WICKED WITCH HATS RECIPES

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WICKED WITCH HAT RECIPE | LAND O’LAKES



Wicked Witch Hat Recipe | Land O’Lakes image

Impress your guests with this sparkling and spooky witches’ hat cake! Follow the directions closely and you will end up with a fantastic party centerpiece.

Provided by Land O'Lakes

Categories     Frosting    Layer    Buttercream Frosting    Frosting    Cake    Dessert    Cake    Dessert    Cake    Dessert

Total Time 2 hours 2 minutes

Prep Time 2 hours 0 minutes

Yield 12 servings

Number Of Ingredients 17

Cake
1 (15.25- to 16.5-ounce) package butter recipe yellow cake mix
Water, as directed on package
1/2 cup Land O Lakes® Butter softened
3 large Land O Lakes® Eggs
1/4 cup orange decorator sugar or sprinkles
Frosting
3/4 cup Land O Lakes® Butter softened
6 cups powdered sugar
1/4 cup unsweetened cocoa
2 tablespoons light corn syrup
6 to 7 tablespoons Land O Lakes® Fat Free Half & Half
Decorations
2 waffle cones
Black decorator sugar
Fruit roll
1 gummy fruit ring

Steps:

  • Heat oven to 350°F. Generously grease and flour 1 1/2-quart oven-safe bowl. Generously grease and flour 12- or 13-inch round pizza pan with at least 3/4-inch high rim. Set both aside.
  • Combine all cake ingredients except decorator sugar in bowl. Beat according to package directions. Gently stir in orange decorator sugar.
  • Pour about 3 cups cake batter into prepared bowl. Pour remaining batter into prepared pizza pan, spread evenly. Bake batter in pizza pan 15-17 minutes or until toothpick inserted comes out clean. Cool 10 minutes; loosen sides of cake with knife and invert onto round 14-inch or larger serving plate. Cool completely.
  • Bake batter in bowl 45-50 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; loosen sides of cake with knife and invert onto cooling rack. Cool completely.
  • Combine all frosting ingredients except half & half in bowl. Beat at low speed until mixed. Beat at high speed, adding enough half & half for desired frosting consistency.
  • Frost top and sides of cake brim with about 1 1/2 cups frosting. Place crown, top side down, on center of frosted brim. Frost crown. Press 1 waffle cone gently into top of crown. Top with another waffle cone turning until it is level. Holding tip of cone, frost upward from base of crown to cover cones and to push frosting between cones for securing into place. Sprinkle frosting with decorator sugar.
  • Place fruit gummy ring on cake for buckle; place candy corn or other candies around crown, if desired. To serve, remove cones; cut cake into slices.

Nutrition Facts : Calories 660 calories, FatContent 26 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 105 milligrams, SodiumContent 490 milligrams, CarbohydrateContent 103 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 5 grams

FRUIT ROLL-UPS® WICKED WITCH HATS RECIPE - BETTYCROCKER.COM



Fruit Roll-Ups® Wicked Witch Hats Recipe - BettyCrocker.com image

These tasty hats are the perfect size for snacking!

Provided by Betty Crocker Kitchens

Total Time 5 minutes

Prep Time 5 minutes

Yield 2

Number Of Ingredients 4

1 Blazin’ Blue/Green Betty Crocker™ Fruit Roll-Ups® fruit flavored snack from the Blastin’ Berry Hot Colors® pack or Fruit Fusion™ variety pack
1 marshmallow
2 dark chocolate fudge-striped shortbread cookies
2 Betty Crocker™ Fruit Gushers® fruit flavored snacks (any variety)

Steps:

  • Unroll fruit flavored snack; remove paper. Cut Blazin' Blue/Green fruit flavored snack in half, separating the blue from green. Cutting diagonally, cut the green half from corner to corner, into two triangles.
  • Cut the marshmallow in half top to bottom with scissors sprayed with cooking spray. Then, on each marshmallow half, cut at an angle around top to make a cone shape.
  • Wrap green fruit flavored snack triangle around marshmallow cone shape, overlapping sides slightly to form witch hat, bending point of hat as desired. Place wrapped marshmallow on top of fudge cookie. Cut two thin strips from the remaining half of blue fruit flavored snack. Wrap one of the strips around the base of each wrapped marshmallow hat. Press Gushers® fruit flavored snack on strip to look like a buckle.

Nutrition Facts : Calories 110 , CarbohydrateContent 19 g, CholesterolContent 0 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 1 g, ServingSize 1 Hat, SodiumContent 75 mg, SugarContent 6 g, TransFatContent 1/2 g

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