WHOOPIE PIES RECIPE - FOOD NETWORK
Provided by Food Network
Categories dessert
Total Time 1 hours 7 minutes
Prep Time 35 minutes
Cook Time 12 minutes
Yield 16 Whoopie Pies
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F, or preheat a convection oven to 315 degrees F.
- In a large bowl of an electric mixer, beat the sugar, butter, and eggs together until well combined. Add the oil and vanilla and beat again.
- In a separate bowl, combine all of the dry ingredients. Add half of the dry mixture to the egg mixture and beat or stir to blend. Add 1 1/2 cups milk and beat again. Add the remaining dry mixture and beat until incorporated. Add the remaining 1 1/2 cups milk and beat until blended.
- With a large spoon, scoop out 32 circles of batter onto a baking sheet. Bake for 10 to 12 minutes. Let cool.
- Spread filling onto 16 circles and place remaining circles on top, to make 16 Whoopie Pies.
- 1 1/2 cups shortening
- 3 cups confectioners' sugar
- 1 1/3 cups marshmallow topping
- Dash salt
- 1 teaspoon vanilla extract
- 1/3 to 1/2 cup milk
- In the bowl of an electric mixer, combine all ingredients except the milk and beat well. Add just enough milk to achieve a creamy consistency. Spread filling across cooled cookie circles.
BLUEBERRY PUDDING CAKE RECIPE: HOW TO MAKE IT
My father-in-law has a number of blueberry bushes near his house, so I have an abundant supply every year. I'm always looking for new ways to use them. This blueberry pudding cake is one of my latest creations. —Jan Bamford, Sedgwick, Maine
Provided by Taste of Home
Categories Desserts
Total Time 60 minutes
Prep Time 15 minutes
Cook Time 45 minutes
Yield 9 servings.
Number Of Ingredients 13
Steps:
- Preheat oven to 350°. Toss blueberries with cinnamon and lemon juice; pour into a greased 8-in. square baking dish. In a small bowl, combine flour, sugar and baking powder; stir in milk and butter. Spoon over berries. , Combine sugar and cornstarch; sprinkle over batter. Slowly pour boiling water over all. Bake until a toothpick inserted into the cake portion comes out clean, 45-50 minutes. Serve warm. If desired, top with whipped cream and additional blueberries.
Nutrition Facts : Calories 244 calories, FatContent 4g fat (3g saturated fat), CholesterolContent 11mg cholesterol, SodiumContent 91mg sodium, CarbohydrateContent 51g carbohydrate (37g sugars, FiberContent 1g fiber), ProteinContent 2g protein.
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WHOOPIE PIES RECIPE - FOOD NETWORK
From foodnetwork.com
Reviews 4.3
Total Time 1 hours 7 minutes
Category dessert
Cuisine american
Reviews 4.3
Total Time 1 hours 7 minutes
Category dessert
Cuisine american
- In the bowl of an electric mixer, combine all ingredients except the milk and beat well. Add just enough milk to achieve a creamy consistency. Spread filling across cooled cookie circles.
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We used to live in Maine where Whoopie Pies are a very serious thing and I never had a filling this awful. I wanted to give the recipe two stars just for the filling but the cakes were incredible and so easy. I did add a box of chocolate pudding to the cake mix and I think it helped, although it was the stickiest batter I have ever used and I bake a lot. Great recipe…
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We used to live in Maine where Whoopie Pies are a very serious thing and I never had a filling this awful. I wanted to give the recipe two stars just for the filling but the cakes were incredible and so easy. I did add a box of chocolate pudding to the cake mix and I think it helped, although it was the stickiest batter I have ever used and I bake a lot. Great recipe…
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See details
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See details
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From newengland.com
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See details
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From prettysimplesweet.com
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See details
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See details
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