WHOOPIE PIE CAKE RECIPES RECIPES
WHOOPIE PIES RECIPE: HOW TO MAKE IT - TASTE OF HOME
"These soft, moist little treats have been a favorite of mine for many years," relates Ruth Ann Stelfox of Raymond, Alberta. "They're deliciously different."
Provided by Taste of Home
Categories Desserts
Total Time 20 minutes
Prep Time 15 minutes
Cook Time 5 minutes
Yield 1-1/2 dozen.
Number Of Ingredients 15
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. , Beat in eggs and vanilla. Combine the flour, cocoa, baking soda and salt; add to creamed mixture alternately with water and buttermilk, beating well after each addition. , Drop by tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 375° for 5-7 minutes or until set. Remove to wire racks to cool completely. , In a small bowl, beat filling ingredients until fluffy. Spread on the bottoms of half of the cookies; top with remaining cookies.
Nutrition Facts : Calories 420 calories, FatContent 17g fat (10g saturated fat), CholesterolContent 62mg cholesterol, SodiumContent 371mg sodium, CarbohydrateContent 61g carbohydrate (38g sugars, FiberContent 1g fiber), ProteinContent 5g protein.
GOB CAKE RECIPE: HOW TO MAKE IT
This gob cake recipe has been passed down in our family for generations. We always eat it at our gatherings. —Kristina Hershey, Columbia, Pennsylvania
Provided by Taste of Home
Total Time 35 minutes
Prep Time 20 minutes
Cook Time 15 minutes
Yield 18 servings
Number Of Ingredients 12
Steps:
- Preheat oven to 350. Line two greased 15x10x1-in. baking pans with waxed paper and grease the paper. Set aside., In a large bowl, combine cake mix, pudding mix, water, eggs and oil. Beat on low speed for 30 seconds; beat on medium for 2 minutes., Spread batter into prepared pans. Bake until a toothpick inserted in the centers come out clean, 12-15 minutes. Cool for 5 minutes before inverting onto wire racks to cool completely. Gently peel off waxed paper., Meanwhile, in a small saucepan, whisk flour and milk until smooth. Bring to a boil; cook and stir until thickened, about 2 minutes. Remove from the heat; cover and cool to room temperature., In the bowl of a heavy-duty stand mixer, cream butter, shortening and sugar until light and fluffy. Beat in vanilla. Add milk mixture; beat on high until fluffy, 10-15 minutes., Place one cake on a large cutting board; spread top with frosting. Top with remaining cake. Cut into squares. Refrigerate leftovers.
Nutrition Facts : Calories 360 calories, FatContent 20g fat (7g saturated fat), CholesterolContent 59mg cholesterol, SodiumContent 312mg sodium, CarbohydrateContent 43g carbohydrate (28g sugars, FiberContent 1g fiber), ProteinContent 4g protein.
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Total Time 50 minutes
Category St. Patrick's Day, dessert
Cuisine American
Calories 130 calories per serving
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GOB CAKE RECIPE: HOW TO MAKE IT
This gob cake recipe has been passed down in our family for generations. We always eat it at our gatherings. —Kristina Hershey, Columbia, Pennsylvania
From tasteofhome.com
Total Time 35 minutes
Calories 360 calories per serving
From tasteofhome.com
Total Time 35 minutes
Calories 360 calories per serving
- Preheat oven to 350. Line two greased 15x10x1-in. baking pans with waxed paper and grease the paper. Set aside., In a large bowl, combine cake mix, pudding mix, water, eggs and oil. Beat on low speed for 30 seconds; beat on medium for 2 minutes., Spread batter into prepared pans. Bake until a toothpick inserted in the centers come out clean, 12-15 minutes. Cool for 5 minutes before inverting onto wire racks to cool completely. Gently peel off waxed paper., Meanwhile, in a small saucepan, whisk flour and milk until smooth. Bring to a boil; cook and stir until thickened, about 2 minutes. Remove from the heat; cover and cool to room temperature., In the bowl of a heavy-duty stand mixer, cream butter, shortening and sugar until light and fluffy. Beat in vanilla. Add milk mixture; beat on high until fluffy, 10-15 minutes., Place one cake on a large cutting board; spread top with frosting. Top with remaining cake. Cut into squares. Refrigerate leftovers.
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BEST CHOCOLATE WHOOPIE PIES RECIPE - HOW TO MAKE CHOCOLAT…
Make these delicious Chocolate Whoopie Pies (a.k.a. cream-filled sandwich cookies) for St. Paddy’s Day or any time you crave a sweet treat.
From goodhousekeeping.com
Total Time 50 minutes
Category St. Patrick's Day, dessert
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Calories 130 calories per serving
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