WHOLE WHEAT PIZZA CRUST NEAR ME RECIPES

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WHOLE WHEAT PIZZA CRUST RECIPE | MYRECIPES



Whole Wheat Pizza Crust Recipe | MyRecipes image

Provided by MyRecipes

Yield 2 (12-inch) crusts.

Number Of Ingredients 8

1 package active dry yeast
1 tablespoon sugar
1 cup warm water (105° to 115°)
2 cups bread flour, divided
1 cup whole wheat flour
½ teaspoon salt
1 tablespoon bread flour
Vegetable cooking spray

Steps:

  • Combine yeast, sugar, and warm water in a 2-cup liquid measuring cup; let stand 5 minutes.
  • Combine yeast mixture, 1 cup bread flour, whole wheat flour, and salt in a large bowl, stirring until well blended. Gradually stir in enough of remaining 1 cup bread flour to make a stiff dough.
  • Sprinkle 1 tablespoon flour evenly over work surface. Turn dough out onto floured surface, and knead until smooth and elastic (about 10 minutes). Place in a large bowl coated with cooking spray, turning to coat top. Cover and let rise in a warm place (85°), free from drafts, 1 hour or until doubled in bulk.
  • Punch dough down, and let rest 5 minutes. Divide dough in half, and pat each portion into a 12-inch pizza pan coated with cooking spray. Bake according to pizza recipe directions.

Nutrition Facts : Calories 751 calories, CarbohydrateContent 153.6 g, FatContent 4 g, ProteinContent 26.5 g, SaturatedFatContent 0.6 g, SodiumContent 592 mg

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From twopeasandtheirpod.com
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