WHOLE WHEAT FLOUR RECIPES DESSERT RECIPES

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WHOLE WHEAT CHOCOLATE CHIP COOKIES RECIPE - BETTYCROCKER.COM



Whole Wheat Chocolate Chip Cookies Recipe - BettyCrocker.com image

Nothing is more delicious than a warm, chewy chocolate chip cookie. Using whole wheat flour instead of all-purpose makes this a contender for the best-tasting cookie ever!

Provided by Betty Crocker Kitchens

Total Time 40 minutes

Prep Time 30 minutes

Yield 36

Number Of Ingredients 9

3/4 cup granulated sugar
3/4 cup packed brown sugar
1 cup butter or margarine, softened
1 teaspoon vanilla
1 egg
2 cups Gold Medal™ whole wheat flour
1 teaspoon baking soda
1/2 teaspoon salt
1 package (12 ounces) semisweet chocolate chips (2 cups)

Steps:

  • Heat oven to 375°F.
  • Mix sugars, butter, vanilla and egg in large bowl. Stir in flour, baking soda and salt (dough will be stiff). Stir in chocolate chips. Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheet.
  • Bake 8 to 10 minutes or until light brown (centers will be soft). Cool slightly; remove from cookie sheet. Cool on wire rack.

Nutrition Facts : Calories 150 , CarbohydrateContent 19 g, CholesterolContent 20 mg, FatContent 1 1/2 , FiberContent 1 g, ProteinContent 2 g, SaturatedFatContent 5 g, ServingSize 1 Serving, SodiumContent 110 mg

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GOLD MEDAL FLOUR WHOLE WHEAT RECIPES - BETTYCROCKER.COM
Trusted Gold Medal Flour Whole Wheat recipes from Betty Crocker. Find easy to make recipes and browse photos, reviews, tips and more. With Betty by your side, you've got it made. The secret ingredient is right in your inbox! Tasty trends, trusted tips and knock-it-out-of-the-park recipes you can turn to again and again.
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Jan 03, 2022 · The mixture may seem thick and a bit lumpy. Let the batter sit and heat up a skillet to 350-375°F. Pour ¼ cup of batter onto the skillet use a spoon to spread the batter out a bit. Cook until bubbles appear and the bottom is browned, about 1-1 ½ minutes. Flip the pancake and cook for another 2 minutes.
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» LEMON LOAF CAKE WITH WHOLE WHEAT FLOUR RECIPE. A DELIGHT!
Place the milk and the whole cane sugar in a bowl or mixer. Mix. Then add the eggs, the lemon zest and juice, and the sunflower oil. Beat for a few minutes. Incorporate the whole wheat flour little by little with the baking powder. Beat until all the ingredients are well integrated. Butter and flour a large loaf mold (or two small ones) and ...
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