WHOLE HOG POTATO SALAD - 500,000+ RECIPES, MEAL PLANNER ...
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Total Time 30 minutes
Prep Time 30 minutes
Yield 1
Number Of Ingredients 13
Steps:
- "Bake potatoes for about an hour or until cooked through. Let cool slightly, then cut into cubes or slices. Place potatoes in large bowl; mix in spices and seasonings. Add bacon, onion and chives; mix again. In separate bowl, combine sour cream, mayonnaise and vinegar. Add to potatoes and mix well. Cover and refrigerate several hours before serving ... the longer the better!"
Nutrition Facts : Calories 2040 calories, FatContent 102.504396577876 g, CarbohydrateContent 254.456072179826 g, CholesterolContent 153.143750122509 mg, FiberContent 26.9490948370988 g, ProteinContent 34.5992030092907 g, SaturatedFatContent 25.8097962164153 g, ServingSize 1 1 Serving (1847g), SodiumContent 2258.57529493518 mg, SugarContent 227.506977342728 g, TransFatContent 68.7729211737001 g
WHOLE HOG POTATO SALAD - 500,000+ RECIPES, MEAL PLANNER ...
""
Total Time 30 minutes
Prep Time 30 minutes
Yield 1
Number Of Ingredients 13
Steps:
- "Bake potatoes for about an hour or until cooked through. Let cool slightly, then cut into cubes or slices. Place potatoes in large bowl; mix in spices and seasonings. Add bacon, onion and chives; mix again. In separate bowl, combine sour cream, mayonnaise and vinegar. Add to potatoes and mix well. Cover and refrigerate several hours before serving ... the longer the better!"
Nutrition Facts : Calories 2040 calories, FatContent 102.504396577876 g, CarbohydrateContent 254.456072179826 g, CholesterolContent 153.143750122509 mg, FiberContent 26.9490948370988 g, ProteinContent 34.5992030092907 g, SaturatedFatContent 25.8097962164153 g, ServingSize 1 1 Serving (1847g), SodiumContent 2258.57529493518 mg, SugarContent 227.506977342728 g, TransFatContent 68.7729211737001 g
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