WHOLE GRAIN WHITE BREAD RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

More about "whole grain white bread recipes"

TRADITIONAL WHOLE GRAIN SOURDOUGH – BREADTOPIA



Traditional Whole Grain Sourdough – Breadtopia image

A traditional whole grain sourdough bread recipe that yields certainly the best (mostly) whole grain bread I’ve baked and on par with some of the best whole grain bread I’ve had anywhere.

Provided by Eric Rusch

Prep Time 0 minutes

Cook Time 0 minutes

Yield 1 Loaf

Number Of Ingredients 10

Evening of Day 1:
200 grams (7 oz. or 7/8 cup) water
120g (4 oz. or 1/2 cup) sourdough starter
236 grams (8 1/3 oz or 2 cups) whole wheat flour
Morning of Day 2:
274 grams (9 2/3 oz. or scant 1 1/4 cup) water
85 grams (3 oz. or 7/8 cup) rye flour
250 grams (8 3/4 oz or 2 cups) white bread flour
170 grams (6 oz. or a tad over 1 3/4 cups) spelt flour
13 grams (scant tbs.) salt

Steps:

  • Evening of Day 1:
  • Mix all ingredients together
  • Ferment (let sit out at room temperature covered loosely with plastic) at 69F for 12 hours.
  • Morning of Day 2:
  • Add day 2 to day 1 ingredients
  • Knead, place in plastic covered bowl and refrigerate for 24 hours.
  • Morning of Day 3:
  • Form a boule (round loaf) and ferment (let sit out on counter) 5 hours at 69F.
  • Bake at 485F for 40-45 minutes.

EVERYDAY WHOLE GRAIN BREAD | KING ARTHUR BAKING
Everyday Whole Grain Bread 44 Reviews 4.7 out of 5 stars Share Share on Facebook Share by Email Share on Pinterest Share on Twitter Nothing beats a hearty sandwich, and whole wheat bread is a natural place to start. But ...
From kingarthurbaking.com
See details


WHITE WHOLE-WHEAT BREAD: IS IT NUTRITIOUS? - MAYO CLINIC
2020/01/18 · If you prefer the taste and texture of white bread but want the natural nutritional benefits of whole wheat, choose white whole-wheat bread. But be sure to read the label. Choose breads that say "100% whole grain" or list "whole
From mayoclinic.org
See details


HEALTHY WHOLE-GRAIN RECIPES | FOOD NETWORK
Healthy eating is a whole lot easier when you're full and fueled. These wholesome recipes are packed with whole-grain goodness (from oats, farro, wheat berries and more) to keep you going strong.
From foodnetwork.com
See details


WHITE WHOLE WHEAT FLOUR | KING ARTHUR BAKING
Whole grains are good for you — we all know that. Yet how many of us actually use whole wheat flour in our favorite recipes? Our 100% whole-grain white whole wheat flour offers a fresh new approach to baking with whole wheat. You'll love its mild flavor and light color — and you'll feel good sharing whole-grain baked treats with family and friends.
From kingarthurbaking.com
See details