WHITE WINE VINAIGRETTE RECIPE | ALLRECIPES
This vinaigrette is nice and tangy but not overpowering. Perfect with a simple green salad. Can be refrigerated for up to 2 weeks.
Provided by cookingfool
Categories Side Dish Sauces and Condiments Salad Dressing Recipes Vinaigrette Dressing Recipes
Total Time 5 minutes
Prep Time 5 minutes
Yield 6 servings
Number Of Ingredients 6
Steps:
- Place the oil, vinegar, garlic, sugar, salt and pepper into a jar with a tight fitting lid. Close the lid, and shake vigorously to blend. Use right away, or store in the refrigerator for up to two weeks.
Nutrition Facts : Calories 117.2 calories, CarbohydrateContent 2.5 g, FatContent 12.1 g, FiberContent 0.1 g, ProteinContent 0.1 g, SaturatedFatContent 1.9 g, SodiumContent 195.4 mg, SugarContent 2.1 g
WHITE WINE VINAIGRETTE RECIPE | REAL SIMPLE
Provided by Kate Merker
Total Time 5 minutes
Yield Serves 6-8
Number Of Ingredients 6
Steps:
- In a medium bowl, whisk together the wine, lemon juice, honey, salt, and pepper.
- Still whisking, slowly add the oil in a steady stream. (You can cover and refrigerate the vinaigrette for up to 1 week. Whisk to recombine before using.)
- Drizzle over a green salad, broiled seafood, sliced roast chicken, or steamed vegetables.
Nutrition Facts : Calories 69 calories, CarbohydrateContent 1 g, FatContent 7 g, SaturatedFatContent 1 g, SodiumContent 20 mg
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