WHITE WHEAT FLOUR RECIPES RECIPES

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BUTTERMILK BISCUITS (WHITE WHOLE WHEAT FLOUR) RECIPE ...



Buttermilk Biscuits (White Whole Wheat Flour) Recipe ... image

White whole wheat flour gives a nutty taste to these light and tender biscuits.

Provided by Betty Crocker Kitchens

Total Time 25 minutes

Prep Time 10 minutes

Yield 12

Number Of Ingredients 7

2 cups Gold Medal™ white whole wheat flour
1 tablespoon sugar
2 teaspoons baking powder
1 teaspoon salt
1/4 teaspoon baking soda
1/2 cup cold butter, margarine or shortening, cut into 8 pieces
3/4 cup buttermilk

Steps:

  • Heat oven to 450°F. In medium bowl, mix flour, sugar, baking powder, salt and baking soda. Cut in butter, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until mixture looks like fine crumbs. Stir in buttermilk until dough leaves side of bowl (dough will be soft and sticky).
  • Place dough on lightly floured surface. Knead lightly 10 times. Roll or pat 1/2 inch thick. Cut with floured 2- to 2 1/4-inch round cutter. On ungreased cookie sheet, place biscuits about 1 inch apart for crusty sides, touching for soft sides.
  • Bake 10 to 12 minutes or until golden brown. Immediately remove from cookie sheet to cooling rack. Serve warm.

Nutrition Facts : ServingSize 1 Biscuit

HEALTHIER SIMPLE WHITE CAKE RECIPE | ALLRECIPES



Healthier Simple White Cake Recipe | Allrecipes image

This simple, great tasting cake is made healthier with whole wheat pastry flour and less sugar. Kids love making cupcakes with this recipe--and you'll feel better about them eating this healthier version. Tip: Instead of frosting, try dusting with confectioners sugar before serving!

Provided by MakeItHealthy

Categories     Desserts    Cakes    Sheet Cake Recipes

Total Time 50 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 1 9x9-inch pan

Number Of Ingredients 7

½ cup butter
¾ cup white sugar
2 eggs
2 teaspoons vanilla extract
1?½ cups whole wheat pastry flour
1?¾ teaspoons baking powder
¾ cup low-fat (1%) milk

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x9-inch pan.
  • Beat butter and sugar with an electric mixer in a large bowl until light and fluffy. The mixture should be noticeably lighter in color. Add room-temperature eggs one at a time, allowing each egg to blend into butter mixture before adding the next. Beat in vanilla extract with last egg. Combine flour and baking powder, and add to butter mixture, mixing well. Stir in milk until batter is smooth. Pour or spoon batter into prepared pan.
  • Bake in preheated oven until cake springs back to the touch, 30 to 40.

Nutrition Facts : Calories 178.6 calories, CarbohydrateContent 22.3 g, CholesterolContent 52.1 mg, FatContent 8.8 g, FiberContent 1.1 g, ProteinContent 3.2 g, SaturatedFatContent 5.2 g, SodiumContent 144 mg, SugarContent 13.4 g

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Rinse white whole wheat and barley. Cover by 2 fingers deep of filtered water. Bring to boil, turn down to med and cook for 30 min. Then Add oats and salt. Cook 15 min, stir, and check that there is still some water in the pan - you're going for mostly separate dry cooked grains, not a soupy creamy mush like we usually think of for quick oats.
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From theflourhandprint.com
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40 HARD WHITE WHEAT BREAD RECIPES | RECIPEOFHEALTH.COM
sugar, salt, cornmeal (plus another tbsp for dusting pizza paddle or cookie sheet), whole wheat flour, unbleached white flour (made from hard wheat ), water (plus an additional 1 or 2 tbsp if the mixture looks dry and crumbly after the first 10 minute), olive oil, yeast. 30 min, 8 ingredients.
From recipeofhealth.com
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40 HARD WHITE WHEAT BREAD RECIPES | RECIPEOFHEALTH.COM
sugar, salt and. 6 More. sugar, salt, cornmeal (plus another tbsp for dusting pizza paddle or cookie sheet), whole wheat flour, unbleached white flour (made from hard wheat ), water (plus an additional 1 or 2 tbsp if the mixture looks dry and crumbly after the first 10 minute), olive oil, yeast. 30 min, 8 ingredients.
From recipeofhealth.com
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WHITE WHOLE WHEAT BREAD - FLY-LOCAL
Beginning at short end of rectangle, roll up tightly as for jelly roll. Pinch seams and ends to seal. Place, seam side down, in greased 8-1/2 x 4-1/2 inch loaf pans. Repeat with remaining dough. Cover; let rise in warm, draft-free place until doubled in size, about 1 hour. Bake at 400°F for 25 to 30 minutes or until done.
From fleischmannsyeast.com
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From recipes.sparkpeople.com
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WHOLE WHEAT FLOUR RECIPES - 101 COOKBOOKS
Whole Wheat Chocolate Chip Skillet Cookie. Made using 100% whole wheat flour and hand-chopped chocolate chips, this is a skillet-baked twist on chocolate chip cookies. Spread the dough in an oven-safe skillet, and bake into a single mega-cookie.
From 101cookbooks.com
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Aug 25, 2018 - Explore Virginia Rogers's board "WHITE: WHOLE WHEAT FLOUR", followed by 138 people on Pinterest. See more ideas about king arthur flour, baking, recipes.
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CAN YOU USE WHITE WHOLE WHEAT FLOUR IN COOKIES ...
Dec 01, 2021 · Whole-Wheat Flour Made from hard white spring or winter wheat – the bran, germ, and endosperm are all ground to yield a flour that is 100 percent whole-wheat. Whole-wheat flour can be substituted for half of all-purpose flour in a recipe, or whole-wheat flour can be used interchangeably with whole-wheat flour.
From groupersandwich.com
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WHAT IS WHITE WHOLE WHEAT FLOUR? | DIETITIAN MEETS MOM
Apr 11, 2018 · What is White Whole Wheat Flour. It’s a bit of contradiction in terms since we used to consider a white flour to be refined, but a white whole wheat is a whole grain flour made from the bran, germ, and endosperm just as typical whole wheat flour is. This means, the flour is still higher in fiber and vitamins.
From dietitianmeetsmom.com
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Aug 31, 2021 · White whole wheat flour instead of white all-purpose flour (or Type 550 if you’re in the Deutschland). Challah is traditionally baked with white all-purpose flour. But as I’ve gotten into baking challah over the past three years, I’ve learned a little about all of the different flour varieties out there.
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BREAD MACHINE WHITE BREAD RECIPE ALL PURPOSE FLOUR - RECIPE ME
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OATMEAL BREAD RECIPE
Jan 19, 2022 · Method. In the bowl of a stand mixer, or a large mixing bowl, combine the oats, whole wheat flour, and boiling water with a wooden spoon. Allow the mixture to cool until just barely warm, 20 to 25 minutes. Add the milk, yeast, salt, honey, vegetable oil, and bread flour into the bowl with the oatmeal.
From simplyrecipes.com
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ORGANIC WHITE BREAD FLOUR RECIPES
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From tfrecipes.com
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WHITE WHOLE WHEAT FLOUR BUY - ALL INFORMATION ABOUT ...
Amazon.com: White whole wheat flour tip www.amazon.com. Mishpacha 100% White Unbleached Whole Wheat Flour (5 Pounds) Whole Grain, Premium Quality, Good Source of Fiber 5 Pound (Pack of 1) 110 $9 99 ($0.12/Ounce) Save more with Subscribe & Save Get it as soon as Tue, Dec 28 FREE Shipping on orders over $25 shipped by Amazon
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