WHITE SAUCE RECIPE FOR CHICKEN RECIPES
CHICKEN IN WHITE WINE SAUCE RECIPE: HOW TO MAKE IT
Want to welcome dinner guests with a healthy meal? This saucy chicken will wow them with its moist and tender texture and golden brown coating. —Lucia Johnson, Massena, New York
Provided by Taste of Home
Categories Dinner
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large resealable plastic bag, combine the flour, salt, paprika and pepper. Add chicken, a few pieces at a time, and shake to coat. , In a large ovenproof skillet coated with cooking spray, brown chicken in oil for 1-2 minutes on each side. Add broth and wine; bring to a boil. Remove from the heat., Cover and bake at 350° for 20-25 minutes or until a thermometer reads 170°. Sprinkle with cheese.
Nutrition Facts : Calories 165 calories, FatContent 4g fat (1g saturated fat), CholesterolContent 64mg cholesterol, SodiumContent 300mg sodium, CarbohydrateContent 4g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 24g protein. Diabetic Exchanges 3 lean meat
GRILLED CHICKEN WITH ALABAMA WHITE BBQ SAUCE RECIPE | JEFF ...
Provided by Jeff Mauro, host of Sandwich King
Categories main-dish
Total Time 4 hours 0 minutes
Cook Time 15 minutes
Yield 4 to 6 servings
Number Of Ingredients 12
Steps:
- Mix the sugar, salt and 3 quarts (12 cups) water together in a large plastic or stainless steel vessel. Add the chicken quarters to the mixture and let brine, refrigerated, for at least 2 hours.
- Set a wire rack on a baking sheet. Remove the chicken from the brine, pat dry with paper towels and then set on the wire rack for at least 1 hour at room temperature, though it is ideal to do this step overnight in the refrigerator. (If you decide to refrigerate it overnight, be sure to bring the chicken to room temperature for about an hour before grilling.)
- Heat a grill to medium heat (about 350 degrees F). In a large bowl, toss the chicken with the cornstarch and vegetable oil.
- Grill the chicken skin-side down for 15 minutes, keeping an eye on it to make sure the skin doesn't burn. Flip the chicken and cook until it reaches an internal temperature of 165 degrees F, about 20 minutes. Remove and let rest for at least 10 minutes. Serve with Alabama White BBQ Sauce.
- Stir together the mayonnaise, vinegar, horseradish, mustard and pepper in a medium bowl. Season with salt. Serve with grilled chicken.
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BASIC WHITE SAUCE RECIPE: HOW TO MAKE IT
For years, I've used this smooth white sauce for pasta to make many dishes. The recipe can easily be doubled or tripled. —Lois Gelzer, Standish, Maine
From tasteofhome.com
Reviews 4.7
Total Time 10 minutes
Calories 51 calories per serving
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Total Time 10 minutes
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- In a small saucepan, melt butter over medium heat. Whisk in flour, salt and pepper until smooth. Gradually whisk in milk. Bring to a boil; cook and stir until thickened, 1-2 minutes.
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WHITE SAUCE OR BECHAMEL SAUCE RECIPE RECIPE | EPICURIOUS
This used to be one of the first lessons in home economics classes; invariably white and pasty, it coated many a bland dish. When well made, however, it has a proper place in homey, creamed dishes, often making leftovers stretch or giving cooked foods new life. And it is important as a base for soufflés. The French term for this medium-thick white sauce is béchamel. The foolproof way to attain a perfectly smooth sauce is to have the milk hot when added to the butter and flour. It uses an extra pot, but as you become more proficient, this cautionary measure may not be necessary.
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Reviews 3.9
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Reviews 3.9
- Warm the milk on low heat just until little bubbles begin to form at the edges. Then remove from heat.
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WHITE SAUCE RECIPE | BBC GOOD FOOD
Every home cook needs a good béchamel sauce in their repertoire – our step-by-step guide shows how to make a roux and get rid of lumps
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Total Time 17 minutes
Category Condiment, Dinner
Cuisine British
Calories 175 calories per serving
From bbcgoodfood.com
Total Time 17 minutes
Category Condiment, Dinner
Cuisine British
Calories 175 calories per serving
- Remove the onion, bay and cloves from the milk with a slotted spoon and discard. Add the infused milk to the roux gradually, stirring as you go, until you get a smooth sauce. Cook for 5-10 mins, stirring continuously, until the sauce has thickened. Season to taste.
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GRILLED CHICKEN WITH ALABAMA WHITE BBQ SAUCE RECIPE | JEF…
From foodnetwork.com
Reviews 4.5
Total Time 4 hours 0 minutes
Category main-dish
Cuisine american
Reviews 4.5
Total Time 4 hours 0 minutes
Category main-dish
Cuisine american
- Stir together the mayonnaise, vinegar, horseradish, mustard and pepper in a medium bowl. Season with salt. Serve with grilled chicken.
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WHITE SAUCE OR BECHAMEL SAUCE RECIPE RECIPE | EPICURIOUS
This used to be one of the first lessons in home economics classes; invariably white and pasty, it coated many a bland dish. When well made, however, it has a proper place in homey, creamed dishes, often making leftovers stretch or giving cooked foods new life. And it is important as a base for soufflés. The French term for this medium-thick white sauce is béchamel. The foolproof way to attain a perfectly smooth sauce is to have the milk hot when added to the butter and flour. It uses an extra pot, but as you become more proficient, this cautionary measure may not be necessary.
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Reviews 3.9
- Warm the milk on low heat just until little bubbles begin to form at the edges. Then remove from heat.
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WHITE SAUCE RECIPE | BBC GOOD FOOD
Every home cook needs a good béchamel sauce in their repertoire – our step-by-step guide shows how to make a roux and get rid of lumps
From bbcgoodfood.com
Total Time 17 minutes
Category Condiment, Dinner
Cuisine British
Calories 175 calories per serving
From bbcgoodfood.com
Total Time 17 minutes
Category Condiment, Dinner
Cuisine British
Calories 175 calories per serving
- Remove the onion, bay and cloves from the milk with a slotted spoon and discard. Add the infused milk to the roux gradually, stirring as you go, until you get a smooth sauce. Cook for 5-10 mins, stirring continuously, until the sauce has thickened. Season to taste.
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WHITE CHICKEN ENCHILADAS RECIPE - FOOD.COM
Make and share this White Chicken Enchiladas recipe from Food.com.
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 452.6 per serving
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Reviews 5.0
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Calories 452.6 per serving
- *side note - the sauce doesn't freeze very well, so if you're making them ahead of time. Just make and freeze the Enchiladas. Make the sauce the day of.
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