WHITE SANGRIA PUNCH RECIPES

WHITE SANGRIA RECIPE | ALLRECIPES

White Sangria Recipe | Allrecipes image

WONDERFUL!!! A wonderful punch made with white wine, mango and orange slices. Peach schnapps, cognac and ginger ale round out this summer party drink.

Provided by WIFIE

Categories Drink Recipes Sangria Recipes

Total Time 1 hours 30 minutes

Prep Time 30 minutes

Yield 1 gallon

Number Of Ingredients 7

Ingredients

½ cup peach schnapps
½ cup cognac
¼ cup white sugar
4 oranges, sliced into rounds
2 mangos, peeled and sliced
4 (750 milliliter) bottles dry white wine, chilled
1 liter ginger ale, chilled

Steps:

In a pitcher, combine peach schnapps, cognac, sugar, sliced oranges and sliced mangos. Chill for at least an hour.
Pour fruit mixture into a large punch bowl. Stir in white wine and ginger ale.

Nutrition Facts : Calories 117.1 calories, CarbohydrateContent 8.3 g, CholesterolContent 0 mg, FatContent 0 g, FiberContent 0 g, ProteinContent 0.1 g, SaturatedFatContent 0 g, SodiumContent 8.7 mg, SugarContent 6.6 g

WHITE SANGRIA PUNCH | BETTER HOMES & GARDENS - BETTER HOMES AND GARDENS | HOME DECORATING, REMODELING AND DESIGN IDEAS, GARDENING, RECIPES

White Sangria Punch | Better Homes & Gardens - Better Homes and Gardens | Home Decorating, Remodeling and Design Ideas, Gardening, Recipes image

Filled with fresh fruit, this wine drink can double as a beverage and an appetizer.

Provided by Better Homes & Gardens

Categories Recipes and Cooking

Total Time 2 hours 25 minutes

Prep Time 25 minutes

Number Of Ingredients 11

Ingredients

1 small honeydew melon, halved, seeded, and cut into chunks
1 small pineapple, peeled and cut into chunks
4 medium peaches, cut into thin wedges
1 lemon, thinly sliced
1 lime, thinly sliced
2 750 milliliter bottles dry white wine, chilled
½ cup sugar
2 tablespoons lime juice
1 1 liter bottle carbonated water, chilled
1 cup loosely packed small fresh mint leaves
Fresh pineapple spears

Steps:

In a large punch bowl combine melon, pineapple chunks, peaches, lemon slices, and lime slices. Add wine, sugar, and lime juice. Stir well to dissolve sugar. Cover and chill for at least 2 hours or up to 24 hours. Just before serving, stir in carbonated water and mint leaves. Serve with pineapple spears. Makes 16 servings.

Nutrition Facts : Calories 123 calories, CarbohydrateContent 16 g, ProteinContent 1 g, SodiumContent 20 mg

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