WHITE SAMBUCA RECIPES
NOR CAL CIOPPINO RECIPE | GUY FIERI - FOOD NETWORK
Provided by Guy Fieri
Categories main-dish
Total Time 3 hours 50 minutes
Prep Time 20 minutes
Cook Time 2 hours 0 minutes
Yield 8 servings
Number Of Ingredients 24
Steps:
- In a large stock pot over medium heat, add oil and saute onions, fennel, pepper and garlic until lightly browned. Add tomato paste and continue to cook until it browns. Add wine, tomato sauce, clam and lemon juices, water, bay leaves, red chili flakes, oregano, basil, salt, pepper and liqueur to the sauteed vegetables and simmer for 1 hour. Add crab to the sauce and let simmer for 20 to 30 minutes. Add clams and let simmer for 5 minutes, then add in cod and cook 4 to 5 minutes. DO NOT STIR. To finish add, shrimp.
- Let cook 3 to 4 minutes until shrimp turn pink. Stir in parsley and serve immediately with fresh bread.
NOR CAL CIOPPINO RECIPE | GUY FIERI - FOOD NETWORK
Provided by Guy Fieri
Categories main-dish
Total Time 3 hours 50 minutes
Prep Time 20 minutes
Cook Time 2 hours 0 minutes
Yield 8 servings
Number Of Ingredients 24
Steps:
- In a large stock pot over medium heat, add oil and saute onions, fennel, pepper and garlic until lightly browned. Add tomato paste and continue to cook until it browns. Add wine, tomato sauce, clam and lemon juices, water, bay leaves, red chili flakes, oregano, basil, salt, pepper and liqueur to the sauteed vegetables and simmer for 1 hour. Add crab to the sauce and let simmer for 20 to 30 minutes. Add clams and let simmer for 5 minutes, then add in cod and cook 4 to 5 minutes. DO NOT STIR. To finish add, shrimp.
- Let cook 3 to 4 minutes until shrimp turn pink. Stir in parsley and serve immediately with fresh bread.
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