WHITE RUSSIAN COCKTAIL RECIPES RECIPES
SERIOUSLY GOOD WHITE RUSSIAN COCKTAIL RECIPE - INSPIRED TASTE
Use the recipe below as a guide. You can (and should) tweak the recipe to your tastes. If you like it boozy, increase the vodka or add more cream for a richer cocktail. There are lots of substitutions you can make with this cocktail. Check the notes below for a few suggestions.
Provided by Adam and Joanne Gallagher
Total Time 5 minutes
Prep Time 5 minutes
Yield Makes 1 drink
Number Of Ingredients 4
Steps:
- Fill a small glass — or rocks glass — with ice. Add the vodka and coffee liqueur and give it a few stirs to mix. Top with cream. For the layered look, slowly pour the cream over the back of a spoon held over the surface of the drink. Swirl the cream into the drink before drinking.
Nutrition Facts : ServingSize 1 drink, Calories 317, ProteinContent 1 g, CarbohydrateContent 14 g, FiberContent 0 g, SugarContent 14 g, FatContent 11 g, SaturatedFatContent 7 g, CholesterolContent 41 mg, SodiumContent 12 mg
WHITE RUSSIAN RECIPE | BBC GOOD FOOD
We like this classic vodka cocktail made with fresh cream – the Kahlúa liqueur adds a coffee-infused finish
Provided by Good Food team
Categories Cocktails
Total Time 5 minutes
Prep Time 5 minutes
Yield Makes 1
Number Of Ingredients 3
Steps:
- Mix together all the ingredients. Put some ice cubes in a small tumbler and pour the cocktail over the top.
Nutrition Facts : Calories 246 calories, FatContent 2.9 grams fat, SaturatedFatContent 1.8 grams saturated fat, CarbohydrateContent 9.7 grams carbohydrates, SugarContent 9.7 grams sugar, ProteinContent 0.5 grams protein
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This creamy coffee-flavored drink is a star at any occasion and perfect for any season. A White Russian is equally appropriate before or after dinner. —Taste of Home Test Kitchen
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- Place ice in a rocks glass. Add vodka and Kahlua; top with cream.
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This creamy coffee-flavored drink is a star at any occasion and perfect for any season. A White Russian is equally appropriate before or after dinner. —Taste of Home Test Kitchen
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