WHITE CHOCOLATE PEPPERMINT CAKE RECIPES
WHITE CHOCOLATE PEPPERMINT BARK RECIPE | ALLRECIPES
Even fans of non-white chocolate enjoyed! Stored in the refrigerator, the bark will keep for a week.
Provided by Pamela Rose
Categories Desserts Chocolate Dessert Recipes White Chocolate
Total Time 47 minutes
Prep Time 10 minutes
Cook Time 7 minutes
Yield 1 pound of bark
Number Of Ingredients 3
Steps:
- Line an 11x17-inch baking sheet with parchment paper.
- Melt white chocolate chips in a microwave-safe glass bowl on 50% power for 3 minutes. Stir well until bowl is no longer warm. Heat for 3 minutes more; stir. Heat for 1 minute more and stir; repeat as necessary until chocolate is completely smooth.
- Stir candy canes and peppermint oil into the melted chocolate until well combined. Spread onto the prepared baking sheet. Smooth with a spatula. Refrigerate until set, 30 minutes to overnight. Break into pieces and store in an airtight container.
Nutrition Facts : Calories 240 calories, CarbohydrateContent 33.8 g, CholesterolContent 6.5 mg, FatContent 10.9 g, ProteinContent 2.2 g, SaturatedFatContent 6.5 g, SodiumContent 39 mg, SugarContent 27.9 g
WHITE CHOCOLATE PEPPERMINT MARTINI RECIPE - BETTYCROCKER.COM
These pretty peppermint drinks combine the smooth taste of white chocolate with the spicy taste of peppermint, making them the perfect holiday cocktail.
Provided by Arlene Cummings
Total Time 10 minutes
Prep Time 5 minutes
Yield 1
Number Of Ingredients 6
Steps:
- Dip the rim of a martini glass in marshmallow topping then crushed peppermint candies. Drizzle some marshmallow topping on inside of glass; place glass in freezer.
- In a shaker with ice, add vodka, schnapps, and the liqueur. Shake until mixed; pour into prepared glass. Sprinkle with crushed peppermint.
Nutrition Facts : Calories 400 , CarbohydrateContent 51 g, CholesterolContent 0 mg, FatContent 0 , FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 0 g, ServingSize 1 Serving, SodiumContent 10 mg, SugarContent 43 g, TransFatContent 0 g
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