WHITE CHOCOLATE GLAZE FOR CAKE RECIPES

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EASY CHOCOLATE BUNDT CAKE GLAZE RECIPE | ALLRECIPES



Easy Chocolate Bundt Cake Glaze Recipe | Allrecipes image

Simple to make with only three ingredients with a variety of uses. Great to use over Bundt cake because it sets up nicely. The extra sauce may be refrigerated and reheated to serve over ice cream or your favorite dessert. I came up with this once when I didn't have any confectioner's sugar to make a glaze for a Bundt cake.

Provided by TUNISIANSWIFE

Categories     Chocolate Frosting

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 1.25 cups

Number Of Ingredients 3

1 (14 ounce) can sweetened condensed milk
1 cup semisweet chocolate chips
1 teaspoon vanilla extract

Steps:

  • In a saucepan over medium heat, combine the sweetened condensed milk and chocolate chips. Cook, stirring constantly, until the chips are melted and the mixture is smooth. Do not allow it to bubble. Remove from the heat and stir in vanilla. Cool slightly before drizzling over a cake. If you want to make this ahead, it can be cooled and reheated in the microwave.

Nutrition Facts : Calories 173 calories, CarbohydrateContent 26.7 g, CholesterolContent 11.1 mg, FatContent 7 g, FiberContent 0.8 g, ProteinContent 3.2 g, SaturatedFatContent 4.3 g, SodiumContent 43.1 mg, SugarContent 25.4 g

CHOCOLATE DOUGHNUT GLAZE RECIPE | ALTON BROWN | FOOD NE…



Chocolate Doughnut Glaze Recipe | Alton Brown | Food Ne… image

Provided by Alton Brown

Categories     dessert

Total Time 41 minutes

Prep Time 7 minutes

Cook Time 4 minutes

Yield enough glaze for 20 to 25 doughnuts

Number Of Ingredients 6

1/2 cup unsalted butter
1/4 cup whole milk, warmed
1 tablespoon light corn syrup
2 teaspoons vanilla extract
4 ounces bittersweet chocolate, chopped
2 cups confectioners' sugar, sifted

Steps:

  • Combine butter, milk, corn syrup, and vanilla in medium saucepan and heat over medium heat until butter is melted. Decrease the heat to low, add the chocolate, and whisk until melted. Turn off heat, add the powdered sugar, and whisk until smooth. Place the mixture over a bowl of warm water and dip the doughnuts immediately. Allow glaze to set for 30 minutes before serving.

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