WHITE CHOCOLATE CHIPS RECIPES RECIPES

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NESTLE WHITE CHOCOLATE CHIPS RECIPE RECIPES



NESTLE WHITE CHOCOLATE CHIPS RECIPE RECIPES image

I got this recipe off of the Nestle Toll House White Chocolate chip bag. There was a similar recipe on recipezaar but the poster had reduced the amount of cocoa powder by a considerable amount. This, in my books, is sacrilege! The more chocolate, the better. The cooking time is for one cookie sheet.

Total Time 26 minutes

Prep Time 15 minutes

Cook Time 11 minutes

Yield 48-60 cookies, 24-30 serving(s)

Number Of Ingredients 10

2 1/4 cups all-purpose flour
2/3 cup baking cocoa
1 teaspoon baking soda
1/4 teaspoon salt
1 cup butter or 1 cup margarine, softened
3/4 cup granulated sugar
2/3 cup brown sugar, packed
1 teaspoon vanilla extract
2 large eggs
2 cups white chocolate chips

Steps:

  • Preheat oven to 350.
  • Combine flour, cocoa, baking soda, and salt in a small bowl.
  • Beat butter, granulated sugar, brown sugar, and vanilla extract in large mixing bowl with an electric mixer.
  • Add eggs one at a time, beating well after each addition.
  • Gradually beat in flour mixture.
  • Stir in white chocolate chips.
  • Drop by well-rounded teaspoons (I did tablespoon measures and got 48 cookies) onto ungreased baking sheets.
  • Bake for 9-11 minutes.
  • Let cool on baking sheets for 2 minutes.
  • Transfer to wire racks and let cool completely.

Nutrition Facts : Calories 246.2, CarbohydrateContent 31, CholesterolContent 38.8, FatContent 13.1, FiberContent 1.1, ProteinContent 3.1, SaturatedFatContent 8, SodiumContent 165.4, SugarContent 20.6

CHOCOLATE CHOCOLATE WHITE CHOCOLATE CHIP COOKIES - FOOD …



Chocolate Chocolate White Chocolate Chip Cookies - Food … image

Provided by Ree Drummond Bio & Top Recipes

Categories     dessert

Total Time 30 minutes

Cook Time 20 minutes

Yield 30 cookies

Number Of Ingredients 10

2 1/2 sticks butter, softened
2 cups sugar
2 eggs
2 1/2 teaspoons vanilla
2 cups all-purpose flour
3/4 cup cocoa
1 teaspoon baking soda
1/4 teaspoon salt
2 cups white chocolate chips, or more to taste
1 1/2 cups semisweet chocolate chips

Steps:

  • Preheat the oven to 350 degrees F.
  • Using a mixer, cream the butter and sugar until fluffy, scraping the sides once. Add the eggs, one at a time, mixing after each addition. Mix in the vanilla.
  • Sift together the flour, cocoa, baking soda and salt, and then add in batches to the mixer, mixing until just combined after each addition. Gently blend in the white chocolate and chocolate chips.
  • Using a cookie scoop, add 1 tablespoon portions to a baking sheet. Bake until the cookies are done but still soft and chewy, about 8 minutes.
  • Let cool on a baking rack. Yummy!

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