WHISP CHIPS RECIPES

PARMESAN CRISPS RECIPE | MYRECIPES

Parmesan Crisps Recipe | MyRecipes image

These crisps are terrific to float on top of Creamy Tomato Soup or Creamy Broccoli Soup for an extra kick of flavor.

Provided by Amanda Haas

Total Time 33 minutes

Yield Serves 11 (serving size: 1 crisp)

Number Of Ingredients 2

Ingredients

2 ounces grated fresh Parmesan cheese (about 1/2 cup)
¼ teaspoon freshly ground black pepper

Steps:

Preheat oven to 400°.
Line a large baking sheet with parchment paper. Spoon cheese by tablespoonfuls 2 inches apart on prepared baking sheet. Spread each mound to a 2-inch diameter. Sprinkle mounds with pepper. Bake at 400° for 6 to 8 minutes or until crisp and golden. Cool completely on baking sheet. Remove from baking sheet using a thin spatula.
Kids Can Help: Let kids sprinkle the grated cheese onto the baking sheets.

Nutrition Facts : Calories 31 calories, CarbohydrateContent 0.3 g, CholesterolContent 6 mg, FatContent 2 g, ProteinContent 3 g, SaturatedFatContent 1.2 g, SodiumContent 108 mg

SWEET POTATO CHIPS RECIPE BY TASTY

Sweet Potato Chips Recipe by Tasty image

Here's what you need: large sweet potato or yam, olive oil, salt, pepper, dried thyme

Provided by Robin Broadfoot

Yield 1 serving

Number Of Ingredients 5

Ingredients

1 large sweet potato or yam
4 tablespoons olive oil
½ teaspoon salt
½ teaspoon pepper
1 teaspoon dried thyme

Steps:

Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
Cut the sweet potato into ?-inch to ¼-inch (3- to 6-mm) slices. In a medium bowl, toss the sweet potato slices with olive oil until fully coated. Add the seasonings and toss to coat. Arrange the slices on a baking sheet without overlapping the potatoes.
Bake for 25 - 35 minutes, flipping halfway, until golden brown. Let the slices cool to room temperature.
Enjoy!

Nutrition Facts : Calories 710 calories, CarbohydrateContent 55 grams, FatContent 54 grams, FiberContent 8 grams, ProteinContent 4 grams, SugarContent 17 grams

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