WHISKY STICKS RECIPES
HAND-CUT WHISKEY STICKS SEASONED FRIES BY CHEF JERNAR…
[caption id="attachment_350090" align="alignnone" width="1024"] Source: CLEO TV [/caption] <div> <div>Chef Jernard uses this Black-owned whiskey brand to make homemade fries with Chef Resha. There's no need to wait for happy hour to indulge in this dish! Check out the recipe below. And, don't forget to add this dish to Chef Jernard's <span style="color:#008080"><a style="color:#008080" href="https://mycleo.tv/recipe/chef-jernards-atlanta-hot-chicken-sandwich/">Atlanta hot chicken sandwich recipe</a></span>.<b> </b></div> </div> <div></div> <div>[theplatform account="L9TCEC" media="b7I2FvfRN_eJ" player="t5o6PIxok0Rt"]</div>
Provided by gwilliamscw
Yield PT
Number Of Ingredients 11
Steps:
- <ol> <li>Slice potatoes into French fries, and place into cold water and Whiskey for 15-30 minutes the longer the better.</li> <li>Heat oil in a large skillet over medium-high heat. While the oil is heating, sift the flour, garlic salt, onion salt, (regular) salt, cayenne, smoked paprika into a large bowl.</li> <li>Gradually stir in enough water so that the mixture can be drizzled from a spoon.</li> <li>Dip potato slices into the batter one at a time, and place in the hot oil so they are not touching at first. The fries must be placed into the skillet one at a time, or they will clump together.</li> <li>Fry until golden brown and crispy. Remove and drain on paper towels.</li> <li>Whisk ketchup with a little whiskey and serve alongside fries.</li> </ol>
WHISKEY PRETZELS RECIPE - FOOD.COM
Make and share this Whiskey Pretzels recipe from Food.com.
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 16 oz pretzels
Number Of Ingredients 6
Steps:
- Pre-heat oven to 250 deg F.
- Add butter, whiskey, brown sugar, garlic and cayenne to saucepan and cook over low heat until melted.
- Spread pretzels on a baking sheet and pour butter mixture over pretzels. Toss to coat.
- Bake 10 minutes. Stir mixture and bake 10 more minutes.
- Allow to cool and enjoy!
Nutrition Facts : Calories 173.3, FatContent 6.5, SaturatedFatContent 3.8, CholesterolContent 15.2, SodiumContent 439, CarbohydrateContent 24.7, FiberContent 0.9, SugarContent 2.5, ProteinContent 3.1
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