WHIPPED RICOTTA RECIPE RECIPES

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LEMON-THYME WHIPPED RICOTTA RECIPE | EATINGWELL



Lemon-Thyme Whipped Ricotta Recipe | EatingWell image

This stunning yet easy appetizer recipe infuses creamy ricotta with fresh herbs and lemon. Serve with whole-grain crackers and cut-up vegetables or use as a spread for sandwiches or sauce for pasta.

Provided by Danielle Centoni

Categories     Dip & Spread Recipes

Total Time 15 minutes

Number Of Ingredients 8

1 15-ounce container part-skim ricotta
2 tablespoons chopped fresh thyme, plus more for garnish
2 teaspoons minced shallot or 2 tablespoons minced fresh chives
2 teaspoons freshly grated lemon zest
¼ cup lemon juice
1 teaspoon freshly ground pepper
½ teaspoon salt
2 teaspoons extra-virgin olive oil

Steps:

  • Combine ricotta, 2 tablespoons thyme, shallot (or chives), lemon zest, lemon juice, pepper and salt in a food processor. Puree for a few seconds until smooth.
  • Transfer to a serving bowl and swirl the top with the back of a spoon. Drizzle with oil and sprinkle with thyme.

Nutrition Facts : Calories 87.7 calories, CarbohydrateContent 3.8 g, CholesterolContent 16.5 mg, FatContent 5.4 g, FiberContent 0.2 g, ProteinContent 6.2 g, SaturatedFatContent 2.8 g, SodiumContent 198.3 mg, SugarContent 0.4 g

BEST WHIPPED RICOTTA TOAST - HOW TO MAKE ... - DELISH.COM



Best Whipped Ricotta Toast - How To Make ... - Delish.com image

This 15-minute recipe majorly upgrades ricotta.

Provided by Lena Abraham

Categories     snack

Total Time 15 minutes

Prep Time 0S

Cook Time 0S

Yield 2 servings

Number Of Ingredients 4

1 1/2 c.

whole milk ricotta cheese

1/4 c.

extra-virgin olive oil

1/2 tsp.

kosher salt

2

slices thick-cut toast, such as sourdough

Steps:

  • In a food processor or blender, combine ricotta and ½ teaspoon kosher salt. Blend briefly to combine, then, with the motor running, slowly drizzle in the olive oil and continue processing on high speed until the ricotta is smooth and creamy, about 2 minutes.
    Spread or pipe whipped ricotta onto toasts and season with pepper.

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