BEST WHIPPED COFFEE RECIPE - HOW TO MAKE WHIPPED COFFEE
Whipped coffee (or Dalgona coffee) is a popular drink made with instant coffee, sugar, and water. It's so easy to prepare and looks impressive, too.
Provided by THEPIONEERWOMAN.COM
Categories beverages breakfast brunch non-alcoholic beverage
Total Time 5 minutes
Prep Time 1 minutes
Cook Time 0S
Yield 1 serving
Number Of Ingredients 4
Steps:
- Combine 2 tablespoons of water, instant coffee, and sugar in a medium bowl. Using a large whisk or a hand blender, whisk until the mixture is light in color and holds a firm peak, 3 to 4 minutes. Put a few ice cubes in a tall glass, then add the milk. Dollop coffee mixture over the milk to fill the glass. For best results, stir with a tall spoon or reusable straw.
DALGONA COFFEE (WHIPPED COFFEE) RECIPE | ALLRECIPES
The trending South Korean coffee drink that has gone viral on social media during the Coronavirus epidemic.
Provided by Jane Kim
Categories Drink Recipes Coffee Drinks Recipes
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 coffee
Number Of Ingredients 4
Steps:
- Whisk boiling water, instant coffee, and sugar together until coffee is dissolved. Continue to whisk until mixture becomes thick and forms a peak, 2 to 3 minutes.
- Pour milk into a glass. Pour the frothy coffee on top of the milk.
Nutrition Facts : Calories 255.3 calories, CarbohydrateContent 38.1 g, CholesterolContent 24.4 mg, FatContent 8 g, ProteinContent 8.5 g, SaturatedFatContent 4.6 g, SodiumContent 100.4 mg, SugarContent 36 g
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BEST WHIPPED COFFEE RECIPE - HOW TO MAKE WHIPPED COFFEE
Whipped coffee (or Dalgona coffee) is a popular drink made with instant coffee, sugar, and water. It's so easy to prepare and looks impressive, too.
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From thepioneerwoman.com
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- Combine 2 tablespoons of water, instant coffee, and sugar in a medium bowl. Using a large whisk or a hand blender, whisk until the mixture is light in color and holds a firm peak, 3 to 4 minutes. Put a few ice cubes in a tall glass, then add the milk. Dollop coffee mixture over the milk to fill the glass. For best results, stir with a tall spoon or reusable straw.
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