WHIPPED CREAM BASED DESSERTS RECIPES

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VEGAN WHIPPED CREAM: SIMPLY SWEET TOFU CREAM



Vegan Whipped Cream: Simply Sweet Tofu Cream image

Provided by Meredith James

Total Time 10 minutes

Prep Time 10 minutes

Yield 16

Number Of Ingredients 7

10 ½ oz firm or extra-firm tofu
4 Tbsp pure maple syrup
2 Tbsp fresh lemon juice
¼ tsp pure vanilla extract
? tsp sea salt
? tsp pure almond extract
Soymilk, as needed

Steps:

  • Place all of your ingredients into a high-powered blender or food processor - firm tofu, pure maple syrup, lemon juice, vanilla extract, sea salt, and almond extract.
  • Blend the sweet cream ingredients until they reach a smooth, creamy consistency.
  • If the mixture is too thick, add soy milk 1 tsp at a time, and blend for 5 secs. Continue until your soy whip cream reaches your desired thinness.
  • Place the vegan whipping cream in a sealed container in the fridge.
  • Once fully chilled, serve and enjoy your vegan whipped cream; no coconut required!

Nutrition Facts : ServingSize 16

VEGAN WHIPPED CREAM: SIMPLY SWEET TOFU CREAM



Vegan Whipped Cream: Simply Sweet Tofu Cream image

Provided by Meredith James

Total Time 10 minutes

Prep Time 10 minutes

Yield 16

Number Of Ingredients 7

10 ½ oz firm or extra-firm tofu
4 Tbsp pure maple syrup
2 Tbsp fresh lemon juice
¼ tsp pure vanilla extract
? tsp sea salt
? tsp pure almond extract
Soymilk, as needed

Steps:

  • Place all of your ingredients into a high-powered blender or food processor - firm tofu, pure maple syrup, lemon juice, vanilla extract, sea salt, and almond extract.
  • Blend the sweet cream ingredients until they reach a smooth, creamy consistency.
  • If the mixture is too thick, add soy milk 1 tsp at a time, and blend for 5 secs. Continue until your soy whip cream reaches your desired thinness.
  • Place the vegan whipping cream in a sealed container in the fridge.
  • Once fully chilled, serve and enjoy your vegan whipped cream; no coconut required!

Nutrition Facts : ServingSize 16

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