IMPOSSIBLY EASY APRICOT PIE RECIPE - BETTYCROCKER.COM
With a can of this and a jar of that, you can keep these ingredients on hand for easy and delicious apricot pie anytime.
Provided by Betty Crocker Kitchens
Total Time 1 hours 55 minutes
Prep Time 15 minutes
Yield 8
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. Grease 9-inch pie plate. Stir together all ingredients except preserves and whipped cream until blended. Pour into pie plate.
- Bake 35 to 40 minutes or until knife inserted in center comes out clean. Cool completely, about 1 hour.
- Heat preserves over low heat until melted; spread over pie. Cool. Garnish with whipped cream. Cover and refrigerate any remaining pie.
Nutrition Facts : Calories 205 , CarbohydrateContent 31 g, CholesterolContent 65 mg, FatContent 1 1/2 , FiberContent 1 g, ProteinContent 5 g, SaturatedFatContent 3 g, ServingSize 1 Serving, SodiumContent 180 mg
21 EASY CANAPéS RECIPES – THE KITCHEN COMMUNITY
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
Provided by Cassie Marshall
Number Of Ingredients 21
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IMPOSSIBLY EASY APRICOT PIE RECIPE - BETTYCROCKER.COM
With a can of this and a jar of that, you can keep these ingredients on hand for easy and delicious apricot pie anytime.
From bettycrocker.com
Reviews 4
Total Time 1 hours 55 minutes
Calories 205 per serving
From bettycrocker.com
Reviews 4
Total Time 1 hours 55 minutes
Calories 205 per serving
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