GARLIC BUTTER RECIPE | ALLRECIPES
Sometimes the basics are the best! I've used this simple recipe for years to make garlic bread, and any leftovers go great on barbequed steaks, pasta, rice or potatoes. You can use any butter or margarine you like. Also, fresh or minced garlic in a jar works well. Adjust the amount of garlic to your taste.
Provided by Denyse
Categories Side Dish Sauces and Condiments Compound Butter Recipes
Total Time 10 minutes
Prep Time 10 minutes
Yield 1 cup
Number Of Ingredients 7
Steps:
- In a small bowl, combine softened butter, minced garlic and parmesan cheese. Season with garlic salt, Italian seasoning, pepper and paprika. Mix until smooth.
Nutrition Facts : Calories 110.3 calories, CarbohydrateContent 0.5 g, CholesterolContent 31.9 mg, FatContent 12 g, FiberContent 0.1 g, ProteinContent 0.8 g, SaturatedFatContent 7.6 g, SodiumContent 445.5 mg
GARLIC BUTTERS RECIPE | LAND O’LAKES
These easy and quick recipes are great for making fresh garlic butter, whether you're using powdered, minced or fresh garlic.
Provided by Land O'Lakes
Categories Sauce and Condiments Butter Garlic Flavored butter Savory Sauce and Condiments Vegetable Dairy
Total Time 0 minutes
Prep Time 10 minutes
Yield 4 servings
Number Of Ingredients 16
Steps:
- Combine all ingredients for desired garlic butter in bowl. Beat at medium speed until well mixed.
- Store refrigerated in container with tight-fitting lid for up to 2 weeks.
Nutrition Facts : Calories 100 calories, FatContent 11 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 20 milligrams, SodiumContent 85 milligrams, CarbohydrateContent 0 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 0 grams
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