WHERE TO BUY FROSTING RECIPES

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SEVEN-MINUTE FROSTING RECIPE | LAND O’LAKES



Seven-Minute Frosting Recipe | Land O’Lakes image

This traditional frosting is fluffy, white and almost meringue-like in texture. It's easy to make, and takes 7 minutes to cook.

Provided by Land O'Lakes

Categories     Frosting    Sweet    Cooking    Cake    Dessert

Total Time 0 minutes

Prep Time 5 minutes

Yield 5 cups

Number Of Ingredients 7

1 1/2 cups sugar
1/4 teaspoon cream of tartar
1/4 teaspoon salt
1/3 cup water
2 teaspoons light corn syrup
2 large Land O Lakes® Eggs (whites only)
1 teaspoon vanilla extract

Steps:

  • Combine all ingredients except vanilla in top of double boiler.
  • Place water in bottom pan of double boiler. Cook over high heat 3-4 minutes or until water boils. Place egg white mixture in top of double boiler over rapidly boiling water (water should not touch bottom of pan); beat at highest speed with hand mixer 7 minutes or until mixture forms stiff peaks. (Do not overcook.) Remove from heat; add vanilla.
  • Continue beating 2 minutes or until frosting holds deep swirls.

Nutrition Facts : Calories 30 calories, FatContent 0 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 0 milligrams, SodiumContent 20 milligrams, CarbohydrateContent 8 grams, FiberContent 0 grams, SugarContent grams, ProteinContent <1 grams

BEST BUTTERCREAM FROSTING RECIPE | LAND O’LAKES



Best Buttercream Frosting Recipe | Land O’Lakes image

Buttercream frosting is rich, creamy and made with simple ingredients. Try piping it on a birthday cake for the ultimate creamy, sweet treat.

Provided by Land O'Lakes

Categories     Buttercream Frosting    Butter    Vanilla    Sweet    Keeping It Simple    Dairy    Frosting    Cake    Dessert

Total Time 0 minutes

Prep Time 15 minutes

Yield 3 cups

Number Of Ingredients 5

1 1/2 cups Land O Lakes® Butter
4 1/2 cups powdered sugar
1/8 teaspoon salt
1 to 2 tablespoons Land O Lakes® Half & Half
1 tablespoon vanilla extract

Steps:

  • Set butter on counter 30-60 minutes before using to soften.
  • Beat butter in bowl at medium speed 2 minutes or until creamy and smooth.
  • Gradually add powdered sugar and salt alternately with half & half and vanilla, beating at low speed and scraping bowl often, until well mixed. Beat at medium speed 1-2 minutes or until creamy, smooth and fluffy.

Nutrition Facts : Calories 90 calories, FatContent 3 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 10 milligrams, SodiumContent 30 milligrams, CarbohydrateContent 16 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 0 grams

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