WHERE TO BUY CALZONES RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

QUICK CALZONES RECIPE: HOW TO MAKE IT - TASTE OF HOME



Quick Calzones Recipe: How to Make It - Taste of Home image

Leftover meat sauce makes a hearty calzone that tastes like it’s made from scratch. Top the calzones with a sprinkling of Parmesan. —Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Lunch

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4 servings.

Number Of Ingredients 6

1 loaf (1 pound) frozen bread dough, thawed
1 cup Three-Meat Sauce
1/4 cup shredded part-skim mozzarella cheese
1 to 2 tablespoons 2% milk
1/2 teaspoon Italian seasoning
1 tablespoon grated Parmesan cheese

Steps:

  • Preheat oven to 350°. On a lightly floured surface, divide dough into four portions. Roll each into a 6-in. circle. Spread 1/4 cup sauce over half of each circle to within 1/2 in. of edge; top with 1 tablespoon mozzarella cheese. Fold dough over filling; pinch edges to seal. Place on a greased baking sheet., Brush milk over tops; sprinkle with Italian seasoning and Parmesan cheese. Bake until golden brown, 20-25 minutes.

Nutrition Facts : Calories 430 calories, FatContent 12g fat (3g saturated fat), CholesterolContent 26mg cholesterol, SodiumContent 1037mg sodium, CarbohydrateContent 63g carbohydrate (6g sugars, FiberContent 4g fiber), ProteinContent 21g protein.

REAL ITALIAN CALZONES RECIPE | ALLRECIPES



Real Italian Calzones Recipe | Allrecipes image

This is real calzone, because there is no tomato sauce INSIDE of it! We eat it at least once a week. Have a bowl of tomato or spaghetti sauce on the table for people to top their calzone with, if desired.

Provided by Jenny

Categories     World Cuisine    European    Italian

Total Time 1 hours 30 minutes

Prep Time 1 hours 0 minutes

Cook Time 30 minutes

Yield 2 large calzones

Number Of Ingredients 13

1 (.25 ounce) package active dry yeast
1 cup warm water
1 tablespoon olive oil
1 teaspoon white sugar
1 teaspoon salt
2?½ cups all-purpose flour, divided
1 teaspoon olive oil
½ cup ricotta cheese
1?½ cups shredded Cheddar cheese
½ cup diced pepperoni
½ cup sliced fresh mushrooms
1 tablespoon dried basil leaves
1 egg, beaten

Steps:

  • To Make Dough: In a small bowl, dissolve yeast in water. Add the oil, sugar and salt; mix in 1 cup of the flour until smooth. Gradually stir in the rest of the flour, until dough is smooth and workable. Knead dough on a lightly floured surface for about 5 minutes, or until it is elastic. Lay dough in a bowl containing 1 teaspoon olive oil, then flip the dough, cover and let rise for 40 minutes, or until almost doubled.
  • To Make Filling: While dough is rising, combine the ricotta cheese, Cheddar cheese, pepperoni, mushrooms and basil leaves in a large bowl. Mix well, cover bowl and refrigerate to chill.
  • Preheat oven to 375 degrees F (190 degrees C).
  • When dough is ready, punch it down and separate it into 2 equal parts. Roll parts out into thin circles on a lightly floured surface. Fill each circle with 1/2 of the cheese/meat filling and fold over, securing edges by folding in and pressing with a fork. Brush the top of each calzone with egg and place on a lightly greased cookie sheet.
  • Bake at 375 degrees F (190 degrees C) for 30 minutes. Serve hot.

Nutrition Facts : Calories 334.6 calories, CarbohydrateContent 31.6 g, CholesterolContent 63.6 mg, FatContent 16.7 g, FiberContent 1.6 g, ProteinContent 13.8 g, SaturatedFatContent 7.2 g, SodiumContent 667 mg, SugarContent 0.9 g

More about "where to buy calzones recipes"

CALZONE RECIPE | ALLRECIPES
This recipe can be split in half for 2 regular calzones. We fill them with anything. They are delicious!
From allrecipes.com
Reviews 4.7
Total Time 3 hours 5 minutes
Category Main Dishes, Savory Pie Recipes
Calories 285.3 calories per serving
  • Bake at 350 degrees F (175 degrees C) for 35 to 45 minutes.
See details


QUICK PEPPERONI CALZONES RECIPE: HOW TO MAKE IT
This calzone recipe takes the Italian favorite to the next level with Parmesan and herbs sprinkled on top. —Shannon Roum, Waukesha, Wisconsin
From tasteofhome.com
Reviews 4.7
Total Time 30 minutes
Category Lunch
Cuisine Europe, Italian
Calories 540 calories per serving
  • Preheat oven to 350°. In a small bowl, mix pepperoni, pasta sauce and mozzarella cheese., On a lightly floured surface, divide dough into 4 portions. Roll each into a 6-in. circle; top each with a scant 1/3 cup pepperoni mixture. Fold dough over filling; pinch edges to seal. Place on a greased baking sheet. , Brush milk over tops; sprinkle with Parmesan cheese and, if desired, Italian seasoning. Bake until golden brown, 20-25 minutes.
See details


HOMEMADE PIZZA DOUGH RECIPE | MYRECIPES
Skip store-bought, frozen pizza and make this pizza dough recipe from scratch. Tackling it yourself may seem daunting at first, but making your pizza base at home is economical, fun, and healthy since you control the ingredients. Our best homemade pizza dough yields enough dough to make two pies, or one pizza and four large calzones, so you can get creative with your dinner. 
From myrecipes.com
Reviews 4.5
Calories 214 calories per serving
  • Note: You can freeze the dough in heavy-duty, freezer-safe zip-top plastic bags for up to 2 months; thaw dough overnight in the refrigerator.
See details


RECIPES – RHODES BAKE-N-SERV
Buy and Store; Thaw and Rise; Bake and Serve; Recipes. Shaped Rolls and Bread; Breadsticks; Breakfast and Brunch
From rhodesbakenserv.com
See details


HOW TO MAKE CALZONES | EASY CALZONES RECIPE | REE DRUMMOND ...
Place the frozen rolls (or frozen bread loaves) on a baking sheet to thaw. Cover with a tea towel and let thaw and rise for 2 to 3 hours. Preheat the oven to 400 degrees F.
From foodnetwork.com
See details


15 MOUTHWATERING CALZONE RECIPES | MYRECIPES
24/01/2019 · Buy it, use it, love it. Stuff warm, crispy pockets of dough with sliced strawberries, and your favorite chocolate-hazelnut spread Nutella, duh. It's the perfect way to use your berries before they start to mold. Add sliced bananas to complete the trio. Our crepe-and-pizza-like breakfast calzone recipe calls for a powdered sugar dusting, but you can take your sweet tooth over the edge by ...
From myrecipes.com
See details


RECIPES ARCHIVE - BIG GREEN EGG
Corporate Headquarters: 3786 DeKalb Technology Parkway Atlanta, GA 30340 800.793.2292
From biggreenegg.com
See details


SAUSAGE CALZONES RECIPE | RACHAEL RAY | FOOD NETWORK
Serve calzones with warm tomato, marinara, or pizza sauce for dipping. Cook's Note: For an additional time saver, 2 packages precooked sausage crumbles, 8 ounces each, may be substituted for raw ...
From foodnetwork.com
See details


EASY CALZONE RECIPE - NATASHASKITCHEN.COM
15/09/2020 · To Reheat: Thaw frozen calzones in the refrigerator for 3 hours, or add more cooking time if heating from frozen. Bake raw calzones according to recipe instructions. Bake cooked calzones for half the time or until they are heated through. Other Quick Lunch Recipes. Reuben Sandwich – with a wonderful homemade Russian dressing.
From natashaskitchen.com
See details


REGGULATOR - BIG GREEN EGG
The NEW Big Green Egg rEGGulator Vent Cap provides precise temperature control. It far surpasses other airflow controllers for accuracy and ease of use.
From biggreenegg.com
See details


SMOKE ARCHIVES - BIG GREEN EGG
Corporate Headquarters: 3786 DeKalb Technology Parkway Atlanta, GA 30340 800.793.2292
From biggreenegg.com
See details


HOW TO MAKE CALZONES (AND FREEZE THEM FOR LATER) | KITCHN
13/01/2020 · Buy Now. To freeze, let any leftover calzones cool completely, then wrap each individual calzone tightly in plastic wrap. Transfer to a plastic freezer bag and freeze. Thaw the calzone for a few hours in the fridge, or extend the cooking time to reheat from frozen. If you put one in your lunch bag in the morning, it will be thawed enough by lunchtime. Don’t forget to remove the plastic wrap ...
From thekitchn.com
See details


RECIPES - KRUSTEAZ
Where to Buy; Contact Us; About Us; Recipes. RECIPES. Explore our recipes to jumpstart your creativity in the kitchen and rediscover the joy of making. Because with Krusteaz ®, everyone is a Maker. FILTER RESULTS. Products. Buttermilk Pancake. Belgian Waffle. Heart Healthy Buttermilk Pancake. Blueberry Pancake. Chocolate Chip Pancake. Original Pancake. Pumpkin Spice Pancake. Gluten Free ...
From krusteaz.com
See details