WHERE DO I BUY SIMPLE SYRUP RECIPES

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SIMPLE SYRUP | ALLRECIPES



Simple Syrup | Allrecipes image

Simple syrup is a commonly used ingredient in many cocktails and other drink recipes. It's also easy to make!

Provided by Shaggy

Categories     Side Dish    Sauces and Condiments    Syrup Recipes

Total Time 30 minutes

Prep Time 1 minutes

Cook Time 10 minutes

Yield 1 1/3 cups

Number Of Ingredients 2

1 cup white sugar
1 cup water

Steps:

  • In a medium saucepan combine sugar and water. Bring to a boil, stirring, until sugar has dissolved. Allow to cool.

Nutrition Facts : Calories 48.4 calories, CarbohydrateContent 12.5 g, SodiumContent 0.4 mg, SugarContent 12.5 g

HONEY SIMPLE SYRUP | SOUTHERN LIVING



Honey Simple Syrup | Southern Living image

We developed this Honey Simple Syrup recipe for our Bourbon and Hard Pear Cider Cocktail, but it also works wonders for sweet tea. The difference between this recipe and a classic simple syrup is simple—we just swapped honey for sugar. The 1:1 ratio remains the same and you'll find this recipe just as easy as the original. Just add both of the ingredients to a small saucepan and heat until the honey dissolves. You'll have to allow enough time to let the combination cool completely. Simple syrups of all varieties are such a great way to upgrade your cocktails or nonalcoholic beverages. Whether you create a Honey Simple Syrup or infuse your simple syrup with mint, rosemary, or even thyme, you'll be adding a zip of fresh flavor to whatever you dream up. For more simple syrup ideas, check out our collection of Homemade Simple Syrup Recipes. We have recipes for Orange-Tarragon Syrup, Lavender-Mint Syrup, and even a spicy Strawberry-Chile Syrup. If you're looking for a fruity mix-in, try our Pineapple-Basil Syrup. If you're setting up a cocktail bar, consider making this Honey Simple Syrup and also an additional syrup that will complement its flavor nicely, such as our Spiced Apple Simple Syrup or Brown Sugar-Apple Simple Syrup. Our Honey Simple Syrup will keep in an airtight container in the refrigerator for up to two weeks—so don't be afraid to double the recipe if you're planning on doing some cocktail-hour entertaining.

Provided by Karen Rankin

Categories     Cocktails

Total Time 35 minutes

Yield Makes about 1 cup

Number Of Ingredients 2

1 cup water
1 cup honey

Steps:

  • Combine 1 cup water and 1 cup honey in a small saucepan. Bring to a boil over medium-high, stirring constantly until honey dissolves. Remove from heat, and cool to room temperature, about 30 minutes. Store in an airtight container in refrigerator up to 2 weeks.

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We developed this Honey Simple Syrup recipe for our Bourbon and Hard Pear Cider Cocktail, but it also works wonders for sweet tea. The difference between this recipe and a classic simple syrup is simple—we just swapped honey for sugar. The 1:1 ratio remains the same and you'll find this recipe just as easy as the original. Just add both of the ingredients to a small saucepan and heat until the honey dissolves. You'll have to allow enough time to let the combination cool completely. Simple syrups of all varieties are such a great way to upgrade your cocktails or nonalcoholic beverages. Whether you create a Honey Simple Syrup or infuse your simple syrup with mint, rosemary, or even thyme, you'll be adding a zip of fresh flavor to whatever you dream up. For more simple syrup ideas, check out our collection of Homemade Simple Syrup Recipes. We have recipes for Orange-Tarragon Syrup, Lavender-Mint Syrup, and even a spicy Strawberry-Chile Syrup. If you're looking for a fruity mix-in, try our Pineapple-Basil Syrup. If you're setting up a cocktail bar, consider making this Honey Simple Syrup and also an additional syrup that will complement its flavor nicely, such as our Spiced Apple Simple Syrup or Brown Sugar-Apple Simple Syrup. Our Honey Simple Syrup will keep in an airtight container in the refrigerator for up to two weeks—so don't be afraid to double the recipe if you're planning on doing some cocktail-hour entertaining.
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