WHERE CAN I FIND CORN SYRUP RECIPES

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HOMEMADE CORN SYRUP SUBSTITUTE ( SIMPLE SYRUP ) RECIPE ...



Homemade Corn Syrup Substitute ( Simple Syrup ) Recipe ... image

Make and share this Homemade Corn Syrup Substitute ( Simple Syrup ) recipe from Food.com.

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 2 cups

Number Of Ingredients 4

2 cups white sugar
3/4 cup water
1/4 teaspoon cream of tartar
1 pinch salt

Steps:

  • Combine all ingredients in a large saucepan.
  • Bring to a boil, stirring constantly.
  • Reduce heat to a simmer and put cover for 3 minutes to get sugar crystals off the sides of the pan.
  • Uncover and simmer, stirring often, until it reaches the soft ball stage.
  • Cool and store in a covered container at room temperature.
  • Your syrup should keep for about 2 months.
  • Makes about 2 cups.

Nutrition Facts : Calories 775, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 82.4, CarbohydrateContent 200.2, FiberContent 0, SugarContent 199.6, ProteinContent 0

HOMEMADE CORN SYRUP SUBSTITUTE ( SIMPLE SYRUP ) RECIPE ...



Homemade Corn Syrup Substitute ( Simple Syrup ) Recipe ... image

Make and share this Homemade Corn Syrup Substitute ( Simple Syrup ) recipe from Food.com.

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 2 cups

Number Of Ingredients 4

2 cups white sugar
3/4 cup water
1/4 teaspoon cream of tartar
1 pinch salt

Steps:

  • Combine all ingredients in a large saucepan.
  • Bring to a boil, stirring constantly.
  • Reduce heat to a simmer and put cover for 3 minutes to get sugar crystals off the sides of the pan.
  • Uncover and simmer, stirring often, until it reaches the soft ball stage.
  • Cool and store in a covered container at room temperature.
  • Your syrup should keep for about 2 months.
  • Makes about 2 cups.

Nutrition Facts : Calories 775, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 82.4, CarbohydrateContent 200.2, FiberContent 0, SugarContent 199.6, ProteinContent 0

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