WHERE CAN I BUY GROUND HAM RECIPES

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IOWA HAM BALLS RECIPE: HOW TO MAKE IT - TASTE OF HOME



Iowa Ham Balls Recipe: How to Make It - Taste of Home image

This is a special recipe my whole family likes. Every time they visit and I make Ham Balls, they're all smiles. When I take this to potluck meals, I'm always asked to share the recipe. It's very appropriate for my region, too, since Iowa farmers raise prize-winning pigs and cattle.

Provided by Taste of Home

Categories     Appetizers    Dinner

Total Time 01 hours 15 minutes

Prep Time 15 minutes

Cook Time 60 minutes

Yield about 15 servings.

Number Of Ingredients 9

3-1/2 pounds ground ham
1-1/2 pounds ground beef
3 large eggs, beaten
2 cups whole milk
3 cups graham cracker crumbs
2 cans (10-3/4 ounces each) tomato soup, undiluted
3/4 cup vinegar
2-1/2 cups packed brown sugar
1 teaspoon prepared mustard

Steps:

  • In a large bowl, combine first five ingredients. Using a 1/3 cup measure, shape mixture into 2-in. balls. Place in two large shallow roasting pans. Combine all remaining ingredients; pour over balls. Bake at 325° for 1 hour, basting frequently with sauce.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

HAM BALLS | HY-VEE - HY-VEE RECIPES AND IDEAS



Ham Balls | Hy-Vee - Hy-Vee Recipes and Ideas image

Provided by Hy-Vee Seasons Magazine

Yield 15 2 ham balls each

Number Of Ingredients 10

1.5 lbs. of ground ham
0.75 lbs. of ground pork
0.75 lbs. of ground beef
1.5 c. of graham cracker crumbs
1 c. of Hy-Vee 2% milk
2 Hy-Vee large eggs
1 (10.75 oz) can Hy-Vee tomato soup
1 c. of packed Hy-Vee brown sugar
0.5 c. of Hy-Vee vinegar
1 tsp. of Hy-Vee ground mustard

Steps:

  • 1. Combine meats, cracker crumbs, milk and eggs in large bowl and mix well. Form into balls using ice cream scoop and place in pans sprayed with cooking spray.
  • 2. For sauce, stir together soup, brown sugar, vinegar and mustard; pour evenly over top of ham balls.
  • 3. Bake at 350 degrees for 1 hour.

Nutrition Facts : Calories 270, FatContent 10g, SaturatedFatContent 3g, TransFatContent 0g, CholesterolContent 85mg, SodiumContent 730mg, CarbohydrateContent 27g, FiberContent 0g, SugarContent 21g, ProteinContent 19g

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