WHEN TO ADD CAULIFLOWER TO SLOW COOKER RECIPES
SLOW COOKER CAULIFLOWER CASSEROLE RECIPE | ALLRECIPES
We love cauliflower, eat it raw as a snack, roast or steam it, mash it for a potato replacement, add it to a salad, but enjoying it as a creamy casserole with layers of interesting flavor is a great way to brighten up the dinner table.
Provided by lutzflcat
Categories Side Dish Casseroles Cauliflower
Total Time 2 hours 50 minutes
Prep Time 15 minutes
Cook Time 2 hours 35 minutes
Yield 6 servings
Number Of Ingredients 11
Steps:
- Spray the inside of a 4- to 6-quart slow cooker with cooking spray.
- Spray a small skillet with cooking spray and add sausage. Cook over medium heat until sausage are browned, 2 to 3 minutes. Transfer to the prepared slow cooker. Add cauliflower, cream cheese, butter, garlic powder, salt, pepper, and red pepper flakes; stir to combine.
- Cover slow cooker and cook on Low until cauliflower is fork tender, about 2 hours. Stir in pepper Jack cheese and cook for 30 minutes longer.
- Meanwhile, place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned and crispy, about 10 minutes. Drain bacon slices on paper towels and crumble once cool enough to handle. Sprinkle crumbled bacon over finished casserole.
Nutrition Facts : Calories 323 calories, CarbohydrateContent 9.6 g, CholesterolContent 90.2 mg, FatContent 25.9 g, FiberContent 3.6 g, ProteinContent 14.7 g, SaturatedFatContent 14.2 g, SodiumContent 858.3 mg, SugarContent 3.5 g
SLOW-COOKED CHEESY CAULIFLOWER RECIPE: HOW TO MAKE IT
When my main course took up the entire oven, I needed a vegetable that I could make in the slow cooker. After searching for a recipe, I ended up writing my own. My dish turned out better than I could have hoped! —Heather Corson, Casper, Wyoming
Provided by Taste of Home
Categories Side Dishes
Total Time 05 hours 15 minutes
Prep Time 15 minutes
Cook Time 05 hours 00 minutes
Yield 16 servings.
Number Of Ingredients 8
Steps:
- In a 6-qt. slow cooker, combine cauliflower, soup and cheese. Cook, covered, on low for 5-6 hours or until cauliflower is tender. Stir in sour cream, salt and pepper., In a small skillet, melt butter over medium heat. Add bread crumbs; cook and stir until golden brown, 2-3 minutes. Sprinkle over cauliflower.
Nutrition Facts : Calories 178 calories, FatContent 12g fat (7g saturated fat), CholesterolContent 27mg cholesterol, SodiumContent 411mg sodium, CarbohydrateContent 11g carbohydrate (3g sugars, FiberContent 2g fiber), ProteinContent 6g protein.
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SLOW COOKER CAULIFLOWER CASSEROLE RECIPE | ALLRECIPES
We love cauliflower, eat it raw as a snack, roast or steam it, mash it for a potato replacement, add it to a salad, but enjoying it as a creamy casserole with layers of interesting flavor is a great way to brighten up the dinner table.
From allrecipes.com
Reviews 4.7
Total Time 2 hours 50 minutes
Category Side Dish, Casseroles, Cauliflower
Calories 323 calories per serving
From allrecipes.com
Reviews 4.7
Total Time 2 hours 50 minutes
Category Side Dish, Casseroles, Cauliflower
Calories 323 calories per serving
- Meanwhile, place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned and crispy, about 10 minutes. Drain bacon slices on paper towels and crumble once cool enough to handle. Sprinkle crumbled bacon over finished casserole.
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