WHEAT WAFFLE RECIPES

WAFFLES I RECIPE | ALLRECIPES

Waffles I Recipe | Allrecipes image

You can keep the batter covered in the fridge for up to a week. Just be sure to whisk well before using again. You may also use whole wheat flour for this recipe.

Provided by OneShyOfABunch

Categories Breakfast and Brunch Waffle Recipes

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 6 servings

Number Of Ingredients 8

Ingredients

2 eggs
2 cups all-purpose flour
1?¾ cups milk
½ cup vegetable oil
1 tablespoon white sugar
4 teaspoons baking powder
¼ teaspoon salt
½ teaspoon vanilla extract

Steps:

Preheat waffle iron. Beat eggs in large bowl with hand beater until fluffy. Beat in flour, milk, vegetable oil, sugar, baking powder, salt and vanilla, just until smooth.
Spray preheated waffle iron with non-stick cooking spray. Pour mix onto hot waffle iron. Cook until golden brown. Serve hot.

Nutrition Facts : Calories 382 calories, CarbohydrateContent 38 g, CholesterolContent 67.7 mg, FatContent 21.6 g, FiberContent 1.1 g, ProteinContent 8.7 g, SaturatedFatContent 4.3 g, SodiumContent 390 mg, SugarContent 5.7 g

FLUFFY WHOLE WHEAT BISCUITS RECIPE | ALLRECIPES

Fluffy Whole Wheat Biscuits Recipe | Allrecipes image

These light and fluffy biscuits, made with all-purpose and whole wheat flour, are perfect for breakfast or dinner.

Provided by redwine

Categories Bread Quick Bread Recipes Biscuits

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 12 servings

Number Of Ingredients 7

Ingredients

1 cup all-purpose flour
1 cup whole wheat flour
4 teaspoons baking powder
1 tablespoon white sugar
¾ teaspoon salt
¼ cup butter
1 cup buttermilk

Steps:

Preheat oven to 450 degrees F (230 degrees C).
Combine all-purpose flour, whole wheat flour, baking powder, sugar, and salt in bowl. Cut in butter with a knife or pastry blender until mixture resembles coarse crumbs; stir in buttermilk until just moistened.
Turn dough out on a lightly floured surface; knead gently 8 to 10 times. Roll to about 3/4-inch thickness; cut with a 2 1/2-inch biscuit cutter. Place biscuits on an ungreased baking sheet.
Bake in preheated oven until biscuits are lightly browned, 10 to 12 minutes.

Nutrition Facts : Calories 118.7 calories, CarbohydrateContent 17.7 g, CholesterolContent 11 mg, FatContent 4.3 g, FiberContent 1.5 g, ProteinContent 3.2 g, SaturatedFatContent 2.6 g, SodiumContent 357.3 mg, SugarContent 2.1 g

WHOLE WHEAT WAFFLES | KING ARTHUR BAKING

If you or your family are very sensitive to whole wheat's sometimes assertive flavor, try substituting 2 tablespoons orange juice for 2 tablespoons of the milk in this recipe. The OJ tames whole wheat's potentially tannic taste, without adding any citrus flavor of its own.
From kingarthurbaking.com

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23 MINI WAFFLE IRON RECIPES TO TRY - INSANELY GOOD

12/10/2021 · These tasty and tempting mini waffle iron recipes prove that food doesn’t have to be big to be delicious. It’s time to dig out your waffle iron and fire it up because this underrated kitchen utensil is your new secret weapon.
From insanelygoodrecipes.com

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10 HEALTHY WAFFLE RECIPES - VERYWELL FIT

23/12/2021 · Some waffle recipes contain small amounts of butter, but this can be a deterrent for anyone trying to avoid dairy. Cookie and Kate’s waffle recipe is gluten-free, dairy-free, and nut-free. It contains cinnamon, maple syrup, and vanilla extract for a touch of sweetness without copious amounts of sugar.
From verywellfit.com

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BEST BELGIAN WAFFLE RECIPE (FLUFFY, CRISPY, PERFECT!)

25/3/2019 · How to make the best Belgian waffle recipe: Whip: To start, we’re going to whip an egg white.I KNOW. I hate whipping egg whites. I promise you, this is 100% worth it and is the key to this recipe. If you have a hand mixer, drag it out and start whipping. This rotating hand whisk works really well, too! ...
From bunsinmyoven.com

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