WHAT TO SERVE WITH POT ROAST RECIPES
MISSISSIPPI CROCK POT ROAST | JUST A PINCH RECIPES
This is the easiest way to fix the most delicious chuck roast!!! You will not be disappointed.
Provided by Gwen McNeil @LovesGod
Categories Beef
Prep Time 15 minutes
Cook Time 8 hours
Number Of Ingredients 5
Steps:
- Place chuck roast in crock Pot
- Sprinkle Ranch Dressing mix on top followed by Au Jus Gravy Mix.
- Place butter on top of dry mixes. Butter is optional. (I forgot it the first time and the roast was still delicious.) Place peppers on top of roast. Add NO water!!!! Cook on low for 8 hrs, then enjoy!!!!
POT ROAST – INSTANT POT RECIPES
When you hear pot roast, words like hearty, traditional and comfort come to mind. This recipe lets you create that comforting plate of pot roast with smokey and robust flavors in just a fraction of the time. Smoked paprika, garlic and rosemary are the aromatics that shine in this dish. The red potatoes and carrots sop up the rendered juices.
Provided by Instant Brands Culinary Team
Prep Time 10 minutes
Cook Time 60 minutes
Yield 5 servings
Number Of Ingredients 12
Steps:
- Select SAUTÉ, set to HIGH. Select START.
- While the inner pot warms up, season both sides of the meat with salt, pepper and smoked paprika.
- Add the oil to the inner pot. Once hot, lay meat into the inner pot and sear the beef until browned, about 3 to 5 minutes each side.
- Remove beef from the pot, set aside on a plate. Add minced garlic to inner pot and cook until fragrant. Deglaze the inner pot with red wine and beef broth. Select CANCEL.
- Add beef back to the pot. Place onion, carrots, and potatoes on top and around the meat. Place rosemary on top.
- Secure lid for pressure cooking.
- Select PRESSURE COOK, set to HIGH for 40 minutes (00:40). Select START.
- Once the cooking program has ended, allow 10 minutes for Natural Release. Quick Release remaining pressure. Select CANCEL. Serve and enjoy.
More about "what to serve with pot roast recipes"
POT-ROAST BOMBAY CHICKEN RECIPE | BBC GOOD FOOD
Perfect for busy nights, this pot-roast chicken with masala seasoning is ideal for sticking in the oven to feed a crowd. Enjoy with poppadums and chutney
From bbcgoodfood.com
Total Time 1 hours 50 minutes
Category Dinner, Main course
Calories 620 calories per serving
From bbcgoodfood.com
Total Time 1 hours 50 minutes
Category Dinner, Main course
Calories 620 calories per serving
- Remove the chicken and place on a chopping board. Stir the spinach through the sauce and leave to rest for 5 mins. Put the chicken back in the dish, top with the coriander and carve at the table. Serve with poppadums and chutney, if you like.
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BALSAMIC BRAISED POT ROAST RECIPE: HOW TO MAKE IT
I first made this braised chuck roast dish to impress my new mother-in-law. She loved it. Luckily, the oven does all the work in this never-fail pot roast. — Kelly Anderson, Glendale, California
From tasteofhome.com
Reviews 4.6
Total Time 03 hours 10 minutes
Category Dinner
Calories 405 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 03 hours 10 minutes
Category Dinner
Calories 405 calories per serving
- Preheat oven to 325°. Sprinkle roast with salt and pepper. In a Dutch oven, heat oil over medium heat. Brown roast on all sides. Remove from pot. , Add celery, carrots and onion to the pot; cook and stir 3-4 minutes or until fragrant. Add turnips, sweet potato and garlic; cook 1 minute longer., Add wine, stirring to loosen browned bits from pot. Stir in broth, vinegar and herbs. Return roast to pot; bring to a boil. Bake, covered, 2-1/2 to 3 hours or until meat is tender., Remove beef and vegetables; keep warm. Discard herbs from cooking juices; skim fat. In a small bowl, mix cornstarch and water until smooth; stir into cooking juices. Bring to a boil; cook and stir 2 minutes or until thickened. Serve with pot roast and vegetables.
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SLOW COOKER BEEF POT ROAST RECIPE | BBC GOOD FOOD
Get this beef brisket in the slow cooker first thing in the morning, so that come evening-time your Sunday dinner is an absolute breeze. Perfect for busy family weekends
From bbcgoodfood.com
Total Time 7 hours 45 minutes
Category Dinner, Main course
Calories 470 calories per serving
From bbcgoodfood.com
Total Time 7 hours 45 minutes
Category Dinner, Main course
Calories 470 calories per serving
- Serve the beef sliced with roast potatoes, the softened vegetables, gravy and wilted greens, if you like.
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POT ROAST – INSTANT POT RECIPES
When you hear pot roast, words like hearty, traditional and comfort come to mind. This recipe lets you create that comforting plate of pot roast with smokey and robust flavors in just a fraction of the time. Smoked paprika, garlic and rosemary are the aromatics that shine in this dish. The red potatoes and carrots sop up the rendered juices.
From recipes.instantpot.com
Cuisine American
From recipes.instantpot.com
Cuisine American
- Once the cooking program has ended, allow 10 minutes for Natural Release. Quick Release remaining pressure. Select CANCEL. Serve and enjoy.
See details
BALSAMIC BRAISED POT ROAST RECIPE: HOW TO MAKE IT
I first made this braised chuck roast dish to impress my new mother-in-law. She loved it. Luckily, the oven does all the work in this never-fail pot roast. — Kelly Anderson, Glendale, California
From tasteofhome.com
Reviews 4.6
Total Time 03 hours 10 minutes
Category Dinner
Calories 405 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 03 hours 10 minutes
Category Dinner
Calories 405 calories per serving
- Preheat oven to 325°. Sprinkle roast with salt and pepper. In a Dutch oven, heat oil over medium heat. Brown roast on all sides. Remove from pot. , Add celery, carrots and onion to the pot; cook and stir 3-4 minutes or until fragrant. Add turnips, sweet potato and garlic; cook 1 minute longer., Add wine, stirring to loosen browned bits from pot. Stir in broth, vinegar and herbs. Return roast to pot; bring to a boil. Bake, covered, 2-1/2 to 3 hours or until meat is tender., Remove beef and vegetables; keep warm. Discard herbs from cooking juices; skim fat. In a small bowl, mix cornstarch and water until smooth; stir into cooking juices. Bring to a boil; cook and stir 2 minutes or until thickened. Serve with pot roast and vegetables.
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BEEF POT ROAST | SAINSBURY'S RECIPES
The perfect winter warmer, a delicious one-pot roasted beef joint with vegetables
From recipes.sainsburys.co.uk
Total Time 150 minutes
Calories 781 calories per serving
From recipes.sainsburys.co.uk
Total Time 150 minutes
Calories 781 calories per serving
Preheat the oven to 180°C/fan 160°C/gas mark 4. Season the by Sainsbury’s silverside beef joint well.
Heat 1 tablespoon of oil in a frying pan then add the joint and brown it on all sides. Put it in a casserole dish (making sure it’s large enough to fit the joint and all the vegetables).
Add another tablespoon of oil to the frying pan then brown all the chopped vegetables. Arrange them around the joint in the casserole pot.
Add the crushed garlic cloves, red wine, by Sainsbury’s Beef Stock, bay leaves and dried oregano to the casserole and bring to the boil.
Cover the casserole with a lid and cook in the preheated oven for 2 hours, turning the meat over halfway.
Remove the bay leaves and serve the joint sliced with the vegetables.
Cook’s tip: soak up all the lovely roast juices with creamy mashed potato on the side.
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POT ROAST | DINNER | THE BEST BLOG RECIPES
Dec 11, 2021 · Pot Roast. Melt-in-your-mouth pot roast is slow-cooked with carrots, potatoes, and herbs.This traditional, stick to your ribs meal, will satisfy even the pickiest eaters. Made with minimal effort, pot roast …
From thebestblogrecipes.com
From thebestblogrecipes.com
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23 BEST POT ROAST SIDES - WHAT TO SERVE WITH POT ROAST
Oct 27, 2021 · What to serve with pot roast. Pot roast is so tender and delicious. It is the perfect meal for a big family dinner. If you are looking for side dish ideas, you have come to the right place. The best pot roast …
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From eatingonadime.com
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INSTANT POT POT ROAST (SUNDAY POT ROAST) - FAVORITE FAMILY ...
Oct 11, 2021 · When ready to re-heat thaw in the refrigerator overnight and reheat or add to your favorite shredded beef recipes. Pot Roast Side Dishes. Because this pot roast includes potatoes and carrots, you have a full meal in just one pot! You can even serve …
From favfamilyrecipes.com
From favfamilyrecipes.com
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16 SLOW COOKER POT ROAST RECIPES | ALLRECIPES
Dec 01, 2021 · Pot roast's tender beef and vegetables taste best after simmering for an extended period of time, and that very cooking method is where the humble Crock Pot succeeds. Both pot roast and the slow cooker are reliable, and together the two make a foolproof alliance. These slow cooker pot roast recipes …
From allrecipes.com
From allrecipes.com
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EASY CROCK POT BEEF ROAST - RECIPES THAT CROCK!
Feb 27, 2019 · Crock Pot Easy Beef Roast Note: Scroll to the bottom for the printable recipe. How to Make Easy Beef Roast in a Crock Pot. Place your roast in a 4 quart crock pot. Sprinkle your onion soup mix on top of your roast and your mushrooms on and around it. Salt and pepper to taste. Pour your soup and broth around your roast.
From recipesthatcrock.com
From recipesthatcrock.com
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ENGLISH POT-ROAST | RECIPES | DELIA ONLINE
Feb 14, 2022 · Next, empty all the fat from the pot, then replace the brisket and arrange the vegetables and mushrooms around the meat. Add the hot stock, bay leaf and thyme and a little salt and …
From deliaonline.com
From deliaonline.com
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KETO POT ROAST RECIPE - HEALTHY RECIPES BLOG
Sep 25, 2021 · What cut of beef to use? When making keto pot roast, I always use a 3 lb. chuck roast that I get at the meat counter at Whole Foods. Chuck roast is perfect for slow cooking. It's a tough …
From healthyrecipesblogs.com
From healthyrecipesblogs.com
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THE BEST WHOLE30 POT ROAST - THE DEFINED DISH RECIPES
Oct 30, 2019 · Cover with a secure lid, transfer to the oven and roast until the beef is fall apart tender, about 4 hours for a 3-pound roast and about 5 hours for a 4 to 5-pound roast. Remove from …
From thedefineddish.com
From thedefineddish.com
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POT ROAST WITH VEGETABLES RECIPE | ALLRECIPES
This is one of the best pot roasts I have made. Very tender with great flavor. I used wine instead of vinegar as the recipe author suggested in her review. I also added peas instead of potatoes since I serve always serve pot roast …
From allrecipes.com
From allrecipes.com
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INSTANT POT POT ROAST (SUNDAY POT ROAST) - FAVORITE FAMILY ...
Oct 11, 2021 · When ready to re-heat thaw in the refrigerator overnight and reheat or add to your favorite shredded beef recipes. Pot Roast Side Dishes. Because this pot roast includes potatoes and carrots, you have a full meal in just one pot! You can even serve …
From favfamilyrecipes.com
From favfamilyrecipes.com
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OVEN POT ROAST RECIPE | ALLRECIPES
FINALLY FOUND A GREAT & EASY POT ROAST RECIPE!! I have tried other pot roast recipes from The Food Network etc. but every time they were a disappointment -- or way too involved. This roast …
From allrecipes.com
From allrecipes.com
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INSTANT POT ROAST BEEF - PRESSURE COOK RECIPES
Nov 13, 2019 · Wait until it says “HOT” on the screen (takes roughly 8 minutes). *Pro Tip: Make sure Instant Pot is as hot as it can be in order to induce a Maillard reaction. Add 1 tbsp olive oil (15ml) in the Instant Pot’s inner pot. Ensure the whole bottom is coated with olive oil. *Note: In total, there are 6 sides to a beef roast. We are browning 4 sides of the beef roast …
From pressurecookrecipes.com
From pressurecookrecipes.com
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POT ROAST IN FOIL RECIPE | ALLRECIPES
I had never made pot roast in the oven, so I wanted to try this recipe. I have made almost this same recipe in the crock pot, and prefer it that way. The only difference with the crock pot, is to increase the water to 1/2 cup and cook on low 8 hours, or high 4 hours. The gravy is thicker in the crock pot …
From allrecipes.com
From allrecipes.com
See details
EASY CROCK POT BEEF ROAST - RECIPES THAT CROCK!
Feb 27, 2019 · Crock Pot Easy Beef Roast Note: Scroll to the bottom for the printable recipe. How to Make Easy Beef Roast in a Crock Pot. Place your roast in a 4 quart crock pot. Sprinkle your onion soup mix on top of your roast and your mushrooms on and around it. Salt and pepper to taste. Pour your soup and broth around your roast.
From recipesthatcrock.com
From recipesthatcrock.com
See details
ENGLISH POT-ROAST | RECIPES | DELIA ONLINE
Feb 14, 2022 · Next, empty all the fat from the pot, then replace the brisket and arrange the vegetables and mushrooms around the meat. Add the hot stock, bay leaf and thyme and a little salt and …
From deliaonline.com
From deliaonline.com
See details
MISSISSIPPI ROAST - SLOW COOKER PEPPERONCINI POT ROAST ...
Found a similar version on Pinterest and used it instead of this one. I was not a fan of pot roast, especially in a crock pot. This is delicious. A few changes from the recipe from Pinterest that makes a wonderful flavor-used hidden valley dip mix and brown gravy mix to sprinkle over the top of the roast …
From allrecipes.com
From allrecipes.com
See details
KETO POT ROAST RECIPE - HEALTHY RECIPES BLOG
Sep 25, 2021 · What cut of beef to use? When making keto pot roast, I always use a 3 lb. chuck roast that I get at the meat counter at Whole Foods. Chuck roast is perfect for slow cooking. It's a tough …
From healthyrecipesblogs.com
From healthyrecipesblogs.com
See details
THE BEST WHOLE30 POT ROAST - THE DEFINED DISH RECIPES
Oct 30, 2019 · Cover with a secure lid, transfer to the oven and roast until the beef is fall apart tender, about 4 hours for a 3-pound roast and about 5 hours for a 4 to 5-pound roast. Remove from …
From thedefineddish.com
From thedefineddish.com
See details
BASIC CROCK POT BEEF ROAST WITH VEGETABLES RECIPE
Aug 27, 2021 · This pot roast is a simple preparation, yet it offers amazing flavor. With a variety of vegetables and straightforward seasonings, it's a complete meal in one pot. The slow cooker is the perfect appliance for a pot roast…
From thespruceeats.com
From thespruceeats.com
See details
INSTANT POT ROAST BEEF - PRESSURE COOK RECIPES
Nov 13, 2019 · Wait until it says “HOT” on the screen (takes roughly 8 minutes). *Pro Tip: Make sure Instant Pot is as hot as it can be in order to induce a Maillard reaction. Add 1 tbsp olive oil (15ml) in the Instant Pot’s inner pot. Ensure the whole bottom is coated with olive oil. *Note: In total, there are 6 sides to a beef roast. We are browning 4 sides of the beef roast …
From pressurecookrecipes.com
From pressurecookrecipes.com
See details
