WHAT TO SERVE WITH PANCAKES RECIPES

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FLUFFY PANCAKES RECIPES | BBC GOOD FOOD



Fluffy pancakes recipes | BBC Good Food image

Make a stack of light and fluffy pancakes for a weekend treat. Choose from recipes including American-style pancakes, banana pancakes and vegan tofu pancakes.

Provided by Good Food team

Number Of Ingredients 1

THE BEST LOW-CARB & KETO PANCAKES - RECIPES - DIET DOCTOR



The Best Low-Carb & Keto Pancakes - Recipes - Diet Doctor image

Need some keto-friendly breakfast ideas? Our delicious, top-rated pancake recipes are gluten-free, sugar-free, and perfect for children of all ages!

Provided by Kristie Sullivan, PhD

More about "what to serve with pancakes recipes"

EASY PANCAKES RECIPE | BBC GOOD FOOD
Learn a skill for life with our foolproof crêpe recipe that ensures perfect pancakes every time – elaborate flip optional
From bbcgoodfood.com
Total Time 30 minutes
Category Main course
Cuisine British
Calories 61 calories per serving
  • Serve with lemon wedges and caster sugar, or your favourite filling. Once cold, you can layer the pancakes between baking parchment, then wrap in cling film and freeze for up to 2 months.
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EASY PANCAKES RECIPE | BBC GOOD FOOD
Learn a skill for life with our foolproof crêpe recipe that ensures perfect pancakes every time – elaborate flip optional
From bbcgoodfood.com
Total Time 30 minutes
Category Main course
Cuisine British
Calories 61 calories per serving
  • Serve with lemon wedges and caster sugar, or your favourite filling. Once cold, you can layer the pancakes between baking parchment, then wrap in cling film and freeze for up to 2 months.
See details


BUDDY'S ONE-CUP PANCAKES | JAMIE OLIVER RECIPES
Fluffy, soft and easy to make, this method uses a cup instead of weighing scales to keep things nice and simple. Get creative with your toppings, and enjoy! Breakfast never looked so good.
From jamieoliver.com
Total Time 15 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 181 calories per serving
    1. Fill the cup with the flour and tip into a large bowl. Fill the same cup with milk and pour that into the bowl too, then crack in the egg. Whisk everything together until it’s nice and smooth.
    2. Place a large non-stick frying pan on a medium heat. Once hot, add a small knob of butter then, once the butter has melted and starts to sizzle, add large spoonfuls of batter to the pan – you’ll need to cook your pancakes in batches.
    3. Wait for little bubbles to form on the surface of the pancakes, about 1 to 2 minutes, then use a fish slice to flip them over to cook for another 1 to 2 minutes on the other side, or until golden again.
    4. Carefully wipe out the pan with a ball of kitchen paper, then add another small knob of butter and cook the next batch.
    5. Serve the pancakes right away with your favourite toppings – I like a bit of fruit and a drizzle of honey.
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CRISPY PEKING DUCK PANCAKES | JAMIE OLIVER RECIPES
I love crispy duck pancakes, and this is a simple way to knock up the Chinese takeaway classic at home
From jamieoliver.com
Total Time 2 hours 5 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 152 calories per serving
    1. Peking duck is something that has always been very close to the Oliver family. Bizarrely enough, the fact that my parents ran a pub restaurant meant that we very rarely went out for dinner as a family, but when we did, my old man used to take us out to this Chinese restaurant in Sawbridgeworth where we all fell in love with Peking duck.
    2. There are hundreds of ways of cooking duck in Asian cultures – steamed, roasted, pumped up with bicycle pumps to remove the meat from the skin – but we're at home and so we can't do with all this mucking about. My way is simple and it works...
    3. Preheat the oven to 170ºC/325ºF/gas 3. Rub a nice 1.2kg duck with loads of salt, inside and out. Dust the bird all over with five-spice and, if you've got any, grate some fresh ginger and rub it round the cavity, leaving the ginger inside to flavour. Place the duck in a roasting tray and put it in the oven. All you need to do is check on it every so often and spoon away the excess fat that has rendered out of the duck. This will make the skin go wonderfully crispy. Generally, after a couple of hours it will be perfect – the leg meat will pull off the bone and the skin will be wonderfully crisp. You don't always need to, but I sometimes turn the heat up to 200ºC/400ºF/gas 6 for a short while until it's really crispy.
    4. While this beautiful bird is cooking, you can make your plum sauce. Chuck 10 or 12 destoned plums into a pan with 5 tablespoons of sugar, a couple of pinches of five-spice, a couple of tablespoons of soy sauce, half a teaspoon of chilli powder and a splash of water. Bring to the boil, then simmer until you get a nice shiny pulp. You can remove the plum skins if you want to, but I usually leave them in. Sometimes I add a little grated orange zest, as this goes well with duck. Put the sauce to one side to cool before serving it, and taste to check the seasoning.
    5. As for the spring onions and cucumber, that's straightforward. Use half a cucumber and a bunch of spring onions and finely slice them. I strongly advise buying a couple of packs of pre-made pancakes which you can place in a steamer or microwave and slowly steam until nice and hot. The bamboo steamers are only a few quid from Chinese supermarkets, so it's worth getting hold of some and they're great to serve at the table.
    6. Once the duck has cooled a little bit, use two forks to shred all the meat off the carcass. I remember the Chinese lady at the restaurant in Sawbridgeworth doing this. You can do the same, putting all the meat with its crispy skin on to a serving plate. Take a pancake, place some duck, a bit of spring onion, a little cucumber and a dollop of plum sauce on to it, then roll it up – lovely.
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VEGAN PANCAKES RECIPE - NYT COOKING
This fluffy vegan pancake recipe proves it’s not always necessary to add some sort of egg replacer to vegan doughs and batters. These pancakes are perfectly fluffy because of the leavening agent and a vegan version of buttermilk: nondairy milk mixed with a couple teaspoons of vinegar. The vegan buttermilk works equally well in waffles, muffins and coffee cake.
From cooking.nytimes.com
Reviews 4
Total Time 20 minutes
Cuisine american
  • Repeat with all remaining batter, oiling the pan as necessary as you go. Serve with maple syrup, vegan butter or other toppings of choice.
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WHAT TO SERVE WITH PANCAKES (15 TASTY SIDE DISHES ...
Feb 20, 2021 · Wondering what to serve with pancakes? From egg muffins to chocolate chips, these 15 tasty side dishes will make breakfast worth …
From insanelygoodrecipes.com
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10 SIDES TO SERVE WITH PANCAKES | ALLRECIPES
Oct 21, 2021 · Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes. Additionally, international breakfast foods including migas, Japanese pancakes, and shakshuka became increasingly popular. Check out our best new breakfast recipes …
From allrecipes.com
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PANCAKE RECIPES | ALLRECIPES
Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes. Additionally, international breakfast foods including migas, Japanese pancakes, and shakshuka became increasingly popular. Check out our best new breakfast recipes …
From allrecipes.com
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PANCAKES - BISQUICK RECIPES
Turn the pancakes when a few of the bubbles that appear on the surface don't fill in. The second side will cook in about half the time the first side takes. Serve with plenty of butter and good maple syrup, or the topping of your choice.
From bisquick.recipes
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BEST LEFTOVER MASHED POTATO PANCAKES - COPYKAT RECIPES
Oct 10, 2021 · Serve them with some syrup or a brown sugar sauce, and enjoy a sweet treat! What to Serve with Leftover Mashed Potato Pancakes. You can serve these delicious pancakes with some scrambled eggs, bacon, sausage, basically, any breakfast item will do! Or you can even switch it up a bit and serve …
From copykat.com
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GERMAN POTATO PANCAKES (REIBEKUCHEN) - RECIPES FROM EUROPE
Jan 03, 2022 · Serve immediately with apple sauce for a sweet taste or sour cream, yoghurt, or quark for a savory taste. Notes Definitely eat these potato pancakes hot because they just …
From recipesfromeurope.com
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CABBAGE PANCAKES, FLOURLESS AND ... - HEALTHY RECIPES BLOG
Oct 30, 2021 · Serve with the dipping sauce. Serving suggestions. These pancakes make an excellent appetizer or side dish. But they are also hearty enough to serve as a meatless main dish, if you serve four per person instead of two. Sometimes I serve them with …
From healthyrecipesblogs.com
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WHAT TO SERVE WITH POTATO PANCAKES: 8 BEST SIDE DISHES ...
Jan 31, 2021 · What to Serve with Potato Pancakes 1. Stews. Beef stew is one of the most favored dishes to serve alongside potato pancakes and for good reason. The uber-rich and thick gravy work well with potato pancakes primarily because the pancakes absorb the sauce so well. Potato pancakes …
From recipemarker.com
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HEALTHY PANCAKES RECIPES | EATINGWELL
Serve these light pancakes with our Chunky Blueberry Sauce, maple syrup or honey. Sprinkling the berries on top of the cooking pancakes ensures even distribution. Keep finished pancakes warm in a 200°F oven, if desired, while cooking the rest.
From eatingwell.com
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BASIC PANCAKES | RECIPES | DELIA ONLINE
Feb 13, 2018 · Delia's Basic Pancakes recipe. No winter cookbook would be complete without a pancake recipe - even though Pancake Day usually heralds the end of a long winter and we can look forward again to spring. Every year there are people making pancakes for the …
From deliaonline.com
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PANCAKES COOKING TECHNIQUES, TIPS AND RECIPES
Sep 23, 2020 · This will cause the pancakes to burn before they're cooked through. Don't add the butter or shortening until after the griddle or skillet has been preheated. Don't go overboard with butter or shortening. One tablespoon is enough for 12 to 16 pancakes, or leave it out entirely. Don't press down on the pancakes …
From thespruceeats.com
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WHAT TO SERVE WITH POTATO PANCAKES – 10 BEST SIDE DISHES
Nov 27, 2021 · Potato pancakes sound like an excellent idea as a recipe that will work well with any entree, whether it’s something light or not so light. However, they might also be one of those recipes that people look at skeptically before trying them out themselves …
From eatdelights.com
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KETO COTTAGE CHEESE PANCAKES - HEALTHY RECIPES BLOG
Nov 23, 2020 · But sometimes I serve these keto cottage cheese pancakes with just unsalted butter, and then I add ½ teaspoon of stevia glycerite, which is equal to about 2 tablespoons of sugar, to the batter. You want a hint of sweetness - you don't want them cloyingly …
From healthyrecipesblogs.com
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IHOP BUTTERMILK PANCAKES - COPYKAT RECIPES
Feb 06, 2009 · Turning pancakes is made much easier if you spray your pancake turner with a nonstick spray. The turner does not stick to the uncooked pancake batter when you are turning them. Cook the pancakes until golden on both sides. Serve warm with your favorite syrup. This recipe makes about nine 4" - 5" pancakes. Serve …
From copykat.com
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BANANA PANCAKES - ONCE UPON A CHEF
Using the spatula, transfer the pancakes to a serving plate. Wipe the griddle clean with paper towels, add more butter and oil, and repeat with the remaining batter. Serve the pancakes while still hot with maple syrup, sliced bananas and confectioners' sugar if desired. Freezer-Friendly Instructions: The pancakes …
From onceuponachef.com
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BUCKWHEAT PANCAKES RECIPE - SIMPLY RECIPES
Mar 27, 2021 · Keep your pancakes warm on a rack in the oven set on "warm," or stack them on a plate and cover with a towel as you make more. Spread more oil on the pan as needed between batches of pancakes. Serve with butter and maple syrup.
From simplyrecipes.com
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PUMPKIN PANCAKES - ONCE UPON A CHEF
Flip and cook until the bottom is golden, about 30 seconds. Serve immediately with maple syrup or place on the prepared baking sheet to keep warm in the oven until all of the pancakes are ready. Freezer-Friendly Instructions: The pancakes can be frozen for up to 3 …
From onceuponachef.com
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STUFFED CABBAGE AND RICOTTA PANCAKES: ALEX JACKSON’S ...
Dec 18, 2021 · While the pancakes are cooking, gently reheat the sauce. Pour some sauce on to each plate, put two pancakes on top and serve sprinkled with more icing sugar. UK readers: click to buy these ...
From theguardian.com
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BANANA PANCAKES - ONCE UPON A CHEF
Using the spatula, transfer the pancakes to a serving plate. Wipe the griddle clean with paper towels, add more butter and oil, and repeat with the remaining batter. Serve the pancakes while still hot with maple syrup, sliced bananas and confectioners' sugar if desired. Freezer-Friendly Instructions: The pancakes …
From onceuponachef.com
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BUCKWHEAT PANCAKES RECIPE - SIMPLY RECIPES
Mar 27, 2021 · Keep your pancakes warm on a rack in the oven set on "warm," or stack them on a plate and cover with a towel as you make more. Spread more oil on the pan as needed between batches of pancakes. Serve with butter and maple syrup.
From simplyrecipes.com
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PUMPKIN PANCAKES - ONCE UPON A CHEF
Flip and cook until the bottom is golden, about 30 seconds. Serve immediately with maple syrup or place on the prepared baking sheet to keep warm in the oven until all of the pancakes are ready. Freezer-Friendly Instructions: The pancakes can be frozen for up to 3 …
From onceuponachef.com
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STUFFED CABBAGE AND RICOTTA PANCAKES: ALEX JACKSON’S ...
Dec 18, 2021 · While the pancakes are cooking, gently reheat the sauce. Pour some sauce on to each plate, put two pancakes on top and serve sprinkled with more icing sugar. UK readers: click to buy these ...
From theguardian.com
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KETO PANCAKES WITH BERRIES AND CREAM - RECIPE - DIET DOCTOR
Mar 26, 2015 · This recipe as written makes 4 servings and is 4g net carbs per serving. If you make 4 pancakes from the batch then 1 is a serving. If you make 8 pancakes, then 2 is a serving. The toppings are included in the carb count because they are not …
From dietdoctor.com
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