WHAT TO SERVE WITH JERK PORK CHOPS RECIPES

JAMAICAN JERK PORK CHOPS RECIPE: HOW TO MAKE IT

Jamaican Jerk Pork Chops Recipe: How to Make It image

These sweet, spicy chops can be thrown together in minutes, but definitely don't taste like it. Serve it with a side of jasmine rice and you'll feel like you're on a tropical vacation. —Allison Ulrich, Frisco, Texas

Provided by Taste of Home

Categories Dinner

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 2 servings.

Number Of Ingredients 10

Ingredients

3 tablespoons butter, divided
1/4 cup peach preserves
4 boneless thin-cut pork loin chops (2 to 3 ounces each)
3 teaspoons Caribbean jerk seasoning
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 medium sweet orange pepper
1/2 medium sweet yellow pepper
1/2 medium sweet red pepper
Hot cooked rice, optional

Steps:

Soften 1 tablespoon butter; mix with peach preserves., Sprinkle chops with seasonings. In a large skillet, heat 1 tablespoon butter over medium-high heat; brown chops 2-3 minutes per side. Remove from pan., Cut peppers into thin strips. In same pan, saute peppers in remaining butter over medium-high heat until crisp-tender and lightly browned, 5-6 minutes. Add chops to pan with peppers; top with preserves mixture. Cook, uncovered, until heated through, 30-60 seconds. If desired, serve with rice.

Nutrition Facts : Calories 470 calories, FatContent 26g fat (14g saturated fat), CholesterolContent 114mg cholesterol, SodiumContent 1190mg sodium, CarbohydrateContent 32g carbohydrate (28g sugars, FiberContent 2g fiber), ProteinContent 28g protein.

PORK CHOPS WITH APPLES AND STUFFING RECIPE: HOW TO MAKE IT

Pork Chops with Apples and Stuffing Recipe: How to Make It image

The heartwarming taste of apples with cinnamon is the perfect accompaniment to tender pork chops. This dish is always a winner with my family. Because it calls for only four ingredients, it's a main course that I can serve with little preparation. —Joan Hamilton, Worcester, Massachusetts

Provided by Taste of Home

Categories Dinner

Total Time 60 minutes

Prep Time 15 minutes

Cook Time 45 minutes

Yield 6 servings.

Number Of Ingredients 5

Ingredients

6 boneless pork loin chops (6 ounces each)
1 tablespoon canola oil
1 package (6 ounces) crushed stuffing mix
1 can (21 ounces) apple pie filling with cinnamon
Minced fresh parsley, optional

Steps:

In a large skillet, brown pork chops in oil over medium-high heat. Meanwhile, prepare stuffing according to package directions. Spread pie filling into a greased 13x9-in. baking dish. Place the pork chops on top; spoon stuffing over chops., Cover and bake at 350° for 35 minutes. Uncover; bake until a thermometer reads 145°, about 10 minutes longer. If desired, sprinkle with parsley.

Nutrition Facts : Calories 527 calories, FatContent 21g fat (9g saturated fat), CholesterolContent 102mg cholesterol, SodiumContent 550mg sodium, CarbohydrateContent 48g carbohydrate (15g sugars, FiberContent 3g fiber), ProteinContent 36g protein.

More about "what to serve with jerk pork chops recipes"

BBQ PORK CHOPS – INSTANT POT RECIPES

From recipes.instantpot.com
Reviews 5
Cuisine Modern

Remove the pork chops to a foil-lined baking sheet and brush with bbq sauce. Set the pan under the broiler until meat is caramelized and bubbly, 3-4 minutes. Serve immediately.

See details

BUTTERY RANCH PORK CHOPS – INSTANT POT RECIPES

From recipes.instantpot.com
Reviews 5
Cuisine Modern

Serve pork chops on a bed of greens drizzled with remaining sauce.

See details

PAN ROASTED PORK CHOPS RECIPE | FOOD NETWORK

From foodnetwork.com
Reviews 5
Total Time 18 minutes
Category main-dish

Heat oil in large skillet. Add bacon and cook until fat is rendered. Add shallots and cabbage and cook until wilted. Add the sherry and heat through.

See details

PORK CHOPS WITH APPLE CIDER GLAZE | ALLRECIPES

Pork chops with a glossy apple cider glaze is really easy, and while there's no starch or extra butter involved, it reduces quickly to a thick, rich, sweet-tart apple syrup.
From allrecipes.com
Reviews 4.5
Total Time 45 minutes
Category Pan Fried Pork Chops
Calories 236.7 calories per serving

Return pork chops to the pan to warm slightly, 1 to 2 minutes per side.

See details

SLOW COOKED JERK PORK WITH CARIBBEAN SALSA

Slow Cooked Jerk Pork with Caribbean Salsa is a delicious pork roast, marinated overnight with fresh citrus juice, garlic, and jerk seasoning. Topped with a bright Caribbean salsa of fresh mangoes, avocado and cilantro.
From skinnytaste.com
Reviews 5
Total Time 550 minutes
Category Dinner
Cuisine jamaican
Calories 265 kcal per serving

Meanwhile make the Caribbean salsa: combine all the ingredients in a bowl, season to taste with salt and pepper. Refrigerate salsa until ready to serve.

See details

PORK RECIPES | BBC GOOD FOOD

Experiment with pork pies, paella and burgers.
From bbcgoodfood.com

See details

PORK RECIPES | BBC GOOD FOOD

Experiment with pork pies, paella and burgers.
From bbcgoodfood.com

See details

JAMAICAN JERK PORK CHOPS RECIPE: HOW TO MAKE IT

These sweet, spicy chops can be thrown together in minutes, but definitely don't taste like it. Serve it with a side of jasmine rice and you'll feel like you're on a tropical vacation. —Allison Ulrich, Frisco, Texas
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Dinner
Cuisine Caribbean, Jamaican
Calories 470 calories per serving

Soften 1 tablespoon butter; mix with peach preserves., Sprinkle chops with seasonings. In a large skillet, heat 1 tablespoon butter over medium-high heat; brown chops 2-3 minutes per side. Remove from pan., Cut peppers into thin strips. In same pan, saute peppers in remaining butter over medium-high heat until crisp-tender and lightly browned, 5-6 minutes. Add chops to pan with peppers; top with preserves mixture. Cook, uncovered, until heated through, 30-60 seconds. If desired, serve with rice.

See details

PORK CHOPS WITH APPLES AND STUFFING RECIPE: HOW TO MAKE IT

The heartwarming taste of apples with cinnamon is the perfect accompaniment to tender pork chops. This dish is always a winner with my family. Because it calls for only four ingredients, it's a main course that I can serve with little preparation. —Joan Hamilton, Worcester, Massachusetts
From tasteofhome.com
Reviews 4.7
Total Time 60 minutes
Category Dinner
Calories 527 calories per serving

In a large skillet, brown pork chops in oil over medium-high heat. Meanwhile, prepare stuffing according to package directions. Spread pie filling into a greased 13x9-in. baking dish. Place the pork chops on top; spoon stuffing over chops., Cover and bake at 350° for 35 minutes. Uncover; bake until a thermometer reads 145°, about 10 minutes longer. If desired, sprinkle with parsley.

See details

BBQ PORK CHOPS – INSTANT POT RECIPES

From recipes.instantpot.com
Reviews 5
Cuisine Modern

Remove the pork chops to a foil-lined baking sheet and brush with bbq sauce. Set the pan under the broiler until meat is caramelized and bubbly, 3-4 minutes. Serve immediately.

See details

BUTTERY RANCH PORK CHOPS – INSTANT POT RECIPES

From recipes.instantpot.com
Reviews 5
Cuisine Modern

Serve pork chops on a bed of greens drizzled with remaining sauce.

See details

PAN ROASTED PORK CHOPS RECIPE | FOOD NETWORK

From foodnetwork.com
Reviews 5
Total Time 18 minutes
Category main-dish

Heat oil in large skillet. Add bacon and cook until fat is rendered. Add shallots and cabbage and cook until wilted. Add the sherry and heat through.

See details

PORK CHOPS WITH APPLE CIDER GLAZE | ALLRECIPES

Return pork chops to the pan to warm slightly, 1 to 2 minutes per side.

See details

SLOW COOKED JERK PORK WITH CARIBBEAN SALSA

Meanwhile make the Caribbean salsa: combine all the ingredients in a bowl, season to taste with salt and pepper. Refrigerate salsa until ready to serve.

See details

PORK RECIPES | BBC GOOD FOOD

Experiment with pork pies, paella and burgers.
From bbcgoodfood.com

See details

PORK CHOPS, TENDERLOIN, RIBS AND MORE PORK DINNER RECIPES ...

Pork Chops, Tenderloin, Ribs and More Pork Dinner Recipes No matter which cut of pork you serve, from tenderloin to chops, there are recipes for every night of the week. Save Collection
From foodnetwork.com

See details

THE BEST BAKED PORK CHOPS RECIPE | JUICY, FLAVORFUL, AND ...

Sep 12, 2018 · Baked Pork Chops Ingredients & Cooking Tools: To make this baked pork chops recipe, you will need: Thick-cut pork chops: When it comes to purchasing pork chops, there are three important qualities to look for that I highly, highly recommend: Thick-cut: Ideally, between 1 to 1.5 inches thick.Thick-cut pork chops …
From gimmesomeoven.com

See details

SPICY PEACH-GLAZED PORK CHOPS - ALLRECIPES

I cooked the pork chops until the internal temperature was 165 degrees, so my cooking time was a little less than the recipe recommended, but they turned out juicy and succulent. My husband dreads pork chops, but we all agreed that this made them especially enjoyable.
From allrecipes.com

See details

SKILLET BBQ PORK CHOPS RECIPE - QUICK AND EASY SKILLET RECIPE

Oct 01, 2020 · Place pork chops in skillet and sear for 5 minutes on medium heat. Season with salt and pepper. Now it is time to flip the pork chops. Season the other side and sear for another 5 minutes. Add in ½ cup water and ½ up barbeque sauce. Cover and simmer on low for 5-10 minutes until cooked through. Let the pork chops sit a few minutes and then serve.
From eatingonadime.com

See details

PERFECT AIR FRYER PORK CHOPS - MY ... - MY FORKING LIFE

Sep 24, 2019 · Remove pork chops from the Air Fryer and loosely cover with foil. Allow them to for about 5 minutes. And there you have it, quick and delicious juicy pork chops. Looking for more Air Fryer Pork recipes? Try these out: Air Fried Jamaican Jerk Pork; Mustard Glazed Pork Tenderloin; Japanese Thin Pork Cutlets ; Looking for recipes to serve …
From myforkinglife.com

See details

A RECIPE FOR OVEN-ROASTED JAMAICAN JERK PORK SHOULDER

Jul 23, 2021 · The internal temperature of 145 F is the minimum safe temperature for pork, and it's a good temperature for lean chops, loin, and tenderloin. But pork shoulder, with its fat marbling and connective tissue, is best cooked to at least 170 F. For a moist, tender pork …
From thespruceeats.com

See details

34 WAYS TO COOK PORK STEAKS - CDKITCHEN

Pork steaks can be in a couple of different cuts like arm or blade steaks. They are slightly larger than pork chops but can be cooked similarly. Some favorites in this collection are the Hawaiian style aloha pork steak, the flavorful Jamaican jerk pork steaks, or jagerschnitzel. jump to the recipes
From cdkitchen.com

See details