WHAT TO SERVE WITH HAM LOAF RECIPES

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HAM LOAF I RECIPE | ALLRECIPES



Ham Loaf I Recipe | Allrecipes image

This was a favorite recipe of our Mom's for Sunday dinner. We all loved it, and I'm sure you will too. Ground ham is formed into a meatloaf and baked in the oven.

Provided by Pam

Categories     Main Dishes    Pork    Ham    Brown Sugar

Total Time 1 hours 40 minutes

Prep Time 10 minutes

Cook Time 1 hours 30 minutes

Yield 8 servings

Number Of Ingredients 10

2 pounds ground ham
1?½ pounds ground pork
2 eggs
1 cup dried bread crumbs
1 cup evaporated milk
? teaspoon salt
? teaspoon ground black pepper
1 cup brown sugar
1 tablespoon mustard powder
¼ cup cider vinegar

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, combine the ham, pork, eggs, bread crumbs, evaporated milk, salt and ground black pepper. Mix all together well and form into a loaf. Place loaf into a lightly greased 9x13 inch baking dish.
  • Bake at 350 degrees F (175 degrees C) for 90 minutes.
  • While the loaf is baking, combine the brown sugar, mustard powder and vinegar. Mix well and pour over the loaf in the final 15 minutes of baking.

Nutrition Facts : Calories 759.9 calories, CarbohydrateContent 40.5 g, CholesterolContent 223.6 mg, FatContent 42.8 g, FiberContent 0.8 g, ProteinContent 50.7 g, SaturatedFatContent 16.1 g, SodiumContent 310 mg, SugarContent 30.9 g

HAM LOAF WITH GOLDEN SAUCE RECIPE: HOW TO MAKE IT



Ham Loaf with Golden Sauce Recipe: How to Make It image

This ham version of meat loaf was one of my mother's standbys, and it's now a main dish my husband and I enjoy often. The sauce, which has a nice hint of sweetness, reminds me of the color of the sky when I enjoy a golden Southwestern sunset from my kitchen window!

Provided by Taste of Home

Categories     Dinner

Total Time 01 hours 45 minutes

Prep Time 15 minutes

Cook Time 01 hours 30 minutes

Yield 6-8 servings.

Number Of Ingredients 16

1 pound ground fully cooked ham
1 pound ground pork
2 cups soft bread crumbs
1/3 cup pineapple juice
2 large eggs, lightly beaten
1/2 cup chopped onion
1/4 cup packed brown sugar
2 tablespoons chopped fresh parsley
2 tablespoons cider vinegar
1/4 teaspoon ground cloves
SAUCE:
2 cups pineapple juice
3 tablespoons cornstarch
1 to 2 tablespoons brown sugar
2 teaspoons lemon juice
1/4 to 1/2 teaspoon ground ginger

Steps:

  • In a large bowl, combine first 10 ingredients. Pack into a 9x5-in. loaf pan. Bake at 350° for 1-1/2 hours. , Meanwhile, combine all sauce ingredients in a saucepan. Slowly bring to a boil, stirring constantly until thickened and translucent. Allow to stand for 5 minutes. Remove loaf from pan and serve sauce over it.

Nutrition Facts : Calories 398 calories, FatContent 21g fat (7g saturated fat), CholesterolContent 123mg cholesterol, SodiumContent 839mg sodium, CarbohydrateContent 28g carbohydrate (20g sugars, FiberContent 1g fiber), ProteinContent 24g protein.

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