WHAT TO SERVE WITH CHICKEN MOLE RECIPES

Name: Chicken Mole
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 6
Cuisine: Mexican
Ingredients: 3 whole bone-in chicken breasts, skin removed cut in half (Note 1); 1 teaspoon black pepper; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; 1/2 teaspoon salt; 1 Tablespoon olive oil; 1 Tablespoon olive oil; 1 large onion, peeled and diced; 4 cloves minced garlic; 1 small cinnamon stick or 1 teaspoon ground cinnamon (Note 3); 1/4 cup pepitas (pumpkin seeds); 1/4 cup chopped almonds, unsalted; 4 whole cloves; 1/4 cup raisins; 14 ounce can of diced tomatoes with juices (Note 2); 1 cup fat-free chicken stock; 1 cup orange juice; 2 chipotle peppers in adobo sauce; 1/4 cup peanut butter; 1.58 ounces Mexican Chocolate, preferably Forte Aztec Soul Chili Pepper in Dark Chocolate; 1 teaspoon sugar; 1 1/2 teaspoons chili powder; 1/2 - 1 teaspoon ground cumin; salt and pepper, to taste; 2 teaspoons sesame seeds, garnish (optional ); pepitas, garnish (optional ); fresh chopped cilantro, garnish (optional )

EASIEST CHICKEN MOLE RECIPE - EVERYDAY EILEEN

Easiest Chicken Mole Recipe - Everyday Eileen image

A Mexican recipe that is traditionally simmered for a long period of time. This Chicken Mole is ready in less than an hour and is full of flavor! Serve with Spanish rice, cauliflower rice or shred the chicken an make enchiladas, quesadillas or tacos.

Provided by Eileen xo

Categories Main Dish

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 6

Number Of Ingredients 27

Ingredients

3 whole bone-in chicken breasts, skin removed cut in half (Note 1)
1 teaspoon black pepper
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon salt
1 Tablespoon olive oil
1 Tablespoon olive oil
1 large onion, peeled and diced
4 cloves minced garlic
1 small cinnamon stick or 1 teaspoon ground cinnamon (Note 3)
1/4 cup pepitas (pumpkin seeds)
1/4 cup chopped almonds, unsalted
4 whole cloves
1/4 cup raisins
14 ounce can of diced tomatoes with juices (Note 2)
1 cup fat-free chicken stock
1 cup orange juice
2 chipotle peppers in adobo sauce
1/4 cup peanut butter
1.58 ounces Mexican Chocolate, preferably Forte Aztec Soul Chili Pepper in Dark Chocolate
1 teaspoon sugar
1 1/2 teaspoons chili powder
1/2 - 1 teaspoon ground cumin
salt and pepper, to taste
2 teaspoons sesame seeds, garnish (optional )
pepitas, garnish (optional )
fresh chopped cilantro, garnish (optional )

Steps:

Searing the Chicken Breasts
How to Make Mole Sauce

Nutrition Facts : ServingSize 5 ounce chicken breast, Calories 232 kcal, CarbohydrateContent 18 g, ProteinContent 7 g, FatContent 16 g, SaturatedFatContent 2 g, SodiumContent 353 mg, FiberContent 3 g, SugarContent 6 g

EASIEST CHICKEN MOLE RECIPE - EVERYDAY EILEEN

Easiest Chicken Mole Recipe - Everyday Eileen image

A Mexican recipe that is traditionally simmered for a long period of time. This Chicken Mole is ready in less than an hour and is full of flavor! Serve with Spanish rice, cauliflower rice or shred the chicken an make enchiladas, quesadillas or tacos.

Provided by Eileen xo

Categories Main Dish

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 6

Number Of Ingredients 27

Ingredients

3 whole bone-in chicken breasts, skin removed cut in half (Note 1)
1 teaspoon black pepper
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon salt
1 Tablespoon olive oil
1 Tablespoon olive oil
1 large onion, peeled and diced
4 cloves minced garlic
1 small cinnamon stick or 1 teaspoon ground cinnamon (Note 3)
1/4 cup pepitas (pumpkin seeds)
1/4 cup chopped almonds, unsalted
4 whole cloves
1/4 cup raisins
14 ounce can of diced tomatoes with juices (Note 2)
1 cup fat-free chicken stock
1 cup orange juice
2 chipotle peppers in adobo sauce
1/4 cup peanut butter
1.58 ounces Mexican Chocolate, preferably Forte Aztec Soul Chili Pepper in Dark Chocolate
1 teaspoon sugar
1 1/2 teaspoons chili powder
1/2 - 1 teaspoon ground cumin
salt and pepper, to taste
2 teaspoons sesame seeds, garnish (optional )
pepitas, garnish (optional )
fresh chopped cilantro, garnish (optional )

Steps:

Searing the Chicken Breasts
How to Make Mole Sauce

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