WHAT TO SEASON SWEET POTATO FRIES WITH RECIPES

Steps:

• Add the butter to a large soup pot over medium-high heat. Once the butter melts and becomes foamy, add the garlic, onions and ginger and saute until tender and fragrant, 3 to 4 minutes. Season with salt and pepper. Add the chipotle pepper and saute for 1 minute longer while breaking it up with a wooden spoon. Add the chicken broth, apple cider and sweet potatoes. Bring to a simmer and cook until the sweet potatoes are tender, about 20 minutes.
• Puree the soup using an immersion blender until smooth and velvety. Finish by stirring in the heavy cream. Top each bowl with sour cream if using.

Steps:

• Give your sweet potato skins a clean. Peel and slice your sweet potatoes into wedges.
• Load your sweet potatoes into a bowl with your seasonings and extra virgin olive oil and use your hands to thoroughly mix them.
• Load the sweet potato wedges into the air fryer basket and cook for 15 minutes at 160c/320f.
• Shake the air fryer basket, check with a fork that your wedges are cooked and then cook for a further 5 minutes at 200c/400f.
• Serve and enjoy.