WHAT TO MIX WITH MARGARITA MIX RECIPES

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THE BEST MARGARITA MIX !!! RECIPE | ALLRECIPES



The BEST Margarita Mix !!! Recipe | Allrecipes image

Similar recipe to the margaritas we drank in Montreal in the old port. So delicious!

Provided by weybourne

Categories     World Cuisine    Latin American    Mexican

Total Time 10 minutes

Prep Time 10 minutes

Yield 4 servings

Number Of Ingredients 5

½ cup tequila
½ cup triple sec
¼ cup freshly squeezed lime juice
2 tablespoons honey
4 cups ice

Steps:

  • Blend tequila, triple sec, lime juice, honey, and ice in a blender until smooth.

Nutrition Facts : Calories 214 calories, CarbohydrateContent 24 g, FatContent 0.1 g, FiberContent 0.1 g, ProteinContent 0.1 g, SodiumContent 10.5 mg, SugarContent 21.7 g

THE PERFECT MARGARITA RECIPE | ALLRECIPES



The Perfect Margarita Recipe | Allrecipes image

Mastering the margarita requires a certain amount of practice, but once you dial-in your perfect ratio, it's a really easy cocktail to replicate. The classic recipe is 3 parts tequila, 2 parts triple sec, and 1 part freshly squeezed lime juice, and you should probably start off pretty close to that, but my personal favorite proportions are 4-3-2.

Provided by Chef John

Categories     Drink Recipes    Cocktail Recipes    Tequila Drinks Recipes

Total Time 10 minutes

Prep Time 10 minutes

Yield 1 drink

Number Of Ingredients 8

1 lime wedge
1 pinch coarse sea salt to taste
1 large ice cube
ice
2 fluid ounces white tequila
1?½ fluid ounces triple sec
1 fluid ounce freshly squeezed lime juice
1 slice lime

Steps:

  • Moisten the rim of a glass with a lime wedge. Sprinkle salt onto a plate. Lightly dip the moistened rim into the salt. Place a large ice cube in the glass and freeze the prepared glass until ready to serve.
  • Fill a cocktail shaker with fresh ice. Add tequila, triple sec, and lime juice. Cover and shake vigorously until outside of the shaker has frosted. Strain into the prepared glass and garnish with a slice of lime.

Nutrition Facts : Calories 320.5 calories, CarbohydrateContent 30.4 g, FatContent 0.3 g, FiberContent 2.2 g, ProteinContent 0.7 g, SodiumContent 330.6 mg, SugarContent 19.9 g

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