WHAT TO EAT WITH BREAKFAST SAUSAGE RECIPES

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BREAKFAST SAUSAGE | ALLRECIPES



Breakfast Sausage | Allrecipes image

Makes a delicious, homemade breakfast sausage using ground pork and an assortment of spices.

Provided by Lee Fogle

Categories     Meat and Poultry    Pork    Sausage

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 6 servings

Number Of Ingredients 8

2 teaspoons dried sage
2 teaspoons salt
1 teaspoon ground black pepper
¼ teaspoon dried marjoram
1 tablespoon brown sugar
? teaspoon crushed red pepper flakes
1 pinch ground cloves
2 pounds ground pork

Steps:

  • In a small, bowl, combine the sage, salt, ground black pepper, marjoram, brown sugar, crushed red pepper and cloves. Mix well.
  • Place the pork in a large bowl and add the mixed spices to it. Mix well with your hands and form into patties.
  • Saute the patties in a large skillet over medium high heat for 5 minutes per side, or until internal pork temperature reaches 160 degrees F (73 degrees C).

Nutrition Facts : Calories 409 calories, CarbohydrateContent 2.7 g, CholesterolContent 109 mg, FatContent 32.2 g, FiberContent 0.3 g, ProteinContent 25.6 g, SaturatedFatContent 11.9 g, SodiumContent 861.2 mg, SugarContent 2.2 g

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