WHAT TO DO WITH ROUND STEAK RECIPES
ROUND STEAK STROGANOFF RECIPE: HOW TO MAKE IT
This recipe for beef stroganoff with round steak is one I spotted in a local hospital auxiliary cookbook. When I gave it a try, my husband loved it! And I've had lots of compliments every time I've served it. –Brenda Read, Burns Lake, British Columbia
Provided by Taste of Home
Categories Dinner
Total Time 01 hours 15 minutes
Prep Time 15 minutes
Cook Time 60 minutes
Yield 8 servings.
Number Of Ingredients 15
Steps:
- In a large resealable plastic bag, combine the flour, salt, paprika and pepper. Add beef; shake until well coated. , In a large skillet, melt butter. Brown beef in batches. Remove and keep warm. Add onion and garlic to the pan; cook until tender. Add the broth, mustard, chili sauce and mushrooms; return beef to the skillet. Cover and cook until the meat is tender, about 1 hour., Just before serving, stir in sour cream. Heat through, but do not boil. Serve over noodles. Garnish with parsley.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
BEST FRIED ROUND STEAK RECIPE - HOW TO MAKE FRIED ROUND STEAK
Simple, easy to whip up in about 10 to 15 minutes, and so flavorful, this Fried Round Steak recipe is a must-try. Here's how to make the comfort food essential.
Provided by Ree Drummond
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 6 servings
Number Of Ingredients 7
Steps:
- Heat oil in a large skillet over medium heat. Mix together flour, seasoned salt, and pepper. Season both sides of steaks with salt and pepper. Dredge each piece in flour mixture, pressing to coat with as much flour as possible. Add butter to pan right before frying. When butter is melted, fry pieces of steak in butter/oil mixture. Flip when sides are deep golden brown and cook about 1 minute on the other side. Remove to a paper towel-lined plate. Serve immediately. YUM.
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BAKED ROUND STEAK RECIPE - FOOD.COM
I clipped this out of an the newspaper years ago. Makes the house smell wonderful on a cold winter day.
From food.com
Reviews 4.5
Total Time 2 hours 15 minutes
Calories 193.7 per serving
From food.com
Reviews 4.5
Total Time 2 hours 15 minutes
Calories 193.7 per serving
- In a small pot, bring soup, broth and mushrooms to a boil. Mix well and pour over steak -- Cover with foil and bake 2 hours or until steak is tender. Serve over mashed potatoes or buttered noodles.
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ROUND STEAK RECIPES | ALLRECIPES
These 7 Eye of Round Steak Recipes Are the Best of a Lean, Versatile Cut. Transform lean, boneless eye of round steak into something succulent and delicious, whether you're roasting at high temperature, pot-roasting, slow-cooking, stewing, or braising. Round Steak and Gravy. Round Steak …
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Nov 05, 2021 · Eye of round steak is a lean, boneless cut of beef from the back leg of the cow that is a great value for the money. It's a versatile cut, most suitable for pot-roasting, slow-cooking, …
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Sep 24, 2019 · Round steak is an economical cut of beef that should be making its way into your grocery cart more often. We've got delicious round steak recipes ranging from tostadas to …
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EASY INSTANT POT ROUND STEAK - RECIPES THAT CROCK!
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Apr 14, 2021 · Whatever cooking method you choose, this will be one of the top round steaks you'll try! You get a delicious broth as it cooks and, yeah, this is good stuff. A touch of red wine vinegar as it cooks is also a delightful addition. Of all the round steak recipes I have seen, this is one of the easiest. You can cut it up and do …
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May 03, 2020 · Let the round steak marinate for at least 2 hours in the fridge. Put the zip-lock bag with your marinade and steak into the refrigerator for at least two hours to begin marinating. The acid in the vinegar will start eating into the meat, breaking it …
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LEARN HOW TO PROPERLY COOK AN EYE OF ROUND STEAK IN THE ...
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