WHAT TO DO WITH OLD MUSHROOMS RECIPES
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PERFECT CRAB-STUFFED MUSHROOMS RECIPE | ALLRECIPES
These little goodies are the perfect addition to your next holiday gathering or even the perfect appetizer to serve before a cozy dinner at home. Everyone will be dazzled by every delicious bite (they won't be able to keep their hands off of them!) You can smile while you think of how easy they were to toss together! And the best part - I usually end up with leftover stuffing, which freezes beautifully until the next carry-in!
Provided by Lisa Felton Nash
Categories Stuffed Mushrooms
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 6 servings
Number Of Ingredients 12
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Melt 2 tablespoons butter in a skillet; cook and stir green onion until softened, about 2 minutes. Transfer green onion to a bowl. Stir in crabmeat, bread crumbs, 1/4 cup Monterey Jack cheese, egg, lemon juice, and dill weed until well mixed.
- Pour 1/2 cup melted butter in a 9x13-inch baking dish; turn mushroom caps in butter to coat. Fill mushroom caps with the crab mixture and sprinkle with remaining 1/2 cup Monterey Jack cheese. Pour white wine into baking dish.
- Bake in preheated oven until cheese is melted and lightly brown, 15 to 20 minutes.
Nutrition Facts : Calories 329.1 calories, CarbohydrateContent 11.1 g, CholesterolContent 111.5 mg, FatContent 25.4 g, FiberContent 1.6 g, ProteinContent 14.5 g, SaturatedFatContent 15.3 g, SodiumContent 381.2 mg, SugarContent 2.7 g
THE BEST SEAFOOD STUFFED MUSHROOMS RECIPE | ALLRECIPES
The mushrooms need to be big. I bought large white mushrooms but they fit very little stuffing in them. I ended up making the entire box of mushrooms and still had filling left over. We stuffed crescent rolls with the leftover filling - those were so good too. I love making these mushrooms …
From allrecipes.com
From allrecipes.com
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10 BEST DRIED WILD MUSHROOMS RECIPES | YUMMLY
Feb 13, 2022 · navy beans, chopped walnuts, fresh mushrooms, olive oil, low sodium cream of mushroom soup and 4 more Wild Mushroom Gratin Pine Ridge Vineyards heavy cream, ground white …
From yummly.com
From yummly.com
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MUSHROOM RECIPES | ALLRECIPES
There's a lot you can do with ground beef in your slow cooker. Plus, ground beef will last three to four months in the freezer, so stockpiling this staple ingredient will serve you well. From hearty comfort foods like lasagna, chili, and meatloaf, to lightened-up soups and stews, these are the easy, hands-off ground beef slow cooker recipes …
From allrecipes.com
From allrecipes.com
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GARY'S STUFFED MUSHROOMS RECIPE | ALLRECIPES
It was great and dont tell anyone but I ate 6 myself (needless to say I was full), I made 16 mushrooms and had plenty of stuffing left for Sunday dinner, I stuffed chicken breasts with the stuffing like another reviewer said. I still have to find something to do …
From allrecipes.com
From allrecipes.com
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OREGON MUSHROOMS CO.
If you love mushrooms, Oregon is a virtual mycological paradise (for those of you who are new to mushrooms, mycology is the branch of botany that deals with fungi). In 2000, Oregon was even discovered to be home to the worlds largest living organism: an underground honey mushroom that is 2,400 years old …
From oregonmushrooms.com
From oregonmushrooms.com
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WHAT ARE MOREL MUSHROOMS AND HOW DO YOU COOK WITH THEM ...
Feb 11, 2022 · Welcome to the wild world of morel mushrooms. These elusive and expensive mushrooms are only grown in the wild, making them a hot commodity among chefs and mushroom enthusiasts alike. Each spring, foragers (aka mushroom hunters) hit the wilderness to harvest these decadent mushrooms …
From allrecipes.com
From allrecipes.com
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MOUTH-WATERING STUFFED MUSHROOMS RECIPE | ALLRECIPES
The flavors did not blend well. It was way too spicy. I had a lot left over. I wound up abandoning the stuffing and cutting up the mushrooms for another recipe. There are so many recipes for stuffed mushrooms …
From allrecipes.com
From allrecipes.com
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