WHAT TO DO WITH HOT DOGS WITHOUT BUNS RECIPES

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CHEF JOHN'S HOT DOG BUNS | ALLRECIPES



Chef John's Hot Dog Buns | Allrecipes image

Don't get me wrong; if you hand me a hot dog at the ball game, it's not like I'm going to throw it back in your face, but given the choice this butter-crisped, split-topped bun is the way to go. Thanks to its genius design the meat and fixings go in the top, which leaves three relatively flat sides to toast in butter.

Provided by Chef John

Categories     Bread    Yeast Bread Recipes    Rolls and Buns

Total Time 3 hours 50 minutes

Prep Time 25 minutes

Cook Time 20 minutes

Yield 8 hot dog buns

Number Of Ingredients 9

1 (.25 ounce) package active dry yeast (such as Fleischmann's RapidRise®)
3?½ cups all-purpose flour, divided, or more as needed
1 cup warm water (105 degrees F/41 degrees C)
1 large egg
3 tablespoons melted butter
3 tablespoons sugar
1?¼ teaspoons salt
1 teaspoon olive oil
3 tablespoons melted butter, or as needed

Steps:

  • Line a baking sheet with a silicone mat or parchment paper.
  • Place yeast into bowl of a large stand mixer; whisk 1/2 cup flour and water into yeast until mixture is smooth. Let stand until mixture is foamy, 10 to 15 minutes.
  • Whisk egg, 3 tablespoons melted butter, sugar, and salt into yeast mixture; add remaining flour and stir.
  • Fit a dough hook onto stand mixer and knead the dough on low speed until soft and sticky, 5 to 6 minutes. Scrape sides if needed. Poke and prod the dough with a silicone spatula; if large amounts of dough stick to the spatula, add a little more flour.
  • Transfer dough onto a floured work surface; dough will be sticky and elastic but not stick to your fingers. Form the dough lightly into a smooth, round shape, gently tucking loose ends underneath.
  • Wipe out stand mixer bowl, drizzle olive oil into the bowl, and turn dough over in the bowl several times to coat surface thinly with oil. Cover bowl with aluminum foil. Let dough rise in a warm place until doubled in size, about 2 hours.
  • Transfer dough to a floured work surface and form into a 5x10-inch rectangle about 1/2-inch thick. Cut dough into 8 equal lengths. Turn each slice cut-side up and form into a hot dog bun shape about 5 inches long. Transfer dough, cut-sides up, to the prepared baking sheet about set them about 1/4-inch apart.
  • Cut a slit about 1/8-inch deep down the center of each bun. Brush 2 tablespoons melted butter over the top and sides of each bun. Let rise until almost doubled in size and the buns have risen into each other, about 45 minutes.
  • Preheat oven to 375 degrees F (190 degrees C).
  • Bake buns in the preheated oven until golden brown, about 20 minutes. Brush tops with remaining melted butter.

Nutrition Facts : Calories 310.3 calories, CarbohydrateContent 46.8 g, CholesterolContent 46.1 mg, FatContent 10.4 g, FiberContent 1.7 g, ProteinContent 6.9 g, SaturatedFatContent 5.8 g, SodiumContent 435.9 mg, SugarContent 4.9 g

AIR FRYER HOT DOGS - INSANELY GOOD
2021-07-16 · If you’re frying frozen hot dogs, add 2-4 minutes to the total cooking time. This recipe cooks 4 hot dogs. If you’re cooking more, be sure not to over-crowd the basket. Give each hot dog enough space in between to allow the hot air to pass through. The same goes with the buns. If you think hot dogs are no good without toppings, I’m with ...
From insanelygoodrecipes.com
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45+ BEST HOT DOG RECIPES - EASY IDEAS FOR HOT DOGS—DELISH.COM
2020-07-14 · 46 Insane-Slash-Brilliant Things To Do With Hot Dogs. You won't find these at the ballpark. By Sienna Livermore. Jul 14, 2020 Ethan Calabrese. Makeover your summer hot dogs with these fun ideas ...
From delish.com
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COOKING HOT DOGS IN BULK {CROCK POT} - RECIPES THAT CROCK!
40 Hot Dogs; Hot Dog Buns; Garnish: Shredded Cheese Onion, Ketchup, Pickles, Relish, etc. Instructions. Place hot dogs in slow cooker and close lid. Cook on low for 3-4 hours or high for 1-2 hours. Turn to warm to keep warm while serving. Video. Notes. We put 20 hot dogs in each of our 2.5 qt crocks, but you can place as many that will fit. The original recipe from Gooseberry Patch’s Busy ...
From recipesthatcrock.com
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HOW TO COOK HOT DOGS | ALLRECIPES
Place hot dogs on top of the steamer basket. Pour 1 cup of water into the bottom. Add the hot dog(s). Cook on high pressure for 0 minutes. The hot dogs will cook as the pot comes to pressure. Once the time is up, release the pressure by turning the valve to the "venting" position. Remove the lid and use tongs to remove your hot dogs.
From allrecipes.com
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BEST AND WORST HOT DOGS | HEALTH.COM
2012-06-04 · Rocky Dogs' chicken hot dogs contain 10 grams of fat each, including 2.5 grams of saturated fat, and a trim calorie count of 110. But they lose big points in the sodium category, with a hefty 470 ...
From health.com
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HOW TO STEAM HOT DOG BUNS? THE PERFECT WAY
2021-08-09 · Place 2 buns in the steamer for 1-2 mins without covering the lid. Take the cooked product out, slice, and serve. Method 2 . Boil 70mm of water in a pot over high heat. Position your faux steamer over the boiling water. If using a colander, ensure that the water isn’t high enough to come through the holes and leave you with soggy buns. If using an oven-safe bowl, place it upside down in the ...
From thehotdog.org
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FREEZE HAMBURGER BUNS - HOW TO DO IT RIGHT - FOODS GUY
2020-06-22 · The good news is that hot dog buns can be frozen, thawed and warmed up in exactly the same way as hamburger buns. The hot dog wieners themselves are a slightly different question. Because they have preservatives in them, hot dogs that are not cooked will last in the fridge for up to 2 weeks, though they can also be put directly in the freezer, where they’ll last for up to 2 months.
From foodsguy.com
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HOW TO BOIL HOT DOGS: LEARN IN 5 EASY STEPS – THE KITCHEN ...
When dry, put the hot dogs in the buns, and top with condiments to serve! How to boil hot dogs in 5 easy steps . Fill a large pan with water. Place the pan on a high heat burner and allow it to come to the boil. Once water is boiling, use tongs to immerse the hot dogs in the water. Reduce the heat to a low setting, and allow the hot dogs to cook for 4-6 minutes depending on how firm you want ...
From thekitchencommunity.org
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RED SNAPPER HOT DOGS | MAINE'S FAVORITE HOME-GRILLED HOT ...
2021-05-26 · All New England hot dogs, like these red snapper hot dogs, are easily identifiable in top-split buns. Aimee Seavey A favorite mainstay at family barbecues and campsites all across Vacationland, these natural casing beef and pork franks earned the name “red snapper” because of their obvious color (just red dye) and the SNAP sound the natural casing makes when you bite into it.
From newengland.com
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