WHAT TO DO WITH BEEF SOUP BONES RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

VEGETABLE BEEF SOUP II RECIPE | ALLRECIPES



Vegetable Beef Soup II Recipe | Allrecipes image

An easy, economical and delicious soup to serve your family on a cold day.

Provided by Priscilla

Categories     Vegetable Soup

Yield 8 servings

Number Of Ingredients 12

1 ½ pounds ground sirloin
1 cup chopped onion
2 (14.5 ounce) cans stewed tomatoes
5 cups water
1 tablespoon salt
2 cubes beef bouillon cube
2 carrots, chopped
2 stalks celery, chopped
1 russet potato, chopped
¼ teaspoon dried thyme
1 bay leaf
¼ teaspoon dried basil

Steps:

  • In a large stock pot brown sirloin and onion. Drain grease and add tomatoes, water, salt, beef bouillon, carrots, celery, potatoes, thyme, bay leaf and basil. Cover and cook until vegetables are tender, approximately 45 minutes.

Nutrition Facts : Calories 250.3 calories, CarbohydrateContent 15 g, CholesterolContent 57 mg, FatContent 13.1 g, FiberContent 2.6 g, ProteinContent 18.4 g, SaturatedFatContent 5.2 g, SodiumContent 1380.3 mg, SugarContent 5.8 g

BEEF BARLEY SOUP - SKINNYTASTE



Beef Barley Soup - Skinnytaste image

A comforting hearty bowl of soup made with carrots, celery, onions, lean beef and pearl barley.

Provided by Gina

Categories     Soup

Total Time 130 minutes

Prep Time 10 minutes

Cook Time 120 minutes

Yield 5

Number Of Ingredients 11

1 tsp oil
1-1/2 lbs lean beef round stew meat
1 cup chopped carrots
1 cup chopped onions
1/2 cup chopped celery
2 cloves garlic (chopped)
6 cups water
1 - 2 tsp kosher salt (to taste)
2 bay leaves
2/3 cup dry barley
fresh ground black pepper

Steps:

  • Heat a large heavy pot or dutch oven on medium heat.
  • Add oil and beef, season with a little salt and brown meat a few minutes.
  • When meat is browned, add carrots, onion, celery and garlic to the pot and give it a good stir.
  • Add water, salt and bay leaves and bring to a boil.
  • When boiling, reduce heat to low and cover.
  • Simmer covered over low heat until the meat is soft, about 1 1/2 - 2 hours.
  • Add the barley, adjust the salt if needed and add fresh ground pepper.
  • Simmer an additional 30-35, remove bay leaves and serve.
  • Pressure cooker instructions:

Nutrition Facts : ServingSize 1 1/2 cups, Calories 336 kcal, CarbohydrateContent 27 g, ProteinContent 32 g, FatContent 11 g, SaturatedFatContent 4 g, CholesterolContent 60 mg, SodiumContent 453 mg, FiberContent 6 g, SugarContent 1.5 g

More about "what to do with beef soup bones recipes"

BEEF SOUP FROM SCRATCH RECIPE - FOOD.COM
This is how I make beef soup. It's a day-long process and produces a beef soup with amazing depth and flavor. Much of the stock process comes from the advice of my father. If you have large and meaty soup bones, use two, otherwise use 3. Roasting the bones prior to making the stock makes a world of difference in flavor. Be sure to leave the skin on the onion. It will also add significantly to the flavor and color of the stock. The soup (after the stock is made) is mostly taken from Jeff Smith's (Frugal Gourmet) recipe for Beef Barley Soup, but I swap yellow potatoes for the barley because it is better in texture. For the lemon peel, just use the zest. Simply use a grater to peel a small 1" x 1/2" or so piece and drop it in the soup. The lemon is really surprisingly wonderful.
From food.com
Total Time 6 hours
Calories 187.2 per serving
  • Add the herbs and chopped tomato and paste, and continue cooking for 1 more hour. Correct for salt and pepper before serving.
See details


BEEF SOUP FROM SCRATCH RECIPE - FOOD.COM
This is how I make beef soup. It's a day-long process and produces a beef soup with amazing depth and flavor. Much of the stock process comes from the advice of my father. If you have large and meaty soup bones, use two, otherwise use 3. Roasting the bones prior to making the stock makes a world of difference in flavor. Be sure to leave the skin on the onion. It will also add significantly to the flavor and color of the stock. The soup (after the stock is made) is mostly taken from Jeff Smith's (Frugal Gourmet) recipe for Beef Barley Soup, but I swap yellow potatoes for the barley because it is better in texture. For the lemon peel, just use the zest. Simply use a grater to peel a small 1" x 1/2" or so piece and drop it in the soup. The lemon is really surprisingly wonderful.
From food.com
Total Time 6 hours
Calories 187.2 per serving
  • Add the herbs and chopped tomato and paste, and continue cooking for 1 more hour. Correct for salt and pepper before serving.
See details


10 BEST BEEF SOUP BONES RECIPES - YUMMLY
Mar 14, 2022 · beef bones, celery, fine sea salt, peppercorns, fresh thyme, frozen mixed vegetables and 20 more Old Fashioned Vegetable Beef Soup Tidy Mom slaw mix, seasoned salt, pepper, beef soup bones…
From yummly.com
See details


10 BEST BEEF SOUP WITH SOUP BONE RECIPES - YUMMLY
Mar 20, 2022 · fresh thyme, beef stock, orzo, bay leaf, beef bones, diced celery and 8 more Vietnamese Beef Soup Bún bò Nam Bộ Tastes Like Food black pepper, beef, star anise, shallot, garlic, …
From yummly.com
See details


BEEF SOUP RECIPES | ALLRECIPES
This is an extremely hearty and satisfying soup, made from scratch with beef bones, cabbage, potatoes, corn, chayote, and cilantro. Garnish with slivered raw onion, lime juice, jalapenos, and more …
From allrecipes.com
See details


100 BEST SOUP RECIPES | MYRECIPES
Jan 17, 2017 · Spicy Beef Noodle Soup Recipe. This sinus-clearing soup is inspired by classic Szechuan beef noodle soup. Because some of the ingredients to make the traditional version require a …
From myrecipes.com
See details


HOW TO MAKE CABBAGE SOUP WITH GROUND BEEF - CROCK POT O…
Jan 03, 2018 · There are multiple ways to make cabbage soup with ground beef. There are pros and cons to each method, so you can choose the one right for you. Keep in mind that you might see cabbage soup recipes like this under multiple names, such as beef cabbage soup, stuffed cabbage soup, and unstuffed cabbage soup…
From wholesomeyum.com
See details


OLD-FASHIONED VEGETABLE BEEF SOUP RECIPE - THE SPRUCE EATS
Jul 28, 2021 · Beef shanks, also called soup bones, add excellent flavor to soups and stews and are also the irreplaceable base for making beef stock.Beef shanks usually offer a generous amount of …
From thespruceeats.com
See details


BEEF SOUP (KHARCHO) RECIPE - NATASHASKITCHEN.COM
Mar 29, 2016 · How to Make Beef Soup (Kharcho): 1. Sprinkle meat with 3 tsp salt and stir. Heat a dutch oven or soup pot over medium/high heat and add 2 Tbsp oil. Once oil is hot, add beef in 2 …
From natashaskitchen.com
See details


57 MOUTHWATERING KETO SOUP RECIPES - KETO SUMMIT
Jun 21, 2019 · Other Keto Soup Recipes Keto Hamburger Soup – Keto Summit. Ingredients: ground beef, avocado oil, carrot, celery, zucchini, onion, bone broth, tomatoes, bay leaves, basil leaves. What to do with your leftover ground beef? Give this super easy and delicious Keto soup …
From ketosummit.com
See details


BEEF SOUP (KHARCHO) RECIPE - NATASHASKITCHEN.COM
Mar 29, 2016 · How to Make Beef Soup (Kharcho): 1. Sprinkle meat with 3 tsp salt and stir. Heat a dutch oven or soup pot over medium/high heat and add 2 Tbsp oil. Once oil is hot, add beef in 2 …
From natashaskitchen.com
See details


BEEF BURGER RECIPES - GREAT BRITISH CHEFS
The ever popular beef burger has moved on from a fast food staple to a gourmet delight, with hundreds of restaurants springing up solely dedicated to the pursuit of the perfect patty. With this collection of beef burger recipes …
From greatbritishchefs.com
See details


ASIAN BEEF NOODLE SOUP - A FAMILY FEAST®
Feb 24, 2022 · 4 pounds beef short ribs. 1 teaspoon kosher salt. 2 tablespoons peanut oil (or other high smoke point oils such as vegetable or safflower or grapeseed). 4 ounces shiitake …
From afamilyfeast.com
See details


BEEF BONE BROTH RECIPE - EPICURIOUS
Dec 30, 2014 · Place beef bones, carrots, leek, onion, and garlic on a roasting pan or rimmed baking sheet and roast for 20 minutes. Toss the contents of the pan and continue to roast until deeply …
From epicurious.com
See details


GALBITANG (BEEF SHORT RIB SOUP) - KOREAN BAPSANG
Dec 07, 2020 · Galbitang (갈비탕) is a clear soup made with beef short ribs (galbi, 갈비). It’s a hearty, nourishing soup with a delicate flavor. Typically, the ribs are boiled along with Korean radish (mu, …
From koreanbapsang.com
See details


YUKGAEJANG (SPICY BEEF SOUP WITH VEGETABLES ... - KOREAN ...
Nov 11, 2020 · Yukgaejang (육개장) is a hearty, spicy beef soup that’s highly popular in Korea. Made with shredded beef, lots of scallions (pa, 파) and other vegetables such as gosari (fernbrake fiddleheads), beansprouts, and mushrooms, this is a substantial soup …
From koreanbapsang.com
See details


INSTANT POT VEGETABLE BEEF SOUP - THE FOODIE EATS
Feb 19, 2021 · And while we're making soup, not stew, this step adds an incredible depth of flavor that will set this vegetable beef soup apart from the rest! While you may add or substitute pretty …
From thefoodieeats.com
See details


57 MOUTHWATERING KETO SOUP RECIPES - KETO SUMMIT
Jun 21, 2019 · Other Keto Soup Recipes Keto Hamburger Soup – Keto Summit. Ingredients: ground beef, avocado oil, carrot, celery, zucchini, onion, bone broth, tomatoes, bay leaves, basil leaves. What to do with your leftover ground beef? Give this super easy and delicious Keto soup …
From ketosummit.com
See details