WHAT TO DIP IN SALSA RECIPES

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QUICK SALSA DIP RECIPE | ALLRECIPES



Quick Salsa Dip Recipe | Allrecipes image

This is a quick appetizer that's tasty! Serve with tortilla chips. Blue chips make the dip even more colorful!

Provided by BABBER

Categories     Appetizers and Snacks    Dips and Spreads Recipes    Cheese Dips and Spreads Recipes    Cold Cheese Dip Recipes

Total Time 15 minutes

Prep Time 15 minutes

Yield 3 cups

Number Of Ingredients 6

1 (8 ounce) package cream cheese, softened
1 cup salsa
½ cup shredded mild Cheddar cheese
2 tablespoons sliced black olives
2 tablespoons sliced green onions
2 tablespoons diced red bell pepper

Steps:

  • In a medium bowl, use a hand mixer to blend cream cheese, salsa and mild Cheddar cheese. Spread the mixture into a medium serving dish. Sprinkle with black olives, green onions and red bell pepper. Cover and chill in the refrigerator until serving.

Nutrition Facts : Calories 46.2 calories, CarbohydrateContent 1.1 g, CholesterolContent 12.7 mg, FatContent 4.1 g, FiberContent 0.2 g, ProteinContent 1.5 g, SaturatedFatContent 2.6 g, SodiumContent 113.2 mg, SugarContent 0.4 g

CREAMY, SALSA DIP (3 INGREDIENTS, 3 MINUTES!) RECIPE ...



Creamy, Salsa Dip (3 Ingredients, 3 Minutes!) Recipe ... image

This dip is a must have in my fridge all the time recipe. My husband eats it almost everyday at some point. It's really quick and fast to make and boy, is it good! I have never met anyone that doesn't like to dip some corn chips into this creamy dip!

Total Time 4 minutes

Prep Time 1 minutes

Cook Time 3 minutes

Yield 8 serving(s)

Number Of Ingredients 3

8 ounces cream cheese
1 (16 ounce) jar salsa (we use medium, buy you can use hot or mild)
2 cups shredded cheddar cheese

Steps:

  • Simple way: Put all ingredients in a bowl and microwave for 2 minutes on high.
  • Stir and put back in for 1 minute.
  • Stir and serve warm or store in fridge.
  • Fancy way:.
  • Spread cream cheese on the bottom of an 9x9 glass baking dish until covered.
  • Spread salsa over cream cheese.
  • Sprinkle shredded cheese over salsa.
  • Melt in microwave on high for about 3 minutes, or until cheese is completely melted on top.
  • This creates a nice layered look and is pretty on a table.

Nutrition Facts : Calories 226.3, FatContent 19.2, SaturatedFatContent 11.4, CholesterolContent 60.9, SodiumContent 606.8, CarbohydrateContent 5.1, FiberContent 0.9, SugarContent 2.8, ProteinContent 9.6

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