SOUS VIDE LONDON BROIL - SOUS VIDE RECIPES
London broil, typically a cut made from more expensive flank steak can be whipped up with a totally tender result with a much cheaper cut: top round! One of the cheapest beef cuts at the grocer, a 12 to 24 hour dip renders this tough cut as tender as ever.
Provided by Cole Wagoner
Total Time 12 hours 00 minutes
Prep Time 005 minutes
Yield Ingredients for 6
Number Of Ingredients 5
EASY GARLIC BUTTER SPREAD - CINCYSHOPPER
Provided by Jen
Number Of Ingredients 4
Steps:
- Mix together ingredients until well blended
- Spread on top of sliced bread (I used French)
- Broil on low until browned.
More about "what to broil recipes"
SOUS VIDE LONDON BROIL - SOUS VIDE RECIPES
London broil, typically a cut made from more expensive flank steak can be whipped up with a totally tender result with a much cheaper cut: top round! One of the cheapest beef cuts at the grocer, a 12 to 24 hour dip renders this tough cut as tender as ever.
From recipes.anovaculinary.com
Reviews 3.9
Total Time 12 hours 00 minutes
From recipes.anovaculinary.com
Reviews 3.9
Total Time 12 hours 00 minutes
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EASY GARLIC BUTTER SPREAD - CINCYSHOPPER
From cincyshopper.com
Reviews 5
Reviews 5
- Broil on low until browned.
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INCLUDES METAL AIR-FRY BASKET, BAKE PAN AND BROIL RACK. The air fryer oven comes with all the accessories you need to air fry, bake, broil, and toast, plus a slide-out crumb tray. …
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