WHAT THE BEST MELTING CHOCOLATE RECIPES

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THE BEST DIPPING/COATING CHOCOLATE EVER! RECIPE - FOOD.COM



The Best Dipping/Coating Chocolate Ever! Recipe - Food.com image

The most wonderful chocolate in which to dip almost anything! My Mom gave me this recipe years and years ago. I can't believe how many things I can find to dip into it, besides my fingers! The addition of the food-grade paraffin gives beautiful snap and finished gloss when your chocolate project is completed.

Total Time 35 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield 20-25 dipped marshmallows, for example.

Number Of Ingredients 2

12 ounces chocolate, chopped into small pieces. (Any type will do, although I am partial to Hershey's Milk Chocolate)
2 ounces canning paraffin wax, like Gulf Wax (about 1/2 bar)

Steps:

  • Chop the paraffin into small pieces.
  • Melt the paraffin in the microwave, or on top of a double-boiler. (This takes quite a while, so be patient.).
  • When the paraffin is melted, add the chocolate.
  • Stir all together.
  • If using the microwave, continue heating for 1-minute intervals, using 50% power, until everything is well-blended. Be sure to stir your mixture between 1-minute heatings. If using a double-boiler, stir the chocolate/paraffin mixture constantly until fully mixed.
  • Dip marshmallows, nuts, dried fruit, cookies, pretzels, or whatever you like.
  • Fresh fruits should be at the peak of ripeness. After rinsing your fresh fruit, you need to be sure it's patted completely dry. (Chocolate will not cling to wet fruit.).
  • After dipping, place on a waxed-paper lined cookie-sheet and allow to harden. 15 minutes to 1 hour, depending on ambient temperature.

Nutrition Facts : Calories 85.2, FatContent 8.9, SaturatedFatContent 5.5, CholesterolContent 0, SodiumContent 4.1, CarbohydrateContent 5.1, FiberContent 2.8, SugarContent 0.1, ProteinContent 2.2

10 BEST DESSERTS WITH MELTED CHOCOLATE RECIPES | YUMMLY
From yummly.com
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THE TOP 9 BEST CHOCOLATES FOR MELTING – THE KITCHEN COMMUNITY
Feb 23, 2021 · To help you create the most delicious melting chocolate recipes, we have made a list of the best 9 chocolates for melting that will be perfect for you. However, we have picked some that are better for different uses, such as drizzling, dipping and melting so that you can find the right one for whatever you are making.
From thekitchencommunity.org
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HOW TO MELT CHOCOLATE FOR DRIZZLING, DIPPING, AND MORE ...
Oct 18, 2021 · Place water in the bottom of the double boiler ($17, Walmart) so the top of the water is a ½-inch below the upper pan. Then place the double boiler over low heat. Stir the chocolate constantly until it's melted. The water in the bottom of the double boiler should not come to boiling while the chocolate is melting.
From bhg.com
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HOW TO MELT CHOCOLATE | ALLRECIPES
Mar 30, 2016 · How to Melt Chocolate in a Microwave. 1. Heat the water. Pour a few inches of water into the pot. Fit the bowl over the pot, making sure the bottom of the bowl does not touch the water. 2. Add chocolate and stir until melted. 1. Microwave and stir. 2. Repeat until melted. 1. Add chocolate and set on ...
From allrecipes.com
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HOW TO MELT CHOCOLATE: 5 BEST METHODS | TASTE OF HOME
From tasteofhome.com
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23 THINGS TO DO WITH MELTED CHOCOLATE (MOST DON’T NEED A ...
Nov 01, 2016 · Pour the melted chocolate over any combination of toasted nuts, seeds, and dried fruit for an easy, elegant treat. White chocolate poured over freshly roasted almonds is the classic bark, but you can try any combination of dried fruits, nuts, and seeds. Dark chocolate bark with nuts and fruit. Candy molds.
From therationalkitchen.com
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23 THINGS TO DO WITH MELTED CHOCOLATE (MOST DON’T NEED A ...
Nov 01, 2016 · Baking chocolate is a little more versatile. While usually used for recipes that contain chocolate, such as cakes and brownies, you can also use it for meting. But for best results, you have to add cocoa butter to it (about 5% by weight), and you have to temper it if you want a shiny coating. What Is Tempering?
From therationalkitchen.com
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BEST MELTING CHOCOLATE - EASY TIPS, METHODS | KITCHN
Apr 28, 2014 · The Quick & Easy Option: Chocolate Chips. You can use chocolate chips for quick-and-dirty dipping; they’re meant to survive in the oven, after all, so a few gentle zaps in the microwave won’t do much damage. Chips don’t contain enough cocoa butter to temper, so the melted chocolate will harden with a streaked or swirled appearance.
From thekitchn.com
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WHAT CHOCOLATE CAN YOU MELT? - BROKEN BARREL
Dec 19, 2021 · 1: The Microwave Method (Aka the Quick-and-Easy Way) Best for melting chocolate fast without dirtying many candy tools. Step 1: Chop chocolate into small pieces and place in microwave-safe bowl. Step 2: Microwave at 70% power for 1 minute. Remove from microwave and give it a stir.
From brokenbarrelwoodlands.com
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THE MOST DELICIOUS HOT CHOCOLATE BOMB RECIPES YOU CAN MAKE ...
Nov 17, 2021 · Find the recipe and how-to guide over at Shugary Sweets. S'mores Hot Chocolate Bomb. Source: When Is Dinner. For a fun twist on the classic, try this recipe for s'mores hot chocolate bombs. Melt down semi-sweet chocolate chips, and use the back of a spoon to coat the surface of the silicone sphere mold.
From cratejoy.com
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WHAT'S THE BEST CHOCOLATE FOR MELTING?
Dec 14, 2021 · The ideal chocolate for melting and dipping is called "couverture" chocolate. (Find it here and here.) Couverture chocolate has a higher ratio of cocoa butter to cocoa, which helps it melt more smoothly. If you can't find couverture, use the best quality chocolate that you can find.
From foodmorning.fr
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BEST DARK CHOCOLATE FOR MELTING - ALL INFORMATION ABOUT ...
Best Melting Chocolate for Molds - Make a Delicious Chocolate new tapcibo.com. Best Melting Chocolate for Molds. 1. Wilton Light Cocoa Candy Melts. The first on the list is the light candy melts from Wilton. These candies are made using real cocoa. They are creamy, versatile, and smooth to melt.
From therecipes.info
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BEST WHITE CHOCOLATE FOR MELTING - KINDERGATENIDEAS
Jul 21, 2021 · Best white chocolate for melting. Ghirardelli chocolate melting wafers, 30 ounce bag (white chocolate) by ghirardelli. Or just go at it with a spoon. Best white chocolate for melting; If using powdered color, sprinkle some over top and stir in. Melting white chocolate seems to require quite some skill.
From nano.magdalenaroeseler.com
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DIPPING CHOCOLATE TIPS | KING ARTHUR BAKING
Jan 27, 2016 · The ideal chocolate for melting and dipping is called "couverture" chocolate. (Find it here and here.) Couverture chocolate has a higher ratio of cocoa butter to cocoa, which helps it melt more smoothly. If you can't find couverture, use the best quality chocolate that you can find. Higher quality chocolate will taste the best.
From kingarthurbaking.com
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TIPS FOR MELTING CHOCOLATE | BBC GOOD FOOD
Lower the heat to a very gentle simmer. Break up the chocolate and add to the bowl, then leave to melt for 4-5 mins, stirring regularly. Carefully remove the pan from the heat and allow the chocolate to cool a little before using. Top tips: Make sure that the bottom of the bowl doesn't touch the water and that no water comes into contact with ...
From bbcgoodfood.com
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HOW TO MAKE THE BEST CHOCOLATE BARK - HOW-TO - FINECOOKING
10 tips for making gift-worthy bark • Start with excellent chocolate, preferably made with beans from South America or Madagascar.For dark chocolate, choose 60% to 75% cacao. • Be sure no stray water gets into the melting chocolate, or it will seize and become grainy. • Spread the melted chocolate thinly. Thin bark breaks into attractive shards and is easy to eat.
From finecooking.com
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BEST HOMEMADE HOT CHOCOLATE BOMB RECIPES
Nov 16, 2021 · If you don’t have time for melting and piping chocolate, save time by using a slightly heated plate to seal the two halves of your chocolate shell. Simply heat a plate in the microwave for 30 seconds, then hold one half of the chocolate shell against the hot surface, open side down, until the edges melt.
From finedininglovers.com
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BEST WHITE CHOCOLATE FOR MELTING - 123SELLONLINE
Aug 13, 2021 · Best white chocolate for melting; Couverture white chocolate is a coating chocolate made with extra added cocoa butter to offer a smooth even melt, full of flavor and easy to temper. Many products out there that look like white chocolate, especially chips, contain very little, if any, cocoa butter.
From weq.thinkervine.com
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WHAT IS THE BEST TASTING MELTING CHOCOLATE TO USE ...
Oct 21, 2013 · That's a tough question Lisavegan! If only all life decisions were so hard If I were making lollipops that were 100% chocolate and I wanted to go with the absolute best I could get my hands on, I'd go for melting down whole chocolate bars like Mast Brothers first and Terra Nostra for a second, more affordable option. Chocolate brands are like religion.
From veganbaking.net
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