WHAT TEMPERATURE IS MEATLOAF DONE RECIPES
BEST MEATLOAF RECIPE | ALLRECIPES
This recipe makes the best meatloaf I have ever eaten, and comes complete with a yummy glaze. It will knock your socks off. My mom never ever made meatloaf when I was growing up so when I moved out on my own, I started experimenting with different recipes and this is my best creation.
Provided by sillyliltracy
Categories Beef Meatloaf
Total Time 1 hours 25 minutes
Prep Time 15 minutes
Cook Time 1 hours 10 minutes
Yield 1 meatloaf
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Melt the butter in a skillet over medium heat, and cook onion and garlic until onion is soft and translucent, about 5 minutes. Remove from heat, and season with salt and pepper.
- Combine onion and garlic mixture, beef, crumbled bread, crushed crackers, egg, sour cream, Worcestershire sauce, and 1/2 can tomato sauce in a large bowl. Mix until well combined. Gradually stir in milk, 1 teaspoon at a time, until mixture is moist, but not soggy. Transfer the mixture to a 5x9 inch loaf pan.
- Bake uncovered in the preheated oven for 40 minutes. Increase oven temperature to 400 degrees F (200 degrees C), and continue baking 15 minutes, to an internal temperature of 160 degrees F (70 degrees C).
- Mix the remaining tomato sauce and ketchup in a small bowl. Pour over the top of the meatloaf, and continue baking for 10 minutes.
Nutrition Facts : Calories 212.6 calories, CarbohydrateContent 8.7 g, CholesterolContent 76.1 mg, FatContent 11.6 g, FiberContent 0.8 g, ProteinContent 17.9 g, SaturatedFatContent 4.8 g, SodiumContent 648.6 mg, SugarContent 3.3 g
BACON-WRAPPED MEATLOAF RECIPE - TABLESPOON.COM
Homemade meatloaf just like mom used to make has nothing on this bacon-wrapped meatloaf. With a brown sugar-ketchup glaze and whole strips of bacon, this mighty meatloaf is a flavorful meal that’s far from the dry brick that haunts many childhood memories. So the next time you want a throwback dinner but with a delicious updated twist, try this bacon-wrapped meatloaf.
Provided by Macheesmo
Total Time 1 hours 45 minutes
Prep Time 20 minutes
Yield 8
Number Of Ingredients 13
Steps:
- Preheat oven to 350° F. Line a 9 x 5-inch loaf pan with slightly overlapping pieces of bacon.
- In a medium-sized bowl, mash together beef, onions, bell pepper, garlic, Worcestershire sauce, eggs, oats, salt and pepper.
- Spread 2 tablespoons of glaze over the bacon in the loaf pan.
- Then press the meatloaf mixture into the pan.
- Fold any overhanging bacon over the top of the loaf pan. Flip the loaf pan onto a baking sheet lined with foil or parchment paper. Carefully wrap the ends of the meatloaf with bacon as well, tucking the strips into the other pieces of bacon so it’s tight.
- Bake meatloaf at 350° F for 50 minutes. Remove meatloaf, brush with ketchup glaze and return to oven for another 15-20 minutes. Finished meatloaf should have crispy bacon edges and reach an internal temperature of 165° F in the center of the meatloaf.
- Let meatloaf rest for 10 minutes before slicing and serving.
Nutrition Facts : Calories 320 , CarbohydrateContent 13 g, CholesterolContent 125 mg, FatContent 1 1/2 , FiberContent 1 g, ProteinContent 26 g, SaturatedFatContent 7 g, ServingSize 1 Serving, SodiumContent 420 mg, SugarContent 7 g, TransFatContent 1/2 g
More about "what temperature is meatloaf done recipes"
BEST MEATLOAF RECIPE | ALLRECIPES
This recipe makes the best meatloaf I have ever eaten, and comes complete with a yummy glaze. It will knock your socks off. My mom never ever made meatloaf when I was growing up so when I moved out on my own, I started experimenting with different recipes and this is my best creation.
From allrecipes.com
Reviews 4.5
Total Time 1 hours 25 minutes
Category Beef Meatloaf
Calories 212.6 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 1 hours 25 minutes
Category Beef Meatloaf
Calories 212.6 calories per serving
- Mix the remaining tomato sauce and ketchup in a small bowl. Pour over the top of the meatloaf, and continue baking for 10 minutes.
See details
BACON-WRAPPED MEATLOAF RECIPE - TABLESPOON.COM
Homemade meatloaf just like mom used to make has nothing on this bacon-wrapped meatloaf. With a brown sugar-ketchup glaze and whole strips of bacon, this mighty meatloaf is a flavorful meal that’s far from the dry brick that haunts many childhood memories. So the next time you want a throwback dinner but with a delicious updated twist, try this bacon-wrapped meatloaf.
From tablespoon.com
Total Time 1 hours 45 minutes
Calories 320 per serving
From tablespoon.com
Total Time 1 hours 45 minutes
Calories 320 per serving
- Let meatloaf rest for 10 minutes before slicing and serving.
See details
WHAT TEMPERATURE IS MEATLOAF DONE? - THERMO MEAT
Start checking the temperature of the meatloaf at the 50-minute mark. Take the loaf out of the oven when it registers 150 degrees on an instant-read thermometer and let it rest 15 minutes. The residual heat should bring the temperature to 160 degrees. Classic Meatloaf Internal Temperature …
From thermomeat.com
From thermomeat.com
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WHAT TEMPERATURE SHOULD MEATLOAF BE COOKED AT? | THER…
18/05/2020 · Beef: For a beef meatloaf, you should cook the meatloaf to 150°F or 66°C. Pork: The internal temperature for meatloaf with pork is 160°F or 71°C. Beef and Pork: The internal temperature for mixed beef and pork meatloaf is 160°F or 71°C. Turkey: The internal temp of turkey meatloaf should be 165°F or 74°C when it is done.
From buythermopro.com
From buythermopro.com
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BEST EVER TURKEY MEATLOAF | JENNIE-O® RECIPES
Bake 1 hour or until the internal temperature of meatloaf is well-done, 165ºF as measured by a meat thermometer. 4 Let stand at room temperature …
From jennieo.com
From jennieo.com
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MEAT AND POULTRY TEMPERATURE GUIDE : FOOD NETWORK ...
20/04/2021 · At what temperature is pork done? Insert the thermometer into the thickest part of the meat to take the temperature, taking care to avoid any …
From foodnetwork.com
From foodnetwork.com
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EASY MEATLOAF - JO COOKS
12/04/2019 · The best temperature to cook the meatloaf at is 350 F degrees and it requires about 1 hour, depending on size and shape. 60 to 80 minutes should be more than enough for a 2 pound meatloaf. Best way to tell when a meatloaf is done is to use an instant-read thermometer. Insert the thermometer into the meatloaf and when it reaches 160 degrees F, it’s done…
From jocooks.com
From jocooks.com
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CLASSIC MEATLOAF {BEST. EVER.} - SIMPLY RECIPES
15/06/2021 · It also needs to be baked at a relatively low temperature so the outside doesn't finish baking and start drying out before the center is done. Bake this meatloaf for about an hour at 350°F, and then check it with a meat thermometer inserted into the center of the meatloaf -- the center should be at least 155°F when done.
From simplyrecipes.com
From simplyrecipes.com
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INSTANT POT® MEATLOAF RECIPE | ALLRECIPES
My meat came out done on the ends and sides, middle was extremely rare. meat thermometer read 110 when we took it out of the broiler. Rather than wait for the pot to build up pressure, we put it in the oven at 350 until the internal temperature said 160, about 25 more minutes! Unlike another person who said there's wasn't done …
From allrecipes.com
From allrecipes.com
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EASY HOMEMADE MEATLOAF RECIPE - I HEART NAPTIME
22/03/2022 · An over mixed meatloaf won’t be as tender and soft. Use a meat thermometer. Once the internal temperature of the meat has reached …
From iheartnaptime.net
From iheartnaptime.net
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MEAT AND POULTRY TEMPERATURE GUIDE : FOOD NETWORK ...
20/04/2021 · At what temperature is pork done? Insert the thermometer into the thickest part of the meat to take the temperature, taking care to avoid any …
From foodnetwork.com
From foodnetwork.com
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BEEF TEMPERATURE CHART: STEAK TEMPS, BURGER TEMPS, ROAST ...
12/01/2022 · Best Meatball Recipes; Internal Temp for Meatloaf; Brisket Temp; Tri-Tip Temp; Beef Internal Temp Tips ; Printer-Friendly Temperature Chart; ? Recipe; Steak Temperature Chart. What temp should steak be? That all depends on how you like it done. We have an easy steak temperature …
From bestbeefrecipes.com
From bestbeefrecipes.com
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MEAT TEMPERATURE CHART (FREE PRINTABLE) - THE COOKIE ROOKIE®
11/07/2017 · Internal Temperature of Ground Meat (such as burgers, meatballs, or meatloaf): 160-165F. When cooking any ground beef for recipes such as burgers, meatloaf, or meatballs, I usually prefer them cooked to a minimum of 160F.It is safe to eat beef more rare (as opposed to chicken), but I just like burgers, meatballs, and meatloaf …
From thecookierookie.com
From thecookierookie.com
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THE BEST MEATLOAF RECIPE - SPEND WITH PENNIES
25/06/2021 · Use a meat thermometer to ensure it reaches an internal temperature of 160°F. Meatloaf Cooking Times. If you are making half of a recipe (or increasing it) you can use the cook times below to cook at 350°F. A thermometer is the best way to ensure the meatloaf is cooked through yet perfectly tender. Bake a 1lb meatloaf for about 45 minutes total. Bake a 2lb meatloaf …
From spendwithpennies.com
From spendwithpennies.com
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HOW LONG TO COOK MEATLOAF AT 375 DEGREES: QUICK AND EASY …
22/03/2022 · Step 7: Bake the meatloaf at 375 degrees for 40 to 50 minutes. Once the meatloaf is done baking, set it aside and let it rest for a couple of …
From chewtheworld.com
From chewtheworld.com
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MEAT TEMPERATURE CHART (FREE PRINTABLE) - THE COOKIE ROOKIE®
11/07/2017 · Internal Temperature of Ground Meat (such as burgers, meatballs, or meatloaf): 160-165F. When cooking any ground beef for recipes such as burgers, meatloaf, or meatballs, I usually prefer them cooked to a minimum of 160F.It is safe to eat beef more rare (as opposed to chicken), but I just like burgers, meatballs, and meatloaf …
From thecookierookie.com
From thecookierookie.com
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INSTANT POT MEATLOAF | - TASTES BETTER FROM SCRATCH
28/01/2019 · If you want to you can test it when it's done cooking for internal temperature of 155 degrees F. If it’s still not cooked in the center, you can remove it to an oven safe dish and finish it in the oven at 350 degrees. Make Ahead Instructions: You can make meatloaf one day in advance and store it the fridge (uncooked) and covered well. To freeze meatloaf: Place uncooked meatloaf …
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
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THE BEST MEATLOAF RECIPE - SPEND WITH PENNIES
25/06/2021 · Use a meat thermometer to ensure it reaches an internal temperature of 160°F. Meatloaf Cooking Times. If you are making half of a recipe (or increasing it) you can use the cook times below to cook at 350°F. A thermometer is the best way to ensure the meatloaf is cooked through yet perfectly tender. Bake a 1lb meatloaf for about 45 minutes total. Bake a 2lb meatloaf …
From spendwithpennies.com
From spendwithpennies.com
See details
HOW LONG TO COOK MEATLOAF AT 375 DEGREES: QUICK AND EASY …
22/03/2022 · Step 7: Bake the meatloaf at 375 degrees for 40 to 50 minutes. Once the meatloaf is done baking, set it aside and let it rest for a couple of …
From chewtheworld.com
From chewtheworld.com
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EASY HOMEMADE MEATLOAF RECIPE - I HEART NAPTIME
22/03/2022 · An over mixed meatloaf won’t be as tender and soft. Use a meat thermometer. Once the internal temperature of the meat has reached …
From iheartnaptime.net
From iheartnaptime.net
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