WHAT TEMPERATURE DO YOU BAKE BACON RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

TOMATO-BACON QUICHE RECIPE - PILLSBURY.COM



Tomato-Bacon Quiche Recipe - Pillsbury.com image

Say goodbye to boring quiches and hello to this elegant number loaded up with all the fixings! A frozen deep-dish pie crust makes the base of this bake a breeze, and the custard-like egg filling is loaded with fresh tomatoes, green onions, crisp bacon and melty cheeses for tons of flavor in every bite. Whether you serve this for breakfast, brunch or lunch, it’s guaranteed to go fast.

Provided by Pillsbury Kitchens

Total Time 1 hours 10 minutes

Prep Time 25 minutes

Yield 6

Number Of Ingredients 11

1 crust from 1 package (12 oz) frozen Pillsbury™ Deep Dish Pie Crusts (2 Count)
6 slices bacon, cooked, crumbled
4 medium green onions, sliced (1/4 cup)
3 medium plum (Roma) tomatoes, seeded, chopped
1/4 teaspoon salt
1/4 teaspoon pepper
1 cup half-and-half
2 tablespoons all-purpose flour
2 eggs
1/2 cup shredded Swiss cheese (2 oz)
1/2 cup shredded Cheddar cheese (2 oz)

Steps:

  • Place cookie sheet on oven rack. Heat oven to 375°F. Remove crust from freezer; let stand 1 minute. Prick crust with fork. Bake on cookie sheet 9 to 11 minutes or until very light golden brown.
  • Sprinkle bacon, green onions, tomatoes, salt and pepper in crust. In medium bowl, stir together half-and-half, flour and eggs. Stir in cheeses. Pour over tomato mixture.
  • Bake on cookie sheet 25 to 30 minutes longer or until knife inserted in center comes out clean. Let stand 10 minutes before serving.

Nutrition Facts : Calories 350 , CarbohydrateContent 23 g, CholesterolContent 110 mg, FatContent 2 , FiberContent 1 g, ProteinContent 13 g, SaturatedFatContent 11 g, ServingSize 1 Serving, SodiumContent 470 mg, SugarContent 5 g, TransFatContent 0 g

HOW TO COOK A BACON-WRAPPED FILET MIGNON RECIPE ...



How to Cook a Bacon-Wrapped Filet Mignon Recipe ... image

A surprisingly easy, yet elegant, steak wrapped in bacon and seared to perfection. Perfect for Valentine's Day, birthday dinners or any time you want to serve an impressive meal (without going crazy).

Provided by Macheesmo

Total Time 30 minutes

Prep Time 5 minutes

Yield 2

Number Of Ingredients 5

2 filet mignons (about 6 oz each and at least 1 inch thick)
2 strips thin-cut bacon
1 tablespoon unsalted butter
Balsamic vinegar glaze, for serving
Salt and pepper

Steps:

  • Before cooking, remove steaks from fridge and let them come to room temperature for 30 minutes. Preheat oven to 450°F.
  • Wrap edges of each steak with a strip of bacon and secure each with a length of kitchen twine.
  • Season steaks with salt and pepper. Place a large oven-safe skillet over medium-high heat. and let it get hot. When the pan is hot (after 1 minute or so), add some butter, melt it and swirl it around the pan to coat. When butter is bubbling, add steaks to the pan and sear for 90 seconds per side.
  • Transfer pan directly to oven and let cook until the steaks reach your desired doneness; 5-6 minutes per side in the oven (10 minutes total) should give you a nice medium-rare steak. Check the internal temperature with a meat thermometer. For medium-rare, it should register 135°F in the thickest part of the steak.
  • When steaks are done, remove from the oven and transfer to a clean plate. Cover with foil and let rest for 6-7 minutes. Remove twine from steaks and serve each one drizzled with balsamic vinegar glaze.

Nutrition Facts : Calories 594.0 , CarbohydrateContent 1.3 g, CholesterolContent 179.0 mg, FiberContent 0.4 g, ProteinContent 37.6 g, SaturatedFatContent 19.8 g, ServingSize 1 Serving, SodiumContent 1064.8 mg, SugarContent 0.3 g

More about "what temperature do you bake bacon recipes"

AIR FRYER BACON RECIPE - PILLSBURY.COM
Did you know you can make deliciously crispy bacon in the air fryer? In just 15 minutes, this trusty countertop gadget can cook up to 8 slices with ease—no grease splatters, no fuss and no stress necessary. This is the modern way to make bacon, and we are here for it.
From pillsbury.com
Reviews 4
Total Time 30 minutes
Calories 70 per serving
  • Set to 375°F; cook 10 to 12 minutes or until crispy. Remove from basket; cool basket and base slightly. Carefully wipe out basket and base with paper towels to remove all grease. Repeat with remaining 4 bacon slices.
See details


SPINACH BACON QUICHE RECIPE: HOW TO MAKE IT
"This versatile dish fits nicely into a menu for brunch or supper," informs Lois Sundheim of Fairview, Montana. Her colorful pie slices easily.
From tasteofhome.com
Reviews 3.2
Total Time 50 minutes
Category Breakfast, Brunch
Calories 383 calories per serving
  • Preheat oven to 400°. Unroll crust into a 9-in. pie plate; flute edge. In a large bowl, beat eggs; whisk in milk, 1 cup cheese, onion, bacon, salt, mustard and paprika. Add spinach; pour into pie crust. Sprinkle with the remaining cheese. , Bake until a knife inserted halfway between the center and the edge comes out clean, 40 minutes.
See details


HOW TO COOK BACON IN THE OVEN (EASY & CRISPY ...
Jan 15, 2020 · Yes, you can freeze cooked bacon (think of bacon bits that you buy at the market). To thaw, you can cook in the oven or microwave until warmed through, or just crumble it directly into recipes…
From downshiftology.com
See details


BACON CHEESEBURGER SLIDERS ON HAWAIIAN ... - BEST BEEF RECIPES
Jul 07, 2020 · Bake bacon until the bacon browns and crisps up. 15 minutes will give you bacon with a little chew, and 20 will make very crispy bacon (perfect for these cheeseburger sliders!). Using a cookie cooling rack allows the air to circulate more evenly, giving you the crispiest bacon …
From bestbeefrecipes.com
See details


CRISPY OVEN BAKED BACON - EASY WEEKNIGHT RECIPES
Jan 09, 2020 · It’s okay if the bacon slices touch since the bacon will shrink a bit as it cooks. Just make sure that your bacon doesn’t completely overlap. Bake until the bacon is crisped to your liking. This will likely fall between 15 and 22 minutes. How Long to Cook Bacon in the Oven. I bake my bacon …
From easyweeknightrecipes.com
See details


PERFECT BAKED POTATO RECIPE - NO FOIL BAKED POTATO METHOD
Mar 26, 2019 · If you leave room for each potato to not touch each other during baking, you should be able to bake all the potatoes at once without any time or temperature adjustment. If you wrap the potatoes in foil after baking, you will be steaming the already baked potatoes. Don’t do this unless you absolutely have to. You didn’t say how long you …
From whatscookingamerica.net
See details


BACON WRAPPED WATER CHESTNUTS II RECIPE | ALLRECIPES
(I use a broiler pan so the fat drains off.) Drain the bacon fat. Put into an oven proof baking dish and pour the prepared sauce over. Bake another 20 minutes. If you follow the recipe as shown, you won't get crispy bacon, and your sauce will be filled with grease from a pound of bacon!
From allrecipes.com
See details


FINGER FOOD RECIPES - MARTHA STEWART
Coating the wings in cornstarch and frying twice, first at a low temperature and again at a high temperature. You can make the accompanying blue cheese dipping sauce a day in advance. …
From marthastewart.com
See details


AT WHAT TEMPERATURE DO YOU COOK MEATLOAF? | COOKING SCHO…
Oct 01, 2021 · The oven temperature is typically set at 350 degrees F for making meatloaf. That’s the temperature you want to be sure to use so the meatloaf cooks and doesn’t dry out.
From foodnetwork.com
See details


HOW TO COOK BACON IN THE OVEN (CRISPY & EASY WAY ...
Jun 21, 2021 · Place bacon in the oven on the middle rack, and bake for 18 to 23 minutes for average bacon, 15-19 minutes for thin bacon, or 22-26 minutes for thick cut bacon, until done to your liking. After baking bacon in the oven…
From wholesomeyum.com
See details


BACON BRINE RECIPES
2020-11-27 · Homemade Bacon. All homemade bacon recipes require patience. Start to finish, the process can take 9 or 10 days before you are eating bacon. Bacon made from pork belly typically starts with a dry cure. Irish and Canadian bacon …
From tfrecipes.com
See details


BACON APPETIZER RECIPES | ALLRECIPES
Kick off the weekend with traditional hot cross buns on Good Friday, then bake a sweet pull-apart bread for Sunday brunch, and end the Easter celebration with a festive lamb or bunny cake. Whether you're a baking novice or pro, this collection of Easter baking recipes has all the inspiration you …
From allrecipes.com
See details


EASY QUICHE RECIPES WITH PRE-MADE CRUST - KITCHN
Nov 21, 2019 · The mix-in: 1 medium bell pepper, finely diced (or a variety of mini sweet peppers, finely diced) The cheese: 1 1/2 cups grated Monterey Jack or pepper Jack Heat oven to 350°F. …
From thekitchn.com
See details


HOW TO COOK BACON IN THE OVEN (CRISPY & EASY WAY ...
Jun 21, 2021 · Place bacon in the oven on the middle rack, and bake for 18 to 23 minutes for average bacon, 15-19 minutes for thin bacon, or 22-26 minutes for thick cut bacon, until done to your liking. After baking bacon in the oven…
From wholesomeyum.com
See details


BACON BRINE RECIPES
2020-11-27 · Homemade Bacon. All homemade bacon recipes require patience. Start to finish, the process can take 9 or 10 days before you are eating bacon. Bacon made from pork belly typically starts with a dry cure. Irish and Canadian bacon …
From tfrecipes.com
See details


13 EASY RECIPES YOU CAN MAKE IN A TOASTER OVEN | RECIPES ...
Simply cook until the bird reaches an internal temperature of 165 degrees F. Bacon Lay some strips on the rack with the tray underneath and cook to your desired crispiness.
From foodnetwork.com
See details


BACON WRAPPED WATER CHESTNUTS II RECIPE | ALLRECIPES
(I use a broiler pan so the fat drains off.) Drain the bacon fat. Put into an oven proof baking dish and pour the prepared sauce over. Bake another 20 minutes. If you follow the recipe as shown, you won't get crispy bacon, and your sauce will be filled with grease from a pound of bacon!
From allrecipes.com
See details


SPINACH AND BACON QUICHE - TASTES BETTER FROM SCRATCH
Apr 04, 2020 · Reduce oven temperature to 350 degrees. Bake quiche for 40- 45 minutes until the egg mixture is set. Allow to cool for 10 minutes, or even to room temperature, before slicing. Store …
From tastesbetterfromscratch.com
See details


FINGER FOOD RECIPES - MARTHA STEWART
Coating the wings in cornstarch and frying twice, first at a low temperature and again at a high temperature. You can make the accompanying blue cheese dipping sauce a day in advance. …
From marthastewart.com
See details


HOMEMADE PIZZA & PIZZA DOUGH RECIPE - SIMPLY RECIPES
Jan 03, 2022 · Pizza Dough: Makes enough dough for two 10-12 inch pizzas. 1 1/2 cups (355 ml) warm water (105°F-115°F). 1 package (2 1/4 teaspoons) active dry yeast. 3 3/4 cups (490 g) bread …
From simplyrecipes.com
See details


BACON-WRAPPED FILET MIGNON WITH TRUFFLE BUTTER RECIPE ...
Oct 17, 2016 · The other major advantage is you can cook within flavors such as garlic, butter, or fresh herbs. You can’t do this on a grill. Pan-sear filet mignon for 2 minutes per side on the stovetop in a cast iron skillet on high heat with butter and immediately transfer to a preheated oven at 415° F. I typically bake …
From kitchenswagger.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »