WHAT SPICES GO IN APPLE CIDER RECIPES

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SPICED APPLE CIDER RECIPE: HOW TO MAKE IT



Spiced Apple Cider Recipe: How to Make It image

When the temperature drops outside, I like to warm up family and friends with steaming mugs of simple spiced cider. The recipe can easily be doubled for a larger group.—Deirdre Cox, Kansas City, Missouri

Provided by Taste of Home

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 8 servings.

Number Of Ingredients 6

6 cups apple cider or juice
8 cinnamon sticks (3 inches)
2 lemon zest strips
1/8 teaspoon ground nutmeg
8 whole cloves
4 slices red apple, cored and cut in half

Steps:

  • In a large saucepan, combine the apple cider, cinnamon sticks, lemon zest and nutmeg. Insert a clove into each apple slice; add to cider., Bring to a boil over medium heat. Reduce heat; simmer, uncovered, for 1 minute. Discard lemon zest strip. Ladle into mugs.

Nutrition Facts : Calories 95 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 19mg sodium, CarbohydrateContent 23g carbohydrate (20g sugars, FiberContent 0 fiber), ProteinContent 0 protein.

HOT SPICED CIDER RECIPE | ALLRECIPES



Hot Spiced Cider Recipe | Allrecipes image

This recipe uses an automatic coffee maker to brew the cider. If you don't own one, heat it in a slow cooker or a saucepan over medium heat on the stovetop. Grab your mugs and dive into this hot drink! Clean your coffee maker according to the manufacturer's instructions before using for coffee again.

Provided by Sara

Categories     Drink Recipes    Cider Recipes

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 2 quarts

Number Of Ingredients 8

¼ cup packed brown sugar
½ teaspoon whole allspice
1 teaspoon whole cloves
1 cinnamon stick
¼ teaspoon salt
1 pinch ground nutmeg
1 large orange, quartered with peel
2 quarts apple cider

Steps:

  • Place filter in coffee basket, and fill with brown sugar, allspice, cloves, cinnamon stick, salt, nutmeg, and orange wedges. Pour apple cider into coffee pot where the water usually goes. Brew, and serve hot.

Nutrition Facts : Calories 86 calories, CarbohydrateContent 21.6 g, FiberContent 0.5 g, ProteinContent 0.1 g, SodiumContent 51.5 mg, SugarContent 18.8 g

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