WHAT SALT TO USE FOR MARGARITAS RECIPES

Name: Margarita recipe
Prep time: 5 min
Total time: 5 min
Yield: Makes 1
Ingredients: 50ml tequila; 1 ½ tbsp lime juice, plus extra for the glass (1 lime should be sufficient); 1 tbsp triple sec; salt and slice of lime, to serve

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MARGARITA RECIPE - RECIPES AND COOKING TIPS - BBC GOOD FOOD

Margarita recipe - Recipes and cooking tips - BBC Good Food image

Stir up this classic tequila cocktail for a party using tangy triple sec and lime juice. Don't forget to serve in a salt-rimmed martini glass

Provided by Good Food team

Categories Cocktails

Total Time 5 minutes

Prep Time 5 minutes

Yield Makes 1

Number Of Ingredients 4

Ingredients

50ml tequila
1 ½ tbsp lime juice, plus extra for the glass (1 lime should be sufficient)
1 tbsp triple sec
salt and slice of lime, to serve

Steps:

Put a little salt on a saucer, then wipe the rim of your martini glass with lime juice. Turn the glass upside down in the salt and twist to coat.
Stir the ingredients and a little ice together or put them in a cocktail shaker to combine. Strain into a chilled martini glass. Serve with a slice of lime.

Nutrition Facts : Calories 144 calories, CarbohydrateContent 0.3 grams carbohydrates, SugarContent 0.3 grams sugar, ProteinContent 0.1 grams protein, SodiumContent 1 milligram of sodium

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