WHAT MUMMY MAKES RECIPES
YUMMY MUMMY CHEESE SPREAD RECIPE: HOW TO MAKE IT
My annual Halloween bash wouldn't be the same without the now famous Mummy Man. When kids first see Mummy Man, they wonder if they can actually eat him. I assure them they can, and we hack off a foot or an arm with some crackers. —Rebecca Eremich, Barberton, Ohio
Provided by Taste of Home
Categories Appetizers
Total Time 30 minutes
Prep Time 30 minutes
Cook Time 0 minutes
Yield 1 cheese log.
Number Of Ingredients 5
Steps:
- Cut cheese logs into pieces for mummy's head, body, arms and legs; arrange on a serving plate. , In small bowl, beat cream cheese and milk. Cut a small hole in the corner of a pastry or plastic bag; insert basket weave tip #47. Pipe rows across the mummy, creating bandages. Add peppercorns for eyes and pimiento strip for mouth. Chill until serving.
Nutrition Facts : Calories 79 calories, FatContent 6g fat (4g saturated fat), CholesterolContent 18mg cholesterol, SodiumContent 114mg sodium, CarbohydrateContent 2g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 3g protein.
BEST DONUT APPLES RECIPE - HOW TO MAKE DONUT APPLES
Check out this easy recipe for deceptively healthy donut apples from Delish.com!
Provided by DELISH.COM
Categories appetizers breakfast dessert side dish snack
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 0S
Yield 15
Number Of Ingredients 6
Steps:
- Divide cream cheese among three small bowls. In one bowl, add 1 teaspoon honey. In another bowl, add melted chocolate. In the last bowl, add remaining 1 teaspoon honey and pink food colouring. Stir each bowl together until combined. Slice apples and use a biscuit or cookie cutter to hollow out centres. Spread mixtures on apple slices and top with sprinkles.
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Reminiscent of classic pigs in a blanket but with a cheesy twist, Mummy Hot Dogs are a quick and easy appetizer to win at any Halloween party.
From thepioneerwoman.com
Total Time 30 minutes
Category Halloween, appetizers, dinner, lunch, snack
Cuisine American, Comfort Food
From thepioneerwoman.com
Total Time 30 minutes
Category Halloween, appetizers, dinner, lunch, snack
Cuisine American, Comfort Food
- Preheat the oven to 375 degrees. Open and unroll the crescent roll sheet onto a cutting board, with the long side facing you. Cut ¼ - ½” wide strips cross-wise (across the short side- you need 24 strips total). Cut each slice of cheese into 4 long rectangles. Wrap one piece of cheese underneath one hot dog. Start with one strip of dough and wrap it around the cheese and hot dog like a mummy bandage. Continue with two more strips, pressing the end of the last strip together with the start of a new strip. Place cheese side down on a baking sheet lined with parchment paper and spray with nonstick spray. Repeat with all of the remaining hot dogs. Bake for 12-14 minutes, until golden brown. Let cool for 5 minutes before adding two little dots of mustard as eyes. Serve immediately.
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